Nutrition: Concepts and Controversies
Nutrition: Concepts and Controversies
13th Edition
ISBN: 9781133603184
Author: Frances Sizer, Ellie Whitney
Publisher: Cengage Learning
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Chapter 11, Problem 11SC
Summary Introduction

Introduction:

Minerals which take part in regulation of blood pressure are calcium, potassium, sodium and magnesium. Calcium and sodium increases blood pressure while potassium and magnesium helps in reducing blood pressure.

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