To examine: The fatty acid that may be the best to protect the membranes of an ice-dwelling bacterium. Introduction: Lipids are organic compounds containing carbon, hydrogen, and oxygen in ratio 1:2:1 (approximately) and in low amount phosphorus, sulfur or nitrogen. Lipids are included fatty acids, glycerides, steroids, phospholipids, and a glycolipid. Fatty acids are long chains of hydrocarbons that are capped through a carboxyl functional group . Fatty acids are also termed as triglycerides because three fatty acids are joined to glycerol. Fatty acids differ with each other due to their presence and location of double bonds among carbon atoms. Saturated fatty acids contain only “single bonds” between their carbon atoms, while unsaturated fatty acids contain “double bonds” between carbon atoms.

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Answer 1

Question

Chapter 2, Problem 13CT

Summary Introduction

To examine:

The fatty acid that may be the best to protect the membranes of an ice-dwelling bacterium.

Introduction:

Lipids are organic compounds containing carbon, hydrogen, and oxygen in ratio 1:2:1 (approximately) and in low amount phosphorus, sulfur or nitrogen. Lipids are included fatty acids, glycerides, steroids, phospholipids, and a glycolipid.

Fatty acids are long chains of hydrocarbons that are capped through a carboxyl functional group. Fatty acids are also termed as triglycerides because three fatty acids are joined to glycerol. Fatty acids differ with each other due to their presence and location of double bonds among carbon atoms. Saturated fatty acids contain only “single bonds” between their carbon atoms, while unsaturated fatty acids contain “double bonds” between carbon atoms.

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Answer 2

Question

Chapter 2, Problem 13CT

Summary Introduction

To examine:

The fatty acid that may be the best to protect the membranes of an ice-dwelling bacterium.

Introduction:

Lipids are organic compounds containing carbon, hydrogen, and oxygen in ratio 1:2:1 (approximately) and in low amount phosphorus, sulfur or nitrogen. Lipids are included fatty acids, glycerides, steroids, phospholipids, and a glycolipid.

Fatty acids are long chains of hydrocarbons that are capped through a carboxyl functional group. Fatty acids are also termed as triglycerides because three fatty acids are joined to glycerol. Fatty acids differ with each other due to their presence and location of double bonds among carbon atoms. Saturated fatty acids contain only “single bonds” between their carbon atoms, while unsaturated fatty acids contain “double bonds” between carbon atoms.

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Answer 3

Question

Chapter 2, Problem 13CT

Summary Introduction

To examine:

The fatty acid that may be the best to protect the membranes of an ice-dwelling bacterium.

Introduction:

Lipids are organic compounds containing carbon, hydrogen, and oxygen in ratio 1:2:1 (approximately) and in low amount phosphorus, sulfur or nitrogen. Lipids are included fatty acids, glycerides, steroids, phospholipids, and a glycolipid.

Fatty acids are long chains of hydrocarbons that are capped through a carboxyl functional group. Fatty acids are also termed as triglycerides because three fatty acids are joined to glycerol. Fatty acids differ with each other due to their presence and location of double bonds among carbon atoms. Saturated fatty acids contain only “single bonds” between their carbon atoms, while unsaturated fatty acids contain “double bonds” between carbon atoms.

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Answer 4

Question

Chapter 2, Problem 13CT

Summary Introduction

To examine:

The fatty acid that may be the best to protect the membranes of an ice-dwelling bacterium.

Introduction:

Lipids are organic compounds containing carbon, hydrogen, and oxygen in ratio 1:2:1 (approximately) and in low amount phosphorus, sulfur or nitrogen. Lipids are included fatty acids, glycerides, steroids, phospholipids, and a glycolipid.

Fatty acids are long chains of hydrocarbons that are capped through a carboxyl functional group. Fatty acids are also termed as triglycerides because three fatty acids are joined to glycerol. Fatty acids differ with each other due to their presence and location of double bonds among carbon atoms. Saturated fatty acids contain only “single bonds” between their carbon atoms, while unsaturated fatty acids contain “double bonds” between carbon atoms.

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Answer 5

Chapter 2, Problem 13CT

Summary Introduction

To examine:

The fatty acid that may be the best to protect the membranes of an ice-dwelling bacterium.

Introduction:

Lipids are organic compounds containing carbon, hydrogen, and oxygen in ratio 1:2:1 (approximately) and in low amount phosphorus, sulfur or nitrogen. Lipids are included fatty acids, glycerides, steroids, phospholipids, and a glycolipid.

Fatty acids are long chains of hydrocarbons that are capped through a carboxyl functional group. Fatty acids are also termed as triglycerides because three fatty acids are joined to glycerol. Fatty acids differ with each other due to their presence and location of double bonds among carbon atoms. Saturated fatty acids contain only “single bonds” between their carbon atoms, while unsaturated fatty acids contain “double bonds” between carbon atoms.

Answer 6

Chapter 2, Problem 13CT

Summary Introduction

To examine:

The fatty acid that may be the best to protect the membranes of an ice-dwelling bacterium.

Introduction:

Lipids are organic compounds containing carbon, hydrogen, and oxygen in ratio 1:2:1 (approximately) and in low amount phosphorus, sulfur or nitrogen. Lipids are included fatty acids, glycerides, steroids, phospholipids, and a glycolipid.

Fatty acids are long chains of hydrocarbons that are capped through a carboxyl functional group. Fatty acids are also termed as triglycerides because three fatty acids are joined to glycerol. Fatty acids differ with each other due to their presence and location of double bonds among carbon atoms. Saturated fatty acids contain only “single bonds” between their carbon atoms, while unsaturated fatty acids contain “double bonds” between carbon atoms.

Answer 7

Chapter 2, Problem 13CT

Summary Introduction

To examine:

The fatty acid that may be the best to protect the membranes of an ice-dwelling bacterium.

Introduction:

Lipids are organic compounds containing carbon, hydrogen, and oxygen in ratio 1:2:1 (approximately) and in low amount phosphorus, sulfur or nitrogen. Lipids are included fatty acids, glycerides, steroids, phospholipids, and a glycolipid.

Fatty acids are long chains of hydrocarbons that are capped through a carboxyl functional group. Fatty acids are also termed as triglycerides because three fatty acids are joined to glycerol. Fatty acids differ with each other due to their presence and location of double bonds among carbon atoms. Saturated fatty acids contain only “single bonds” between their carbon atoms, while unsaturated fatty acids contain “double bonds” between carbon atoms.

Answer 8

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Answer 10

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Answer 11

Ch. 2 - Electrons zip around the nucleus at about 5...Ch. 2 - Chlorine and potassium atoms form ionic bonds,...Ch. 2 - Why are decomposition reactions exothermic, that...Ch. 2 - Why does the neutralization of an acid by a base...Ch. 2 - Prob. 5TMW Ch. 2 - Prob. 1CCS Ch. 2 - Prob. 1MC Ch. 2 - Prob. 2MC Ch. 2 - Prob. 3MC Ch. 2 - Prob. 4MC

Solution Summary: The author explains that linoleic acid can be the best in protecting the membranes of an ice-dwelling bacterium.

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Chapter 2 Solutions