Fundamentals of General, Organic, and Biological Chemistry (8th Edition)
Fundamentals of General, Organic, and Biological Chemistry (8th Edition)
8th Edition
ISBN: 9780134015187
Author: John E. McMurry, David S. Ballantine, Carl A. Hoeger, Virginia E. Peterson
Publisher: PEARSON
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Chapter 25.2, Problem 25.1P
Interpretation Introduction

Interpretation:

Given statements has to be identified whether true or false and if false the reason has to be explained.

Concept introduction:

  • Many amino acids are linked together through amide bonds to form a biologically large molecule known to be proteins.
  • Amino acid had both amino functional group and carboxyl functional group in a molecule.
  • Amino functional group is (NH2) and carboxyl functional group is (COOH).
  • Amino acid pool is the entire collection of free amino acids in the whole body.

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7. Which one is the major organic product obtained from the following reaction? CHO COOH CH₂OH CHO COOH H- -OH H₂ H- OH H- -OH H- -OH Ni HO -H HO -H HO- -H HO- H HO- H H- -OH H- -OH H- -OH H -OH H- -OH H- -OH H- -OH H- -OH H- -OH H -OH CH₂OH CH₂OH CH₂OH CH₂OH COOH A B C D
4. The compound on the right is- B) a ketopentose C) an aldohexose A) an aldopentose D) a ketohexose E) a ketoheptose OH OH CH2OH OH
12. When glutamic acid is heated to 180°C., it loses a molecule of water to form a lactam. The bond that creates the lactam is an amide bond that forms between the amino nitrogen and the carbon of the side chain -COOH group. What is the most reasonable structure for this lactam? (NOTE: The structure of glutamic acid is shown in Question 1.) COOH COOH ا کچھ جو کچھ C D COOH B COOH E COOH

Chapter 25 Solutions

Fundamentals of General, Organic, and Biological Chemistry (8th Edition)

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