Nutrition
15th Edition
ISBN: 9781337906371
Author: Sizer, Frances Sienkiewicz., WHITNEY, Ellie
Publisher: Cengage Learning,
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Chapter 6, Problem 12SC
Summary Introduction
Introduction:
The complementary diet is a set of diet, which complete each other by fulfilling the content missing in one another.
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Which of the following foods is an example of a complementary protein?
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chicken breast
Which of the following types of oil is the best source of healthy, unsaturated fats?
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Canola oil
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Sarah is trying to build muscle, so she wants a high-protein drink, but she is also lactose-intolerant. Which of the following milk products provides the same amount of protein as whole milk, but is also free of lactose? Choose all that apply.
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- The following are MAIN functions of protein in the body, EXCEPT: O Proteins form the enzymes needed for metabolic processes. O Proteins form the key components of the immune system, such as antibodies. O Proteins are responsible for transporting large molecules, like triglycerides, in the blood. O Proteins form hormones, such as insulin and epinephrine. O Proteins are the main fuel for most anaerobic exercises, like sprintingarrow_forwardFrom the given statements which of the following statements is false when it comes to carbohydrates?arrow_forwardSucrose is a disaccharide composed of rich of the following monosaccharides? Group of answer choices Glucose and Glucose Glucose and Galactose Glucose and Fructose Galactose and Fructose pick one onlyarrow_forward
- For each of the following indicate if they categorized as are carbohydrates, proteins, fats, vitamin, or mineral.arrow_forwardThe following are importance of carbohydrates EXCEPT: carbohydrates are non-polar molecules carbohydrates can serve as very effective building materials carbohydrates are mostly water-soluble compounds O carbohydrates are very effective energy-yielding nutrientsarrow_forwardWhich of the following foods provides amino acids that are most easily digested and absorbed by the body? Group of answer choices Poultry Vegetables Fruits Legumes Grainsarrow_forward
- Please list 3 specific complementary plant protein food combinations people could eat at a meal as examplesarrow_forwardThe Caloric Value of Food Molecules is: Carbohydrate(4), Protein (9) and fat (4) Carbohydrate(4), Protein (9) and fat (9) Carbohydrate(9), Protein (4) and fat (4) Carbohydrate(4), Protein (4) and fat (9)arrow_forwardUnhealthy saturated fats are often animal-based, while the more healthy unsaturatedfats are often plant-based. What is the difference between saturated and unsaturated fats inwhole cow’s milk vs. soy milk according to the image?arrow_forward
- Which of the following has a positive ΔS? select all that apply the dehydration of glucose monomers into starch the hydrolysis of fat into glycerol & fatty acids the hydrolysis of cellulose into glucose monomersarrow_forwardWhat is the best match ?arrow_forwardDiscuss how carbohydrates can be stored as fat.arrow_forward
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