The nervous system must read and permit both the qualitative and quantitative information around its environment—whether a light is bright or dim, blue or red; whether the taste is intense or mild, spicy, or salty; AND whether sound is soft or loud, low-pitched, or high pitched. The way in which the nervous system converts the information to action potential is called as neural coding. If the neural coding occurs in sensory organs, it is called as sensory coding.

Question

Want to see the full answer?

Answer 1

Question

Chapter 12.6, Problem 23BYGO

Summary Introduction

Introduction:

The nervous system must read and permit both the qualitative and quantitative information around its environment—whether a light is bright or dim, blue or red; whether the taste is intense or mild, spicy, or salty; AND whether sound is soft or loud, low-pitched, or high pitched. The way in which the nervous system converts the information to action potential is called as neural coding. If the neural coding occurs in sensory organs, it is called as sensory coding.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Students have asked these similar questions

describe examples of visual, acoustic, chemical, and tactile(touch) signals?

Define accommodation (aka adaptation) of receptors and give two examples of such.

Define the term stimulus modality?

Answer 2

Question

Chapter 12.6, Problem 23BYGO

Summary Introduction

Introduction:

The nervous system must read and permit both the qualitative and quantitative information around its environment—whether a light is bright or dim, blue or red; whether the taste is intense or mild, spicy, or salty; AND whether sound is soft or loud, low-pitched, or high pitched. The way in which the nervous system converts the information to action potential is called as neural coding. If the neural coding occurs in sensory organs, it is called as sensory coding.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 3

Question

Chapter 12.6, Problem 23BYGO

Summary Introduction

Introduction:

The nervous system must read and permit both the qualitative and quantitative information around its environment—whether a light is bright or dim, blue or red; whether the taste is intense or mild, spicy, or salty; AND whether sound is soft or loud, low-pitched, or high pitched. The way in which the nervous system converts the information to action potential is called as neural coding. If the neural coding occurs in sensory organs, it is called as sensory coding.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 4

Question

Chapter 12.6, Problem 23BYGO

Summary Introduction

Introduction:

The nervous system must read and permit both the qualitative and quantitative information around its environment—whether a light is bright or dim, blue or red; whether the taste is intense or mild, spicy, or salty; AND whether sound is soft or loud, low-pitched, or high pitched. The way in which the nervous system converts the information to action potential is called as neural coding. If the neural coding occurs in sensory organs, it is called as sensory coding.

Expert Solution & Answer

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 5

Chapter 12.6, Problem 23BYGO

Summary Introduction

Introduction:

The nervous system must read and permit both the qualitative and quantitative information around its environment—whether a light is bright or dim, blue or red; whether the taste is intense or mild, spicy, or salty; AND whether sound is soft or loud, low-pitched, or high pitched. The way in which the nervous system converts the information to action potential is called as neural coding. If the neural coding occurs in sensory organs, it is called as sensory coding.

Answer 6

Chapter 12.6, Problem 23BYGO

Summary Introduction

Introduction:

The nervous system must read and permit both the qualitative and quantitative information around its environment—whether a light is bright or dim, blue or red; whether the taste is intense or mild, spicy, or salty; AND whether sound is soft or loud, low-pitched, or high pitched. The way in which the nervous system converts the information to action potential is called as neural coding. If the neural coding occurs in sensory organs, it is called as sensory coding.

Answer 7

Chapter 12.6, Problem 23BYGO

Summary Introduction

Introduction:

The nervous system must read and permit both the qualitative and quantitative information around its environment—whether a light is bright or dim, blue or red; whether the taste is intense or mild, spicy, or salty; AND whether sound is soft or loud, low-pitched, or high pitched. The way in which the nervous system converts the information to action potential is called as neural coding. If the neural coding occurs in sensory organs, it is called as sensory coding.

Answer 8

Expert Solution & Answer

Answer 9

Expert Solution & Answer

Answer 10

Want to see the full answer?

Check out a sample textbook solution

See solution

Answer 11

Ch. 12.1 - What is a receptor? Give two examples of...Ch. 12.1 - Distinguish between the central and peripheral...Ch. 12.1 - Prob. 3BYGO Ch. 12.1 - What the nervous and endocrine systems have in...Ch. 12.1 - Three fundamental functions of the nervous system;...Ch. 12.1 - Differences between the central nervous system...Ch. 12.1 - The autonomic nervous system and its two divisions Ch. 12.2 - Sketch a multipolar neuron and label its...Ch. 12.2 - Explain the differences between a sensory neuron,...Ch. 12.2 - Prob. 6BYGO

Solution Summary: The author explains how the nervous system reads and permits both qualitative and quantitative information around its environment. The labeled line code is the mechanism for transmitting qualitative information.

Videos

Want to see the full answer?

Chapter 12 Solutions