Why humans do not have the capacity to digest cellobiose or cellulose? 4. What is the difference between a carbohydrate and sugar?

Q: 3. How do each pair of the following molecules resemble/differ from each other. (a) glycogen and…

A: Monomers combine to form polymers. These all are carbohydrates. Carbohydrates are called so because…

Q: 2. What is the ratio of carbon to hydrogen to oxygen in monosaccharides? 3. Olive oil, a liquid at…

A: Note: Since we only answer up to 3 sub-parts, we’ll answer the first 3. Please resubmit the question…

Q: 9. Starting as a polysaccharide in a spaghetti dinner, trace the path that energy and biomass make…

A: Introduction : Glycolysis is the process in which glucose is broken down to produce energy. It…

Q: 2. Which of the following is a 5-carbon sugar? 1. Glucose 2. Fructose 3. Ribose 4. Sucrose

A: 5 carbon sugar mentioned here is RIBOSE .   RIBOSE is a monosaccharide that has five carbon atoms…

Q: What happens to water when you "burn" (or metabolize) a calorie of food?

A: Macromolecules found in raw broccoli 1. Protein 2. Vitamins A,C,E and K 3. Vitamin B 4.…

Q: Which compound is NOT a substrate or product of lipin?     1.diacylglycerol 2.phosphatidic acid…

A: Lipids are large biomolecules made up of carbon, hydrogen, and oxygen just like carbohydrates but in…

Q: All amino acids have at least one __________ group and one __________ group in their molecular…

A: All biomolecules are usually polymers made up of building blocks. They may not be made up of the…

Q: Which carbohydrate would you find as part of a molecule of RNA? a. Galactose b. Deoxyribose c.…

A: Carbohydrates are naturally occurring biomolecules that all include carbon, hydrogen, and oxygen in…

Q: 4. How important are hydrogen and oxygen in the composition of carbohydrates?

A: Carbohydrates are one of the most important biomolecules that assist in various cellular functions.…

Q: 5. Arrange the following fatty acids in order from lowest melting point to highest: myristic acid,…

A: Since you have posted multiple questions, we will provide the solution only to the first question as…

Q: 15. The smallest monosaccharides are made from how many carbon atoms?

A: Monosaccharides : It are simple sugars in which there are one oxygen atom and two hydrogen atom for…

Q: 2. How can a diet that is 90% carbohydrates support the same amount of protein in the human body as…

A: metabolism of carbohydrates

Q: 1. In what form is glucose stored in human? 2. How many carbons make up the ring structure of the…

A: Solution Q.1)    Glycogen represents main storage form of glucose in our body. In humans, glycogen…

Q: 9. What do HDL and LDL stand for? 10. Considering HDL and LDL, which is considered "bad cholesterol"…

A: Lipoproteins are substances that carry cholesterol through your bloodstream . They are made up of…

Q: What are the three major classes of carbohydrates? Describe each in one sentence

A: CARBOHYDRATES:- carbs, sugars molecules found in potatoes, rice, and many other food items.…

Q: 4. What is the building block of carbohydrates?  fatty acids amino acids monosaccharide cellulose

A: Carbohydrates are organic substances having carbon, hydrogen and oxygen where hydrogen and oxygen…

Q: You are walking down the “tough streets” of New Jersey, and suddenly you feel the need to run away…

A: Introduction  Biological macromolecules are huge molecules that are made up of smaller organic…

Q: 3. What are the three classes of carbohydrates?

A: There are many Macromolecules required for our body to live .These Macromolecules include proteins ,…

Q: 3. Humans produce the enzyme amylase. This enzyme breaks down starch, a complex carbohydrate found…

A: The process of digestion refers to the breakdown of large, insoluble, and complex food materials…

Q: 1. Why is water considered an essential nutrient? What are the functions of protein in the body? 2.…

A: Introduction: A healthy diet is one that promotes or maintains good health. Fluids, macronutrients,…

Q: 4. Molecules of what substance are given off when glycerol and fatty acids are joined? 5. The…

A: According to the question we have to mention the name of the molecules of the substances that are…

Q: 4. Cholesterol is a waxy, organic substance found in body cells and in blood. The human body uses…

A: Digestion is the process of converting food molecules into simpler particles. Fats (cholesterol)…

Q: 4. Starch and cellulose are alike in that both are: A polysaccharides B. found only in animal cells…

A: Starch is found in two forms -  Amylose - unbranched polymer of glucose Amylopectin - branched…

Q: 2. Two classes of organic compounds typically provide energy for organisms. Representatives of these…

A: Biomolecules refer to carbon- based organic compound that are produced by a living organism. These…

Q: Imagine you denatured all the enzymes required to break down carbohydrates in your meal. What would…

A: Food is required for the nourishment and nutrition of the body. A proper food, commonly called a…

Q: What is the common metabolic pathway of carbohydrate, protein and lipids? Explain the process…

A: Citric acid cycle/Kreb's cycle is the common metabolic pathway of carbohydrate, protein and lipids.…

Q: 2. Buffalo Wild Wings: The victim would hang out here to watch sporting events while feasting on…

A: Digestion is a process in which complex food molecules are broken down into simpler food molecules…

Q: 13. Which of the following statements is not true of energy production in cells? A. ATP is the…

A: According to Bartleby guidelines,  we are required to attempt first question in case of multiple…

Q: Name several functions of lipids.

A: Lipids are defined as the heterogeneous group of compounds that are one of the  macromolecules.

Q: 18. Name the subunits of the four major biomolecules and then name the enzymes that chemically…

A: Digestive system is responsible for the digestion, absorption and assimilation of nutrients.…

Q: 1. what is the reason why lactose is considered to have the least sweet taste from all other kinds…

A: Carbohydrates are one among the 4 classes of biomacromolecules. Based on the number of units…

Nutrient Growth Medium

It is a culture medium or nutrient broth for all kinds of microorganisms to grow properly and create their colony. This matrix provides support to increase the population of microbes through the method of cell proliferation. It is regarded as the food material for those organisms. It is a type of in vitro mechanism, in which the development of life is processed outside the host body. It can be solid, semi-solid, or liquid in nature. Different kinds of cells develop in different types of media.