Campbell Biology, Books a la Carte Plus Mastering Biology with eText -- Access Card Package (10th Edition)
Campbell Biology, Books a la Carte Plus Mastering Biology with eText -- Access Card Package (10th Edition)
10th Edition
ISBN: 9780133922851
Author: Jane B. Reece, Lisa A. Urry, Michael L. Cain, Steven A. Wasserman, Peter V. Minorsky, Robert B. Jackson
Publisher: PEARSON
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Chapter 20, Problem 14TYU

The water in the Yellowstone National Park hot springs shown here is around 160°F (70°C). Biologists assumed that no species of organismscould live in water above about 130°F(55*C), so thev were surprised to find several species of bacteria there, now called thermophiles

15. SYNTHESIZE YOUR KNOWLEDGE

Chapter 20, Problem 14TYU, The water in the Yellowstone National Park hot springs shown here is around 160F (70C). Biologists

("heat-lovers"). You've learned in this chapter how an enzyme from one species, Thermus aquaticus, made feasible one of the most important DNA-based techniques used in labs today. ldentify the enzyme, and indicate the value of its being isolated from a thermophile. Suggest other reasons why enzymes from this bacterium (or other therrnophiles) might also be valuable.

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