Pharmacology and the Nursing Process, 8e
Pharmacology and the Nursing Process, 8e
8th Edition
ISBN: 9780323358286
Author: Linda Lane Lilley PhD RN, Shelly Rainforth Collins PharmD, Julie S. Snyder MSN RN-BC
Publisher: Elsevier Science
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Chapter 50, Problem 2O
Summary Introduction

To describe:

The mechanisms of action, indications, cautions, contraindications, drug interactions, adverse effects, dosages, and routes of administration for the following classes of acid-controlling drugs: Antacids, histamine 2 (H2)-blocking drugs (H2 receptor antagonists), proton pump inhibitors, and acid suppressants.

Concept introduction:

Gastric acid production is excess in gastric hyperacidity. Gastric acid is secreted in the parietal cells of the stomach. This acid secretion is controlled by acid-controlling drugs such as antacids, histamine 2 (H2)-blocking drugs, proton pump inhibitors, and acid suppressants.

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Classroom Learning Objectives: Analyze the basic concept of nutrition (MPO 1.1)  Discuss factors that affect food choice (MPO 1.2)   Define nutrients and classify nutrients according to their work in the body (MPO 1.2)   List the functions of water in the body (MPO 1.1)  Describe the best practices for assessing a patient’s nutritional needs (MPO 1.2)  Identify lab testing that may be completed to assess a patient’s nutritional status (MPO 1.2)  Identify select alterations in nutrition with associated manifestations.   Describe the multisystem effects of undernutrition (MPO 1.1)   Discern when diet modifications may be warranted (MPO 2.3)  Apply therapeutic nursing interventions when an alteration in nutritional status is identified.  Explain the basic aspects of reading a food label (MPO 1.2)   Describe pharmacological treatments of nutritional needs (MPO 1.3)
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