Nutrition: Concepts and Controversies -  Standalone book (MindTap Course List)
Nutrition: Concepts and Controversies - Standalone book (MindTap Course List)
14th Edition
ISBN: 9781305627994
Author: Frances Sizer, Ellie Whitney
Publisher: Brooks Cole
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Chapter 7, Problem 16SC
Summary Introduction

Introduction:

Vitamins play an important role in our body. They perform many essential functions. Therefore, we should take at-least minimal amount of all vitamins in our daily diet. Vitamins are the part of the enzymes which carry out the important biochemical reactions in our cells. They are also important for formation of teeth and bones. Not only this, they are important to make our immune system strong. So, it is very important to have vitamin-rich foods in our diet.

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If an extremely thin woman that consumes large amounts of alcohol and is not a vegetarian has these symptoms: •diarrhea • confusion •general weakness and fatigue •irritability and frequent headache •struggles with eating disorders • tongue is smooth and red • red blood cells are abnormally large and immature What is vitamin is she deficient in? What is the toxic level?
Match the water soluble vitamin with its deficiency megaloblastic anemia, cognitive decline, age related neural tube, cancers, megaloblastic anemia Beri Beri (edema), Wernicke Korsakoff (confusion) Scurvy Pellagra (Symptoms: Dermatitis, Diarrhea, Dementia, Death) Choose... Choose... vitamin C Folate B12 Thiamin (B1) Niacin (B3) Choose... 47
The patient has mechanical jaundice. Will it affect the absorption of fat-soluble vitamins? There are not enough foods in the baby's diet: eggs, milk, meat, vegetable and animal fats. Deficiency of what vitamins can be expected? What effects will this have on the body?
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