The difference in the ester bonds in lipids that do not give rise to macromolecules and the amide bonds in proteins that do should be explained. Concept Introduction: Macromolecules play important roles in the structural arrangement of the cell. They are formed by the combination of monomers which are smaller molecules to form polymers . Some examples of macromolecules are nucleic acid , proteins, lipids and carbohydrates. The combination of amino acids results in the formation of proteins. There is an amino group and a carboxylic group present in the amino acid. Protein is formed when carboxylic group of one amino acid combines with the amino group of other amino acid via peptide bonds. They form polypeptide chains which then folds together to form the final protein.

Question

Want to see the full answer?

Answer 1

Question

Definition Definition Chemical process in which one or more monomers combine to produce a very large chain-like molecule called a polymer. The functional groups present on the monomers and their steric effects are responsible for polymerization through a sequence of reactions that vary in complexity. There exists a stable covalent chemical bond between monomers that sets apart polymerization from other processes.

Chapter 21, Problem 21.95P

Interpretation Introduction

Interpretation:

The difference in the ester bonds in lipids that do not give rise to macromolecules and the amide bonds in proteins that do should be explained.

Concept Introduction:

Macromolecules play important roles in the structural arrangement of the cell. They are formed by the combination of monomers which are smaller molecules to form polymers. Some examples of macromolecules are nucleic acid, proteins, lipids and carbohydrates. The combination of amino acids results in the formation of proteins. There is an amino group and a carboxylic group present in the amino acid. Protein is formed when carboxylic group of one amino acid combines with the amino group of other amino acid via peptide bonds. They form polypeptide chains which then folds together to form the final protein.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Students have asked these similar questions

Comment on the following paragraph. In halides, MXn stoichiometry does not require a value of n so large as to prevent the approach of M+ ions, for steric or electrostatic reasons.

Explain Wade's rules, Indicate what the letters S and n represent in the formula.

Show work. Don't give Ai generated solution

Answer 2

Question

Definition Definition Chemical process in which one or more monomers combine to produce a very large chain-like molecule called a polymer. The functional groups present on the monomers and their steric effects are responsible for polymerization through a sequence of reactions that vary in complexity. There exists a stable covalent chemical bond between monomers that sets apart polymerization from other processes.

Chapter 21, Problem 21.95P

Interpretation Introduction

Interpretation:

The difference in the ester bonds in lipids that do not give rise to macromolecules and the amide bonds in proteins that do should be explained.

Concept Introduction:

Macromolecules play important roles in the structural arrangement of the cell. They are formed by the combination of monomers which are smaller molecules to form polymers. Some examples of macromolecules are nucleic acid, proteins, lipids and carbohydrates. The combination of amino acids results in the formation of proteins. There is an amino group and a carboxylic group present in the amino acid. Protein is formed when carboxylic group of one amino acid combines with the amino group of other amino acid via peptide bonds. They form polypeptide chains which then folds together to form the final protein.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 3

Question

Definition Definition Chemical process in which one or more monomers combine to produce a very large chain-like molecule called a polymer. The functional groups present on the monomers and their steric effects are responsible for polymerization through a sequence of reactions that vary in complexity. There exists a stable covalent chemical bond between monomers that sets apart polymerization from other processes.

Chapter 21, Problem 21.95P

Interpretation Introduction

Interpretation:

The difference in the ester bonds in lipids that do not give rise to macromolecules and the amide bonds in proteins that do should be explained.

Concept Introduction:

Macromolecules play important roles in the structural arrangement of the cell. They are formed by the combination of monomers which are smaller molecules to form polymers. Some examples of macromolecules are nucleic acid, proteins, lipids and carbohydrates. The combination of amino acids results in the formation of proteins. There is an amino group and a carboxylic group present in the amino acid. Protein is formed when carboxylic group of one amino acid combines with the amino group of other amino acid via peptide bonds. They form polypeptide chains which then folds together to form the final protein.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 4

Question

Definition Definition Chemical process in which one or more monomers combine to produce a very large chain-like molecule called a polymer. The functional groups present on the monomers and their steric effects are responsible for polymerization through a sequence of reactions that vary in complexity. There exists a stable covalent chemical bond between monomers that sets apart polymerization from other processes.

Chapter 21, Problem 21.95P

Interpretation Introduction