Chemistry In Focus
6th Edition
ISBN: 9781305084476
Author: Tro, Nivaldo J., Neu, Don.
Publisher: Cengage Learning
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Question
Chapter 15, Problem 34E
Interpretation Introduction
Interpretation:
The types of fragrances used in perfumes are to be stated and it is to be checked whether they are natural or not.
Concept Introduction:
Fragrance contains natural
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Students have asked these similar questions
1.What are the alternative natural materials can be used in cleaning the following:
food stain on clothes
kitchen sink
bad smell/odor inside refrigerator
2.Give your opinion why these alternative materials can be used as household cleaning material
Choose the correct term from the enclosed choices that
should go into the blank spaces.
Cosmetics are composed of different ingredients that
marketable quality.
ensure
function and maintain
(1).
ingredients are the chemicals that perform the main
(Functional/Supportive)
function of the cosmetic product.
Those chemicals that improve the shelf life of the
product
(supportive/structural)
(functional/added extra) are chemicals in small amounts
are
called
(2)
ingredients.
(3).
that make the product more presentable and marketable
to the consumers.
Antioxidants
and
(4)
(abrasives/preservatives) lengthen the shelf life of a
product. (5)
(Astringent/Exfoliant)
can be found in whitening products because it can remove
dead skin cell layers. The cosmetic ingredient that can
prevent the separation of oil and water in the emulsion is
called
(6)
agent/emulsion stabilizer). (7)_
(emulsifying
(Chelating
agent/Opacifying
agent)
prevents
the
deterioration of the foam and binds ions in the hard water.…
Purell advanced hand sanitizer gel medicinal
Taylor Swift Wonderstruck perfume spray
Listerine Fresh Burst antiseptic mouthwash
Chloraseptic sore throat spray medicinal
• Aveeno daily moisturizing lotion
NyQuil cold & flu
Rain-X windshield washer fluid, all season
1. Which products contain an ingredient listed simply as “alcohol”?
2. Which products contain an ingredient listed as “alcohol denat”?
3. Why do you think the products in question #1 did not also contain “alcohol denat”?
Chapter 15 Solutions
Chemistry In Focus
Ch. 15 - Prob. 15.1YTCh. 15 - Prob. 1SCCh. 15 - Prob. 2SCCh. 15 - Prob. 3SCCh. 15 - Prob. 1ECh. 15 - Prob. 2ECh. 15 - Prob. 3ECh. 15 - Prob. 4ECh. 15 - Prob. 5ECh. 15 - Prob. 6E
Ch. 15 - Prob. 7ECh. 15 - Prob. 8ECh. 15 - Prob. 9ECh. 15 - Prob. 10ECh. 15 - Prob. 11ECh. 15 - Prob. 12ECh. 15 - Prob. 13ECh. 15 - Define eutrophication.Ch. 15 - Prob. 15ECh. 15 - Prob. 16ECh. 15 - Prob. 17ECh. 15 - Prob. 18ECh. 15 - Prob. 19ECh. 15 - What are the three types of interactions that...Ch. 15 - Prob. 21ECh. 15 - Prob. 22ECh. 15 - Prob. 23ECh. 15 - Prob. 24ECh. 15 - Prob. 25ECh. 15 - Prob. 26ECh. 15 - Prob. 27ECh. 15 - Prob. 28ECh. 15 - Prob. 29ECh. 15 - How do sunscreens protect your skin from the Suns...Ch. 15 - Prob. 31ECh. 15 - Prob. 32ECh. 15 - Prob. 33ECh. 15 - Prob. 34ECh. 15 - Prob. 35ECh. 15 - Prob. 36ECh. 15 - Prob. 37ECh. 15 - Prob. 38ECh. 15 - Prob. 39ECh. 15 - Prob. 40ECh. 15 - Prob. 41ECh. 15 - Prob. 42ECh. 15 - Prob. 43ECh. 15 - Prob. 44ECh. 15 - Prob. 45ECh. 15 - Prob. 46ECh. 15 - The salt bridges that hold hair protein (keratin)...Ch. 15 - Prob. 48ECh. 15 - The hydrochloric acid present in toilet bowl...Ch. 15 - Prob. 50ECh. 15 - Prob. 51ECh. 15 - Prob. 52ECh. 15 - Prob. 53ECh. 15 - Prob. 54ECh. 15 - Prob. 55ECh. 15 - Prob. 56ECh. 15 - Prob. 57ECh. 15 - Prob. 58ECh. 15 - Prob. 59ECh. 15 - Prob. 60ECh. 15 - Prob. 61ECh. 15 - Prob. 62ECh. 15 - Prob. 64ECh. 15 - Prob. 65E
Knowledge Booster
Similar questions
- With the following ingredients, determine their uses and properties as household cleaning materials and explain why these are useful not only as ingredients but also as household cleaning products. garlic onion salt vinegararrow_forwardRecent use and development of perfumeryarrow_forwardCan you give me the data gathering method for Odor testing in water?arrow_forward
- Discuss the influence of heat or temperature and humidity on the stability of medicinesarrow_forwardWhat are the main differences between Organic (chemical) and Inorganic (physical) sunscreen? Discuss how they work as a sunscreen and pros/cons of each.arrow_forward7. Statement 1: All food additives are carcinogenic. Statement 2: Food additives must be avoided as much as possible. A. True, False B. True, True C. False, False D. False, True 8. How do thickeners improve a food product? A. They prevent spoilage due to oxygenation B. They increase the viscosity of a product C. They preserve the flavor of a product D. They keep food from drying out. _9. It makes the food thicker by keeping oil and water mixed together. A. Emulsifiers C. Humectants B. Flavor Enhancer D. Antioxidantsarrow_forward
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