Chemistry In Focus
Chemistry In Focus
6th Edition
ISBN: 9781305084476
Author: Tro, Nivaldo J., Neu, Don.
Publisher: Cengage Learning
bartleby

Concept explainers

Question
Book Icon
Chapter 15, Problem 33E
Interpretation Introduction

Interpretation:

A change that occurs to molecules in the process of smelling a meal that is cooking is to be explained.

Concept Introduction:

Sensory cells, known as olfactory sensory neurons, have the ability to smell. These are present inside the nose. Separately, olfactory sensory neuron has one scent receptor.

The molecules which are diffused by the plant or animal source fit into some of these receptors but other molecules like rotten fish, fit into some other receptors due to which the unpleasant smell is experienced and like water molecules do not fit any of these receptors, hence have no smell.

Blurred answer
Students have asked these similar questions
Suppose a chemist synthesizes a new chemical that turns out to have an odor. Presumably, we do not have a specialized receptor for that chemical. Explain how our receptors detect it.
What is the purpose of Safety Data Sheets? Why are these important when handling common food service chemicals? What information/components are generally included? How do Safety Data Sheets vary?
As the temperature increases, which state of matter are the molecules in?
Knowledge Booster
Background pattern image
Chemistry
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.
Similar questions
SEE MORE QUESTIONS
Recommended textbooks for you
Text book image
Chemistry In Focus
Chemistry
ISBN:9781337399692
Author:Tro, Nivaldo J.
Publisher:Cengage Learning,
Text book image
Living By Chemistry: First Edition Textbook
Chemistry
ISBN:9781559539418
Author:Angelica Stacy
Publisher:MAC HIGHER
Text book image
Chemistry for Today: General, Organic, and Bioche...
Chemistry
ISBN:9781305960060
Author:Spencer L. Seager, Michael R. Slabaugh, Maren S. Hansen
Publisher:Cengage Learning
Text book image
Chemistry In Focus
Chemistry
ISBN:9781305084476
Author:Tro, Nivaldo J., Neu, Don.
Publisher:Cengage Learning