Chemistry for Changing Times
Chemistry for Changing Times
14th Edition
ISBN: 9780134212777
Author: John W. Hill; Terry W. McCreary
Publisher: Pearson Education (US)
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Chapter 16, Problem 4RQ
Interpretation Introduction

Interpretation: The difference in elemental composition of proteins from carbohydrates and fats should be explained.

Concept Introduction:

Carbohydrates, protein and fats are main macronutrients. They are essential component of a balanced diet. The proteins, carbohydrates and fats are made up of three basic molecules- carbon, hydrogen and oxygen. Proteins contain Nitrogen and some also contain sulphur which is not present in the carbohydrates and fats. The proteins consist of amino acids while carbohydrates consist of monosaccharide or sugar and fats consist of trisaccharide.

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Chapter 16 Solutions

Chemistry for Changing Times

Ch. 16 - Prob. 11RQCh. 16 - Prob. 12RQCh. 16 - Prob. 13RQCh. 16 - Prob. 14RQCh. 16 - Prob. 15RQCh. 16 - Prob. 16RQCh. 16 - Prob. 17PCh. 16 - Prob. 18PCh. 16 - Prob. 19PCh. 16 - Prob. 20PCh. 16 - Prob. 21PCh. 16 - Prob. 22PCh. 16 - Prob. 23PCh. 16 - Prob. 24PCh. 16 - Prob. 25PCh. 16 - Prob. 26PCh. 16 - Prob. 27PCh. 16 - Prob. 28PCh. 16 - Prob. 29PCh. 16 - Prob. 30PCh. 16 - Prob. 31PCh. 16 - Prob. 32PCh. 16 - Prob. 33PCh. 16 - Prob. 34PCh. 16 - Prob. 35PCh. 16 - Prob. 36PCh. 16 - Prob. 37PCh. 16 - Prob. 38PCh. 16 - Prob. 39PCh. 16 - Prob. 40PCh. 16 - Prob. 41PCh. 16 - Prob. 42PCh. 16 - Prob. 43PCh. 16 - Prob. 44PCh. 16 - Prob. 45PCh. 16 - Prob. 46PCh. 16 - Prob. 47PCh. 16 - Prob. 48PCh. 16 - Prob. 49PCh. 16 - Describe (a) the induced-fit model of enzyme...Ch. 16 - Prob. 51PCh. 16 - Prob. 52PCh. 16 - Prob. 53PCh. 16 - Identify the sugar and the base in the following...Ch. 16 - Prob. 55PCh. 16 - Prob. 56PCh. 16 - Prob. 57PCh. 16 - Prob. 58PCh. 16 - Prob. 59PCh. 16 - Prob. 60PCh. 16 - Prob. 61PCh. 16 - Which of the following point mutations in DNA...Ch. 16 - Prob. 63PCh. 16 - What entities do tRNA carry to the mRNA? a. amino...Ch. 16 - Prob. 65PCh. 16 - Prob. 66PCh. 16 - Prob. 67PCh. 16 - Prob. 68PCh. 16 - Prob. 69APCh. 16 - Prob. 70APCh. 16 - Prob. 71APCh. 16 - Prob. 72APCh. 16 - Prob. 73APCh. 16 - Prob. 74APCh. 16 - Prob. 75APCh. 16 - Prob. 76APCh. 16 - Prob. 77APCh. 16 - Prob. 78APCh. 16 - Prob. 79APCh. 16 - Prob. 80APCh. 16 - Prob. 81APCh. 16 - Prob. 82APCh. 16 - Prob. 16.1CTECh. 16 - Prob. 16.2CTECh. 16 - Prob. 16.3CTECh. 16 - Prob. 16.4CTECh. 16 - Prob. 16.5CTECh. 16 - Prob. 16.6CTECh. 16 - Prob. 1CGPCh. 16 - Prob. 2CGPCh. 16 - Prob. 3CGPCh. 16 - Prob. 4CGPCh. 16 - Prob. 1CHQCh. 16 - Prob. 2CHQCh. 16 - Prob. 3CHQCh. 16 - Prob. 4CHQ
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Biomolecules - Protein - Amino acids; Author: Tutorials Point (India) Ltd.;https://www.youtube.com/watch?v=ySNVPDHJ0ek;License: Standard YouTube License, CC-BY