Fundamentals of General, Organic, and Biological Chemistry (8th Edition)
8th Edition
ISBN: 9780134015187
Author: John E. McMurry, David S. Ballantine, Carl A. Hoeger, Virginia E. Peterson
Publisher: PEARSON
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Chapter 23.7, Problem 23.18P
Interpretation Introduction
Interpretation:
The movement of
Concept introduction:
Cell membrane:
The cell membrane it is a fluid mosaic, the semi-permeable membrane surrounding the cytoplasm of a cell it is flexible and made up of different type of molecules.
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List three molecules or types of molecules that can cross a lipid bilayer through simple
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List three molecules or types of molecules that cannot easily diffuse across a lipid bilayer.
Do you think sodium (Na+) or chloride (Cl-) ions can diffuse directly through the lipid bilayer? How about water molecules? Explain.
List the following compounds in order of increasing lipid bilayer permeability: RNA, Ca2+, glucose, ethanol, n2, water.
Chapter 23 Solutions
Fundamentals of General, Organic, and Biological Chemistry (8th Edition)
Ch. 23.1 - Use Figure 23.1 to identify the family of lipids...Ch. 23.2 - Prob. 23.2PCh. 23.2 - Prob. 23.3PCh. 23.2 - Prob. 23.4KCPCh. 23.3 - Prob. 23.1CIAPCh. 23.3 - Prob. 23.2CIAPCh. 23.3 - Prob. 23.3CIAPCh. 23.3 - Prob. 23.5PCh. 23.3 - Prob. 23.6PCh. 23.3 - Prob. 23.7KCP
Ch. 23.4 - Prob. 23.8PCh. 23.4 - Prob. 23.9PCh. 23.4 - Prob. 23.10PCh. 23.4 - Prob. 23.11PCh. 23.5 - Prob. 23.12PCh. 23.5 - Draw the structure of the sphingomyelin that...Ch. 23.5 - Draw the structure of the glycerophospholipid that...Ch. 23.5 - Prob. 23.16PCh. 23.7 - Prob. 23.17KCPCh. 23.7 - Prob. 23.4CIAPCh. 23.7 - Prob. 23.6CIAPCh. 23.7 - Prob. 23.7CIAPCh. 23.7 - Prob. 23.8CIAPCh. 23.7 - Prob. 23.18PCh. 23.7 - Prob. 23.19PCh. 23.7 - Prob. 23.20KCPCh. 23 - The fatty acid composition of three...Ch. 23 - Prob. 23.23UKCCh. 23 - According to the fluid-mosaic model (Figure 23.7),...Ch. 23 - Dipalmitoylphosphatidylcholine (DPPC) is a...Ch. 23 - Prob. 23.26APCh. 23 - Prob. 23.27APCh. 23 - Prob. 23.28APCh. 23 - Prob. 23.29APCh. 23 - Differentiate between saturated, monounsaturated,...Ch. 23 - Are the carboncarbon double bonds in naturally...Ch. 23 - Prob. 23.32APCh. 23 - Prob. 23.33APCh. 23 - Which of these fatty acids has the lower melting...Ch. 23 - Which of these fatty acids has the higher melting...Ch. 23 - Prob. 23.36APCh. 23 - Prob. 23.37APCh. 23 - Prob. 23.38APCh. 23 - Prob. 23.39APCh. 23 - What function does a wax serve in a plant or...Ch. 23 - Prob. 23.41APCh. 23 - Prob. 23.42APCh. 23 - What kind of lipid is spermacetia fat, a wax, or a...Ch. 23 - Prob. 23.44APCh. 23 - Prob. 23.45APCh. 23 - Prob. 23.46APCh. 23 - Prob. 23.47APCh. 23 - Prob. 23.48APCh. 23 - Prob. 23.50APCh. 23 - Prob. 23.52APCh. 23 - Prob. 23.53APCh. 23 - Describe the difference between a triacylglycerol...Ch. 23 - Why are glycerophospholipids, rather than...Ch. 23 - Prob. 23.56APCh. 23 - Prob. 23.57APCh. 23 - Why are glycerophospholipids more soluble in water...Ch. 23 - Prob. 23.59APCh. 23 - Prob. 23.60APCh. 23 - Prob. 23.61APCh. 23 - Draw the structure of a glycerophospholipid that...Ch. 23 - Prob. 23.63APCh. 23 - What is a major function of cholesterol in your...Ch. 23 - Prob. 23.65APCh. 23 - Prob. 23.66APCh. 23 - Prob. 23.67APCh. 23 - Explain how a micelle differs from a membrane...Ch. 23 - Prob. 23.69APCh. 23 - Prob. 23.70APCh. 23 - Prob. 23.71APCh. 23 - Prob. 23.72APCh. 23 - Prob. 23.73APCh. 23 - Prob. 23.74APCh. 23 - Prob. 23.75APCh. 23 - Draw the structure of a triacylglycerol made from...Ch. 23 - Prob. 23.79CPCh. 23 - Prob. 23.80CPCh. 23 - Explain why cholesterol is not saponifiable.Ch. 23 - Draw cholesterol acetate. Is this molecule...Ch. 23 - Prob. 23.83CPCh. 23 - Prob. 23.84CPCh. 23 - Prob. 23.85CPCh. 23 - Prob. 23.86CPCh. 23 - Prob. 23.88GP
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Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biochemistry and related others by exploring similar questions and additional content below.Similar questions
- Lipid bilayers are said to behave like two-dimensional fluids. What does this mean? What drives the movement of lipid molecules and proteins within the bilayer? How can such movement be measured? What factors affect the degree of membrane fluidityarrow_forwardDefine the term Diffusion Through the Lipid Bilayer?arrow_forwardIt seems paradoxical that a lipid bilayer can be fluid yet asymmetrical. Explain.arrow_forward
- When viewed by electron microscopy, the lipid bilayer is often described as looking like a railroad track. Explain how the structure of the bilayer creates this image.arrow_forwardWhy do they do not penetrate through the lipid bilayer?arrow_forwardWhich portion of the phosphatidylinositol molecule contributes to (a) fluidity of the bilayer and (b) the surface polarity of the bilayer?arrow_forward
- Draw the basic structure of a lipid bilayer and label thehydrophilic and hydrophobic regions. Why is the cytoplasmicmembrane a good permeability barrier?arrow_forward"Although lipid molecules are free to diffuse in the plane of the bilayer, they cannot flip-flop across the bilayer unless enzyme catalysts called phospholipid translocators are present in the membrane", is true or false.arrow_forwardWhat materials can easily diffuse through the lipid bilayer, and why? What is receptor-mediated endocytosis said to be more selective than phagocytosis or pinocytosis? What do osmosis, diffusion, filtration, and the movement of ions away from like charges all have in common? In what do they differ?arrow_forward
- (a) Describe permeability of a phospholipid bilayer for the following molecules. Use terms: non-permeable, high permeability, medium permeability. N2, O2, Na+, glucose, sucrose (disaccharide), glycogen, H2O, KCl, K+, Mg2+, glycine and protein (b) Discuss the role of carbonic anhydrase in CO2 transport. (c) Discuss the cause of ‘cold denaturation’ of proteins.arrow_forwardWhy are newly synthesized lipids added to the cytosolic side of the bilayer and not the lumen side and how is this problem addressed?arrow_forwardWhy is the lipid bilayer of a cell freely permeable to water,which is quite polar, but is not freely permeable to ammonia,which is also polar and about the same molecular size?arrow_forward
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