Nutrition: Concepts and Controversies - Standalone book (MindTap Course List)
14th Edition
ISBN: 9781305627994
Author: Frances Sizer, Ellie Whitney
Publisher: Brooks Cole
expand_more
expand_more
format_list_bulleted
Question
Chapter 3, Problem 17SC
Summary Introduction
To review:
The statement “The body’s adipose tissue has a virtually infinite capacity to store fats” is true or false.
Introduction:
The loose connective tissues present in the body, formed of adipocytes, are known as the adipose tissues. These are the body fats stored in different parts of the body. These fats are mainly found under the skin. This protects the body from changing temperatures.
Expert Solution & Answer
Trending nowThis is a popular solution!
Students have asked these similar questions
Foods rich in unsaturated fatty acids tend to be liquid at room temperature.
True
False
Fats are important to the body because they provide...
water
energy
amino acids
sugars
An active teenage boy has a daily intake of 3000 kcal. What is themaximum amount (weight) of total fats he should consume, accordingto the Daily Values?
Chapter 3 Solutions
Nutrition: Concepts and Controversies - Standalone book (MindTap Course List)
Ch. 3 - Moderate alcohol use has been credited with...Ch. 3 - Your daughter is leaving for college in the fall....Ch. 3 - Cells a. are self-contained, living units. b....Ch. 3 - Each gene is a blueprint that directs the...Ch. 3 - Prob. 3SCCh. 3 - Prob. 4SCCh. 3 - Hormones a. are rarely involved in disease...Ch. 3 - Prob. 6SCCh. 3 - Prob. 7SCCh. 3 - Prob. 8SC
Knowledge Booster
Similar questions
- List the benefits of increasing your healthy fats and the health issues thatcan arise from eating too many unhealthy fats.arrow_forwardThe weight ratio of body fat stores to body glycogen stores is approximately O 1:10 10:1 O 30:1 O equalarrow_forwardAccording to the FDA, what is the maximum percentage of your daily energy that should come from fats and oils?arrow_forward
- Answer these questions please.arrow_forwardAgree/Disagree explain why •Does adipose tissue dies as a person diets, and new cells are formed as weight is gained •John is a thin man who has more brown fat than Chris who is an overweight manarrow_forwardWhich of the following fatty acids is NOT common and naturally occurring?arrow_forward
- College athlete Buddy, who participates in heavy strength training and endurance running, weighs approximately 100 kg. Approximately how much protein should Buddy consume daily based on recommendations for an athlete in his situation? O 170 O 220 O 100 O 80arrow_forward161. The process of fat emulsification consists of: Group of answer choices chemically breaking down fat molecules. the secretion of digestive juices for fat digestion. absorption of fats. breaking fats into small droplets.arrow_forwardwhat is meant by "nutrient density"? how can you use this concept to make sure you have an adequate intake of fat-soluble vitamins while keeping your total fat intake under the limit? no handwritten answers, please.arrow_forward
- How does eating adequate carbohydrates help protein be used efficiently in the body? no handwritten answers, please.arrow_forwardHfl levels are lowest in a diet containing primarily what type of fatsarrow_forwardIncreased protein requirements for strength athletes are likely due to muscle protein synthesis and repair, while in endurance athletes they are more likely due to increased amino acid oxidation during training. Group of answer choices True Falsearrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
- Comprehensive Medical Assisting: Administrative a...NursingISBN:9781305964792Author:Wilburta Q. Lindh, Carol D. Tamparo, Barbara M. Dahl, Julie Morris, Cindy CorreaPublisher:Cengage Learning
- Lifetime Physical Fitness & WellnessHealth & NutritionISBN:9781337677509Author:HOEGERPublisher:CengageNutritionHealth & NutritionISBN:9781337906371Author:Sizer, Frances Sienkiewicz., WHITNEY, ElliePublisher:Cengage Learning,
Comprehensive Medical Assisting: Administrative a...
Nursing
ISBN:9781305964792
Author:Wilburta Q. Lindh, Carol D. Tamparo, Barbara M. Dahl, Julie Morris, Cindy Correa
Publisher:Cengage Learning
Lifetime Physical Fitness & Wellness
Health & Nutrition
ISBN:9781337677509
Author:HOEGER
Publisher:Cengage
Nutrition
Health & Nutrition
ISBN:9781337906371
Author:Sizer, Frances Sienkiewicz., WHITNEY, Ellie
Publisher:Cengage Learning,