Nutrition: Concepts and Controversies
Nutrition: Concepts and Controversies
14th Edition
ISBN: 9781305886865
Author: Sizer, Frances , WHITNEY, Ellie
Publisher: Cengage Learning
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Chapter 15, Problem 1RQ

A consumer choosing a product that says "green" on the label can be assured that it is safe for the environment.

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Expert Solution & Answer
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Summary Introduction

To determine:

Whether the statement is true or false.

Introduction:

There are certain words like natural on food labels, appealing green claims, such as eco-friendly, have no legal meaning but may give a false impression that using the product could have far-reaching environmental benefits.

Answer to Problem 1RQ

Correct answer:

The given statement is false.

Explanation of Solution

Honest manufacturers of ‘green’ products make a sincere effort to mitigate environmental harms from their goods. For example, they make specific and valid claims that are easy to spot- ‘made with 60% recycled material’. Such labels may also provide a website or phone number for more information. All products have impacts on the environment, even the ‘greenest’ ones.

Conclusion

A consumer choosing a product that says ‘green’ on the label cannot be assured that it is safe for the environment.

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