Concept explainers
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(a)
Interpretation: To identify whether the statement “the pool is a mix of all 20 standard amino acids” relating to the body’s amino acid pool is true or false.
Concept introduction: The total free amount of amino acid available for use in the body constitutes the amino acid pool. Dietary protein is one of the sources of the contribution of free amino acid to the amino acid pool. Dietary proteins upon complete degradation result in the formation of free amino acid which then enters into the amino acid pool. Amino acids present in the amino acid pool are used in 4 different ways in varying percentage.
(b)
Interpretation: To identify whether the statement “the main use for the pool’s amino acids is protein synthesis” relating to the body’s amino acid pool is true or false.
Concept introduction: The total free amount of amino acid available for use in the body constitutes the amino acid pool. Dietary protein is one of the sources of the contribution of free amino acid to the amino acid pool. Dietary proteins upon complete degradation result in the formation of free amino acid which then enters into the amino acid pool. Amino acids present in the amino acid pool are used in 4 different ways in varying percentage.
(c)
Interpretation: To identify whether the statement “dietary protein is the sole source of amino acids for the pool” relating to the body’s amino acid pool is true or false.
Concept introduction: The total free amount of amino acid available for use in the body constitutes the amino acid pool. Dietary protein is one of the sources of the contribution of free amino acid to the amino acid pool. Dietary proteins upon complete degradation result in the formation of free amino acid which then enters into the amino acid pool. Amino acids present in the amino acid pool are used in 4 different ways in varying percentage.
(d)
Interpretation: To identify whether the statement “only essential amino acids can be withdrawn from the pool” relating to the body’s amino acid pool is true or false.
Concept introduction: The total free amount of amino acid available for use in the body constitutes the amino acid pool. Dietary protein is one of the sources of the contribution of free amino acid to the amino acid pool. Dietary proteins upon complete degradation result in the formation of free amino acid which then enters into the amino acid pool. Amino acids present in the amino acid pool are used in 4 different ways in varying percentage.
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Chapter 26 Solutions
Study Guide with Selected Solutions for Stoker's General, Organic, and Biological Chemistry, 7th
- 4 Part C Give the IUPAC name and a common name for the following ether: Spell out the full names of the compound in the indicated order separated by a comma.arrow_forwardTry: Draw possible resonance contributing structures for the following organic species: CH3CH2NO2 [CH2CHCH2] [CH2CHCHO] [CH2CHCH2] [CH2CHNH2]arrow_forwardComplete the following synthesis. (d). H+ ง сarrow_forward
- Can the target compound be efficiently synthesized in good yield from the substituted benzene of the starting material? If yes, draw the synthesis. Include all steps and all reactants.arrow_forwardThis is a synthesis question. Why is this method wrong or worse than the "correct" method? You could do it thiss way, couldn't you?arrow_forwardTry: Draw the best Lewis structure showing all non-bonding electrons and all formal charges if any: (CH3)3CCNO NCO- HN3 [CH3OH2]*arrow_forward
- What are the major products of the following reaction? Draw all the major products. If there are no major products, then there is no reaction that will take place. Use wedge and dash bonds when necessary.arrow_forwardZeolites. State their composition and structure. Give an example.arrow_forwardDon't used hand raiting and show all reactionsarrow_forward
- Don't used hand raiting and don't used Ai solutionarrow_forwardIX) By writing the appropriate electron configurations and orbital box diagrams briefly EXPLAIN in your own words each one of the following questions: a) The bond length of the Br2 molecule is 2.28 Å, while the bond length of the compound KBr is 3.34 Å. The radius of K✶ is 1.52 Å. Determine the atomic radius in Å of the bromine atom and of the bromide ion. Br = Br b) Explain why there is a large difference in the atomic sizes or radius of the two (Br and Br). Tarrow_forwardWhen 15.00 mL of 3.00 M NaOH was mixed in a calorimeter with 12.80 mL of 3.00 M HCl, both initially at room temperature (22.00 C), the temperature increased to 29.30 C. The resultant salt solution had a mass of 27.80 g and a specific heat capacity of 3.74 J/Kg. What is heat capacity of the calorimeter (in J/C)? Note: The molar enthalpy of neutralization per mole of HCl is -55.84 kJ/mol.arrow_forward
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