Organic And Biological Chemistry
7th Edition
ISBN: 9781305638686
Author: H. Stephen Stoker
Publisher: Brooks Cole
expand_more
expand_more
format_list_bulleted
Concept explainers
Videos
Question
Chapter 9, Problem 9.19EP
Interpretation Introduction
Interpretation: The three letter abbreviation that is not the first three letters of their names of the standard amino acids has to be stated.
Concept introduction: Abbreviation is the short term of a word. Thus, the one letter abbreviations used for amino acids, such as arginine is R, asparagine is N and valine is V. Similarly the three letter abbreviations used for arginine is Arg, asparagine is Asn and valine is Val respectively.
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solution
Students have asked these similar questions
Predict the organic products that form in the reaction below, and draw the skeletal ("line") structures of the missing organic products. Please include all steps & drawings & explanations.
What are the missing reagents for the spots labeled 1 and 3? Please give a detailed explanation and include the drawings and show how the synthesis proceeds with the reagents.
What are the products of the following acetal hydrolysis? Please draw a skeletal line structure and include a detailed explanation and drawing of how the mechanism proceeds. Please include any relevant information that is needed to understand the process of acetal hydrolysis.
Chapter 9 Solutions
Organic And Biological Chemistry
Ch. 9.1 - Prob. 1QQCh. 9.1 - Proteins are naturally occurring unbranched...Ch. 9.2 - Prob. 1QQCh. 9.2 - How do the various standard amino acids differ...Ch. 9.2 - The number of carboxyl groups and amino groups...Ch. 9.2 - How many different subclassifications are there...Ch. 9.2 - Which of the following statements concerning...Ch. 9.3 - Prob. 1QQCh. 9.3 - Proteins from plant sources are a. always complete...Ch. 9.3 - Incomplete dietary proteins contain inadequate...
Ch. 9.4 - Which of the following statements concerning the...Ch. 9.4 - Prob. 2QQCh. 9.4 - Which of the following statements concerning...Ch. 9.5 - Which of the standard amino acids exist as...Ch. 9.5 - Which of the following is the zwitterion ion...Ch. 9.5 - Which of the following is the structural form for...Ch. 9.6 - Cysteine is unique among standard amino acids in...Ch. 9.6 - Prob. 2QQCh. 9.7 - The joining together of two amino acids to form a...Ch. 9.7 - Prob. 2QQCh. 9.7 - Which of the following statements concerning the...Ch. 9.7 - What functional group is present in the bond...Ch. 9.7 - How many isomeric tripeptides can be formed from...Ch. 9.8 - The two best-known peptide hormones present in the...Ch. 9.8 - Which of the following peptides is an important...Ch. 9.9 - The term protein is generally reserved for...Ch. 9.9 - The presence of which of the following is a...Ch. 9.9 - Which of the following is not a distinguishing...Ch. 9.10 - Prob. 1QQCh. 9.10 - Prob. 2QQCh. 9.10 - Two different proteins that contain the same...Ch. 9.11 - Prob. 1QQCh. 9.11 - Prob. 2QQCh. 9.11 - Which of the following statements concerning the ...Ch. 9.12 - Interactions between amino acid R groups are...Ch. 9.12 - Prob. 2QQCh. 9.12 - R group interactions between which of the...Ch. 9.13 - Prob. 1QQCh. 9.13 - Prob. 2QQCh. 9.14 - The complete hydrolysis of a protein produces a...Ch. 9.14 - Which of the following statements concerning...Ch. 9.15 - Which of the following levels of protein structure...Ch. 9.15 - Which of the following does not involve protein...Ch. 9.15 - Which of the following is not a denaturing agent...Ch. 9.16 - Which of the following statements concerning...Ch. 9.16 - Prob. 2QQCh. 9.16 - Prob. 3QQCh. 9.16 - In which of the following pairs of proteins are...Ch. 9.17 - Insulin and human growth hormone are examples of...Ch. 9.17 - Myoglobin and transferrin are examples of a....Ch. 9.17 - Prob. 3QQCh. 9.18 - Prob. 1QQCh. 9.18 - Which of the following statements concerning basic...Ch. 9.18 - Which of the following statements about antibodies...Ch. 9.19 - Prob. 1QQCh. 9.19 - Prob. 2QQCh. 9.19 - In which of the following pairs of plasma...Ch. 9 - Prob. 9.1EPCh. 9 - What element is always present in proteins that is...Ch. 9 - What percent of a cells overall mass is accounted...Ch. 9 - Prob. 9.4EPCh. 9 - What is signified when an amino acid is designated...Ch. 9 - Prob. 9.6EPCh. 9 - Prob. 9.7EPCh. 9 - Indicate whether or not each of the following...Ch. 9 - Prob. 9.9EPCh. 9 - How many carbon atoms are present in the R group...Ch. 9 - Prob. 9.11EPCh. 9 - Prob. 9.12EPCh. 9 - Prob. 9.13EPCh. 9 - Prob. 9.14EPCh. 9 - Prob. 9.15EPCh. 9 - Prob. 9.16EPCh. 9 - Prob. 9.17EPCh. 9 - Prob. 9.18EPCh. 9 - Prob. 9.19EPCh. 9 - Prob. 9.20EPCh. 9 - Prob. 9.21EPCh. 9 - Prob. 9.22EPCh. 9 - In what way is the structure of the amino acid...Ch. 9 - Which two of the standard amino acids are...Ch. 9 - Prob. 9.25EPCh. 9 - Prob. 9.26EPCh. 9 - Indicate whether or not each of the following...Ch. 9 - Prob. 9.28EPCh. 9 - Prob. 9.29EPCh. 9 - Prob. 9.30EPCh. 9 - Prob. 9.31EPCh. 9 - Prob. 9.32EPCh. 9 - Prob. 9.33EPCh. 9 - Prob. 9.34EPCh. 9 - To which family of mirror-image isomers do nearly...Ch. 9 - In what way is the structure of glycine different...Ch. 9 - Draw Fischer projection formulas for the following...Ch. 9 - Draw Fischer projection formulas for the following...Ch. 9 - Prob. 9.39EPCh. 9 - Prob. 9.40EPCh. 9 - At room temperature, amino acids are solids with...Ch. 9 - At room temperature, most amino acids are not very...Ch. 9 - Draw the zwitterion structure for each of the...Ch. 9 - Draw the zwitterion structure for each of the...Ch. 9 - Draw the structure of serine at each of the...Ch. 9 - Prob. 9.46EPCh. 9 - Prob. 9.47EPCh. 9 - Most amino acids have isoelectric points between...Ch. 9 - Glutamic acid exists in two low-pH forms instead...Ch. 9 - Arginine exists in two high-pH forms instead of...Ch. 9 - Prob. 9.51EPCh. 9 - In a high-pH aqueous solution, indicate whether...Ch. 9 - When two cysteine molecules dimerize, what happens...Ch. 9 - What chemical reaction involving the cysteine...Ch. 9 - What two functional groups are involved in the...Ch. 9 - Prob. 9.56EPCh. 9 - Prob. 9.57EPCh. 9 - Prob. 9.58EPCh. 9 - Prob. 9.59EPCh. 9 - What are the two alternating structure units...Ch. 9 - Draw a complete condensed structural...Ch. 9 - Draw a complete condensed structural...Ch. 9 - With the help of Table 20-1, identify the amino...Ch. 9 - Prob. 9.64EPCh. 9 - Prob. 9.65EPCh. 9 - With the help of Table 20-1, assign an IUPAC name...Ch. 9 - Prob. 9.67EPCh. 9 - Draw condensed structural formulas for the...Ch. 9 - Prob. 9.69EPCh. 9 - For the tripeptide SerArgIle which amino acid...Ch. 9 - Prob. 9.71EPCh. 9 - Consider the tripeptide leucylvalyltryptophan. a....Ch. 9 - Explain why the notations SerCys and CysSer...Ch. 9 - Explain why the notations AlaGlyValAla and...Ch. 9 - Prob. 9.75EPCh. 9 - There are a total of six different amino acid...Ch. 9 - Compare the structures of the protein hormones...Ch. 9 - Compare the protein hormones oxytocin and...Ch. 9 - Prob. 9.79EPCh. 9 - Compare the structures of the peptide...Ch. 9 - Prob. 9.81EPCh. 9 - Prob. 9.82EPCh. 9 - Prob. 9.83EPCh. 9 - Prob. 9.84EPCh. 9 - Indicate whether each of the following statements...Ch. 9 - Indicate whether each of the following statements...Ch. 9 - Prob. 9.87EPCh. 9 - Two proteins with the same amino acid composition...Ch. 9 - Prob. 9.89EPCh. 9 - Prob. 9.90EPCh. 9 - Prob. 9.91EPCh. 9 - Prob. 9.92EPCh. 9 - Prob. 9.93EPCh. 9 - Prob. 9.94EPCh. 9 - Prob. 9.95EPCh. 9 - Prob. 9.96EPCh. 9 - Prob. 9.97EPCh. 9 - Prob. 9.98EPCh. 9 - Prob. 9.99EPCh. 9 - Why is the phrase unstructured segment of a...Ch. 9 - State the four types of attractive forces that...Ch. 9 - Prob. 9.102EPCh. 9 - Prob. 9.103EPCh. 9 - Prob. 9.104EPCh. 9 - Prob. 9.105EPCh. 9 - Prob. 9.106EPCh. 9 - Indicate whether each of the following statements...Ch. 9 - Prob. 9.108EPCh. 9 - Prob. 9.109EPCh. 9 - Prob. 9.110EPCh. 9 - Prob. 9.111EPCh. 9 - Quaternary protein structure is more easily...Ch. 9 - Prob. 9.113EPCh. 9 - Prob. 9.114EPCh. 9 - Prob. 9.115EPCh. 9 - Prob. 9.116EPCh. 9 - Prob. 9.117EPCh. 9 - How many different di- and tripeptides could be...Ch. 9 - Identify the primary structure of a hexapeptide...Ch. 9 - Identify the primary structure of a hexapeptide...Ch. 9 - Draw structural formulas for the products obtained...Ch. 9 - Prob. 9.122EPCh. 9 - Prob. 9.123EPCh. 9 - Why is complete hydrolysis of a protein not also...Ch. 9 - In what way is the protein in a cooked egg the...Ch. 9 - Why is cooked protein more easily digested than...Ch. 9 - Prob. 9.127EPCh. 9 - Indicate whether or not each of the following...Ch. 9 - Prob. 9.129EPCh. 9 - Prob. 9.130EPCh. 9 - Prob. 9.131EPCh. 9 - What is the major biochemical function of each of...Ch. 9 - Using the list in Section 20-17, characterize each...Ch. 9 - Prob. 9.134EPCh. 9 - Prob. 9.135EPCh. 9 - Prob. 9.136EPCh. 9 - What two nonstandard amino acids are present in...Ch. 9 - Prob. 9.138EPCh. 9 - Prob. 9.139EPCh. 9 - Prob. 9.140EPCh. 9 - Prob. 9.141EPCh. 9 - Prob. 9.142EPCh. 9 - Prob. 9.143EPCh. 9 - Describe the process by which blood...Ch. 9 - Prob. 9.145EPCh. 9 - Prob. 9.146EPCh. 9 - Prob. 9.147EPCh. 9 - Prob. 9.148EPCh. 9 - Prob. 9.149EPCh. 9 - As the lipid content of a plasma lipoprotein...Ch. 9 - Prob. 9.151EPCh. 9 - Prob. 9.152EP
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.Similar questions
- What would happen if you added the HCI to the Grignard reagent before adding benzophenone? Draw a reaction mechanism to support your answer.arrow_forwardAt 300 K, in the decomposition reaction of a reactant R into products, several measurements of the concentration of R over time have been made (see table). Calculate the order of the reaction. t/s [R]/ (mol L-1) 0 0,5 171 0,16 720 0,05 1400 0,027arrow_forwardWrite the correct IUPAC names of the molecules in the picturearrow_forward
- How many grams of solid NaCN have to be added to 1.5L of water to dissolve 0.18 mol of Fe(OH)3 in the form Fe(CN)63 - ? ( For simplicity, ignore the reaction of CN - ion with water) Ksp for Fe(OH)3 is 2.8E -39, and Kform for Fe(CN)63 - is 1.0E31arrow_forwardDraw the most stable chair conformation of 1-ethyl-1-methylcyclohexane, clearly showing the axial and equatorial substituents. [4] Draw structures corresponding to the following IUPAC name for each of the following compounds; [5] i) 4-Isopropyl-2,4,5-trimethylheptane ii) trans-1-tert-butyl-4-ethylcyclohexane iii) Cyclobutylcycloheptane iv) cis-1,4-di-isopropylcyclohexane (chair conformation) v) 3-Ethyl-5-isobutylnonanearrow_forwardDraw and name molecules that meet the following descriptions; [4] a) An organic molecule containing 2 sp2 hybridised carbon and 1 sp-hybridised carbon atom. b) A cycloalkene, C7H12, with a tetrasubstituted double bond. Also answer question 2 from the imagearrow_forward
- H 14. Draw the line angle form of the following molecule make sure you use the proper notation to indicate spatial positioning of atoms. F F H 15. Convert the following condensed form to line angle form: (CH3)3CCH2COCH2CON(CH2CH3)2arrow_forwardIn a reaction between two reactants A and B, the half-life is the same for both only if(A) the stoichiometry A:B is 1:1.(B) the stoichiometry A:B is 1:2 or 2:1.arrow_forwardIn a reaction between two reactants A and B, the half-life is the same for both.(1) Only if the stoichiometry A:B is 1:1.(2) If the initial quantities of A and B are in their stoichiometric ratios.arrow_forward
- There are 48 pairs of students in the following table. Each pair has quantitatively determined the mass of taurine in a 250 mL can of the popular energy drink marketed as “Munster” using High Performance Liquid Chromatography (HPLC). The class results are presented below: QUESTION: Calculate the measurement of uncertainty and provide the data in a spreadsheet table. Mass of Taurine (mg) Mass of Taurine (mg) (Table continued) 152.01 152.23 151.87 151.45 154.11 152.64 152.98 153.24 152.88 151.45 153.49 152.48 150.68 152.33 151.52 153.63 152.48 151.68 153.17 153.40 153.77 153.67 152.34 153.16 152.57 153.02 152.86 151.50 151.23 152.57 152.72 151.54 146.47 152.38 152.44 152.54 152.53 152.54 151.32 152.87 151.24 153.26 152.02 152.90 152.87 151.49 152.46 152.58arrow_forward1. Predict the organic product(s) of the following reactions. Assume excess of reagents unless otherwise noted. a) &l BH3 •THF b) 1) NaOH 2) H3O+ solve d) ala 1) EtMgBr 2) H3O+ e) H2N سكر CuLi NH2 1) SOCI2 2) EtMgBr 3) H3O+ NC H3O+ Δarrow_forwardThere are 48 pairs of students in the following table. Each pair has quantitatively determined the mass of taurine in a 250 mL can of the popular energy drink marketed as “Munster” using High Performance Liquid Chromatography (HPLC). The class results are presented below: QUESTION: Summarise and report these results including an indication of measurement uncertainty. In both calculation samples calculate if an outlier is present, max value, number of samples, mean, standard deviation, g (suspect), g (critical) and t (critical). Mass of Taurine (mg) Mass of Taurine (mg) (Table continued) 152.01 152.23 151.87 151.45 154.11 152.64 152.98 153.24 152.88 151.45 153.49 152.48 150.68 152.33 151.52 153.63 152.48 151.68 153.17 153.40 153.77 153.67 152.34 153.16 152.57 153.02 152.86 151.50 151.23 152.57 152.72 151.54 146.47 152.38 152.44 152.54 152.53 152.54 151.32…arrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
General, Organic, and Biological ChemistryChemistryISBN:9781285853918Author:H. Stephen StokerPublisher:Cengage Learning
Organic And Biological ChemistryChemistryISBN:9781305081079Author:STOKER, H. Stephen (howard Stephen)Publisher:Cengage Learning,
Chemistry for Today: General, Organic, and Bioche...ChemistryISBN:9781305960060Author:Spencer L. Seager, Michael R. Slabaugh, Maren S. HansenPublisher:Cengage Learning
World of ChemistryChemistryISBN:9780618562763Author:Steven S. ZumdahlPublisher:Houghton Mifflin College Div
Chemistry: Principles and ReactionsChemistryISBN:9781305079373Author:William L. Masterton, Cecile N. HurleyPublisher:Cengage Learning
Living By Chemistry: First Edition TextbookChemistryISBN:9781559539418Author:Angelica StacyPublisher:MAC HIGHER
General, Organic, and Biological Chemistry
Chemistry
ISBN:9781285853918
Author:H. Stephen Stoker
Publisher:Cengage Learning
Organic And Biological Chemistry
Chemistry
ISBN:9781305081079
Author:STOKER, H. Stephen (howard Stephen)
Publisher:Cengage Learning,
Chemistry for Today: General, Organic, and Bioche...
Chemistry
ISBN:9781305960060
Author:Spencer L. Seager, Michael R. Slabaugh, Maren S. Hansen
Publisher:Cengage Learning
World of Chemistry
Chemistry
ISBN:9780618562763
Author:Steven S. Zumdahl
Publisher:Houghton Mifflin College Div
Chemistry: Principles and Reactions
Chemistry
ISBN:9781305079373
Author:William L. Masterton, Cecile N. Hurley
Publisher:Cengage Learning
Living By Chemistry: First Edition Textbook
Chemistry
ISBN:9781559539418
Author:Angelica Stacy
Publisher:MAC HIGHER
Biomolecules - Protein - Amino acids; Author: Tutorials Point (India) Ltd.;https://www.youtube.com/watch?v=ySNVPDHJ0ek;License: Standard YouTube License, CC-BY