Biology: Science for Life with Physiology (5th Edition)
Biology: Science for Life with Physiology (5th Edition)
5th Edition
ISBN: 9780321922212
Author: Colleen Belk, Virginia Borden Maier
Publisher: PEARSON
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Chapter 3, Problem 2CTS
Summary Introduction

To describe:

If the government should support banning the trans-fat in private business to sell to costumers or not.

Introduction:

The fatty acids can be defined as the carboxylic acids comprised of hydrocarbon chain with carboxylgroup at the terminal end. These fatty acids are found abundantly in the oils and the fats. Depending ontheir structure, they can be classified as trans-fat or cis fats.

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