The mechanism of action, indications, contraindications, cautions, drug interactions, and adverse effects of insulin, oral antidiabetic drugs, and injectable antidiabetic drugs. Concept introduction: Diabetes mellitus is a clinical condition that is related to the carbohydrate, protein and fat metabolism . Insulin decreases the blood glucose concentration, hence, insulin deficiency and insulin receptor defects cause this major disorder. Hyperglycemia results in diabetes mellitus, which is a condition that has a high glucose concentration than the normal range (70 to 130 mg/dl) in fasting and above 180 mg/dl after 2 hours of a meal. Insulin deficiency and defects in insulin receptors is the reason for this disorder.

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Answer 1

Question

Chapter 32, Problem 6O

Summary Introduction

To discuss:

The mechanism of action, indications, contraindications, cautions, drug interactions, and adverse effects of insulin, oral antidiabetic drugs, and injectable antidiabetic drugs.

Concept introduction:

Diabetes mellitus is a clinical condition that is related to the carbohydrate, protein and fat metabolism. Insulin decreases the blood glucose concentration, hence, insulin deficiency and insulin receptor defects cause this major disorder. Hyperglycemia results in diabetes mellitus, which is a condition that has a high glucose concentration than the normal range (70 to 130 mg/dl) in fasting and above 180 mg/dl after 2 hours of a meal. Insulin deficiency and defects in insulin receptors is the reason for this disorder.

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Answer 2

Question

Chapter 32, Problem 6O

Summary Introduction

To discuss:

The mechanism of action, indications, contraindications, cautions, drug interactions, and adverse effects of insulin, oral antidiabetic drugs, and injectable antidiabetic drugs.

Concept introduction:

Diabetes mellitus is a clinical condition that is related to the carbohydrate, protein and fat metabolism. Insulin decreases the blood glucose concentration, hence, insulin deficiency and insulin receptor defects cause this major disorder. Hyperglycemia results in diabetes mellitus, which is a condition that has a high glucose concentration than the normal range (70 to 130 mg/dl) in fasting and above 180 mg/dl after 2 hours of a meal. Insulin deficiency and defects in insulin receptors is the reason for this disorder.

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Answer 3

Question

Chapter 32, Problem 6O

Summary Introduction

To discuss:

The mechanism of action, indications, contraindications, cautions, drug interactions, and adverse effects of insulin, oral antidiabetic drugs, and injectable antidiabetic drugs.

Concept introduction:

Diabetes mellitus is a clinical condition that is related to the carbohydrate, protein and fat metabolism. Insulin decreases the blood glucose concentration, hence, insulin deficiency and insulin receptor defects cause this major disorder. Hyperglycemia results in diabetes mellitus, which is a condition that has a high glucose concentration than the normal range (70 to 130 mg/dl) in fasting and above 180 mg/dl after 2 hours of a meal. Insulin deficiency and defects in insulin receptors is the reason for this disorder.

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Answer 4

Question

Chapter 32, Problem 6O

Summary Introduction

To discuss:

The mechanism of action, indications, contraindications, cautions, drug interactions, and adverse effects of insulin, oral antidiabetic drugs, and injectable antidiabetic drugs.

Concept introduction:

Diabetes mellitus is a clinical condition that is related to the carbohydrate, protein and fat metabolism. Insulin decreases the blood glucose concentration, hence, insulin deficiency and insulin receptor defects cause this major disorder. Hyperglycemia results in diabetes mellitus, which is a condition that has a high glucose concentration than the normal range (70 to 130 mg/dl) in fasting and above 180 mg/dl after 2 hours of a meal. Insulin deficiency and defects in insulin receptors is the reason for this disorder.

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Answer 5

Chapter 32, Problem 6O

Summary Introduction

To discuss:

The mechanism of action, indications, contraindications, cautions, drug interactions, and adverse effects of insulin, oral antidiabetic drugs, and injectable antidiabetic drugs.

Concept introduction:

Diabetes mellitus is a clinical condition that is related to the carbohydrate, protein and fat metabolism. Insulin decreases the blood glucose concentration, hence, insulin deficiency and insulin receptor defects cause this major disorder. Hyperglycemia results in diabetes mellitus, which is a condition that has a high glucose concentration than the normal range (70 to 130 mg/dl) in fasting and above 180 mg/dl after 2 hours of a meal. Insulin deficiency and defects in insulin receptors is the reason for this disorder.

Answer 6

Chapter 32, Problem 6O

Summary Introduction

To discuss:

The mechanism of action, indications, contraindications, cautions, drug interactions, and adverse effects of insulin, oral antidiabetic drugs, and injectable antidiabetic drugs.

Concept introduction:

Diabetes mellitus is a clinical condition that is related to the carbohydrate, protein and fat metabolism. Insulin decreases the blood glucose concentration, hence, insulin deficiency and insulin receptor defects cause this major disorder. Hyperglycemia results in diabetes mellitus, which is a condition that has a high glucose concentration than the normal range (70 to 130 mg/dl) in fasting and above 180 mg/dl after 2 hours of a meal. Insulin deficiency and defects in insulin receptors is the reason for this disorder.

Answer 7

Chapter 32, Problem 6O

Summary Introduction

To discuss:

The mechanism of action, indications, contraindications, cautions, drug interactions, and adverse effects of insulin, oral antidiabetic drugs, and injectable antidiabetic drugs.

Concept introduction:

Diabetes mellitus is a clinical condition that is related to the carbohydrate, protein and fat metabolism. Insulin decreases the blood glucose concentration, hence, insulin deficiency and insulin receptor defects cause this major disorder. Hyperglycemia results in diabetes mellitus, which is a condition that has a high glucose concentration than the normal range (70 to 130 mg/dl) in fasting and above 180 mg/dl after 2 hours of a meal. Insulin deficiency and defects in insulin receptors is the reason for this disorder.

Answer 8

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Answer 9

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Answer 10

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Answer 11

Ch. 32 - Prob. 1O Ch. 32 - Prob. 2O Ch. 32 - Prob. 3O Ch. 32 - Prob. 4O Ch. 32 - Prob. 5O Ch. 32 - Prob. 6O Ch. 32 - Prob. 7O Ch. 32 - Prob. 8O Ch. 32 - Prob. 9O Ch. 32 - Prob. 1CS

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Chapter 32 Solutions