NUTRITION-MINDTAP (1 TERM)
NUTRITION-MINDTAP (1 TERM)
15th Edition
ISBN: 9781337907101
Author: Sizer
Publisher: CENGAGE L
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Chapter 5, Problem 2RQ
Summary Introduction

To determine:

Whether the statement ‘children and pregnant or lactating women should avoid consuming fish because of the risk of contamination’ is true or false.

Introduction:

The fish is an important source of essential fatty acids and vitamins. These are very important to be included in the diet of growing children and pregnant or lactating women.

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FAFSA-Federal Stu... Amazon Food NYS DMV - My DMV 14 udemy NYC HEALTH +HOS.. NYC HEALTH +HOS LaGuar Eggs Red meat (pounds) Whole milk (gallons) Cheese (pounds) Fruits (pounds) Grains (pounds) How Much We Eat/ Person/Year 1970 309 132 26 11 101 135 2 34 12 271 1 55 24 123 Today 237 110 9 27 124 189 6 63 15 320 4 67 52 150 Nonfat/1% milk (gallons) Poultry (pounds) Seafood (pounds) Vegetables (pounds) Yogurt (pounds) Fats and oils (pounds) Soft drinks (gallons) Sugars (pounds) Source: U.S. Department of Agriculture, Hope Health Letter, April 1999 More people are: What assumption can be made about the eating habits over the years? A. trying to eat healthier foods OB. eating more beef than chicken OC. becoming vegetarians OD. consuming whole milk dairy products SAMSUNG
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