The reason that would cause a total cessation of the amino acid and protein biosynthesis as a result of taking only carbohydrates in the diet is to be suggested. Concept introduction: Proteins are the polymers of amino acids that are joined together with the help of peptide bonds. A peptide bond is formed between the amino group of one amino acid and the carboxyl group of another amino acid. Intake of many food items help in the synthesis of proteins, such as, egg, pulses, green leafy vegetables, etc. Bread, corn, potatoes etc. are the sources of carbohydrates.

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Answer 1

Question

Chapter 3, Problem 41RE

Interpretation Introduction

Interpretation:

The reason that would cause a total cessation of the amino acid and protein biosynthesis as a result of taking only carbohydrates in the diet is to be suggested.

Concept introduction:

Proteins are the polymers of amino acids that are joined together with the help of peptide bonds. A peptide bond is formed between the amino group of one amino acid and the carboxyl group of another amino acid.

Intake of many food items help in the synthesis of proteins, such as, egg, pulses, green leafy vegetables, etc. Bread, corn, potatoes etc. are the sources of carbohydrates.

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Answer 2

Question

Chapter 3, Problem 41RE

Interpretation Introduction

Interpretation:

The reason that would cause a total cessation of the amino acid and protein biosynthesis as a result of taking only carbohydrates in the diet is to be suggested.

Concept introduction:

Proteins are the polymers of amino acids that are joined together with the help of peptide bonds. A peptide bond is formed between the amino group of one amino acid and the carboxyl group of another amino acid.

Intake of many food items help in the synthesis of proteins, such as, egg, pulses, green leafy vegetables, etc. Bread, corn, potatoes etc. are the sources of carbohydrates.

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Answer 3

Question

Chapter 3, Problem 41RE

Interpretation Introduction

Interpretation:

The reason that would cause a total cessation of the amino acid and protein biosynthesis as a result of taking only carbohydrates in the diet is to be suggested.

Concept introduction:

Proteins are the polymers of amino acids that are joined together with the help of peptide bonds. A peptide bond is formed between the amino group of one amino acid and the carboxyl group of another amino acid.

Intake of many food items help in the synthesis of proteins, such as, egg, pulses, green leafy vegetables, etc. Bread, corn, potatoes etc. are the sources of carbohydrates.

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Answer 4

Question

Chapter 3, Problem 41RE

Interpretation Introduction

Interpretation:

The reason that would cause a total cessation of the amino acid and protein biosynthesis as a result of taking only carbohydrates in the diet is to be suggested.

Concept introduction:

Proteins are the polymers of amino acids that are joined together with the help of peptide bonds. A peptide bond is formed between the amino group of one amino acid and the carboxyl group of another amino acid.

Intake of many food items help in the synthesis of proteins, such as, egg, pulses, green leafy vegetables, etc. Bread, corn, potatoes etc. are the sources of carbohydrates.

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Answer 5

Chapter 3, Problem 41RE

Interpretation Introduction

Interpretation:

The reason that would cause a total cessation of the amino acid and protein biosynthesis as a result of taking only carbohydrates in the diet is to be suggested.

Concept introduction:

Proteins are the polymers of amino acids that are joined together with the help of peptide bonds. A peptide bond is formed between the amino group of one amino acid and the carboxyl group of another amino acid.

Intake of many food items help in the synthesis of proteins, such as, egg, pulses, green leafy vegetables, etc. Bread, corn, potatoes etc. are the sources of carbohydrates.

Answer 6

Chapter 3, Problem 41RE

Interpretation Introduction

Interpretation:

The reason that would cause a total cessation of the amino acid and protein biosynthesis as a result of taking only carbohydrates in the diet is to be suggested.

Concept introduction:

Proteins are the polymers of amino acids that are joined together with the help of peptide bonds. A peptide bond is formed between the amino group of one amino acid and the carboxyl group of another amino acid.

Intake of many food items help in the synthesis of proteins, such as, egg, pulses, green leafy vegetables, etc. Bread, corn, potatoes etc. are the sources of carbohydrates.

Answer 7

Chapter 3, Problem 41RE

Interpretation Introduction

Interpretation:

The reason that would cause a total cessation of the amino acid and protein biosynthesis as a result of taking only carbohydrates in the diet is to be suggested.

Concept introduction:

Proteins are the polymers of amino acids that are joined together with the help of peptide bonds. A peptide bond is formed between the amino group of one amino acid and the carboxyl group of another amino acid.

Intake of many food items help in the synthesis of proteins, such as, egg, pulses, green leafy vegetables, etc. Bread, corn, potatoes etc. are the sources of carbohydrates.

Answer 8

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Answer 9

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Answer 10

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Answer 11

Ch. 3 - RECALL How do D-amino acids differ from L-amino...Ch. 3 - RECALL Which amino acid is technically not an...Ch. 3 - RECALL For each of the following, name an amino...Ch. 3 - RECALL Identify the polar amino acids, the...Ch. 3 - RECALL Identify the nonpolar amino acids and the...Ch. 3 - RECALL Are amino acids other than the usual 20...Ch. 3 - MATHEMATICAL Predict the predominant ionized forms...Ch. 3 - MATHEMATICAL Draw structures of the following...Ch. 3 - MATHEMATICAL Predict the predominant forms of the...Ch. 3 - MATHEMATICAL Calculate the isoelectric point of...

Solution Summary: The author explains that carbohydrates lack nitrogen, which is required for forming an amide linkage between the two amino acids.

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