Nutrition: Concepts and Controversies
14th Edition
ISBN: 9781305886865
Author: Sizer, Frances , WHITNEY, Ellie
Publisher: Cengage Learning
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Chapter 15, Problem 14SC
Summary Introduction
To determine:
Whether the statement is true or false.
Introduction:
The prevention of even half of the current food waste could provide food for a huge number of people without using a single additional acre of farmland, drop of water, and a barrel of oil. In less developed countries of the world, safer storage, better transportation, and more effective packaging are needed to keep food wholesome for its consumption.
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Chapter 15 Solutions
Nutrition: Concepts and Controversies
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