What would happen to the functionality of cholic acid if 3 additional hydroxyl groups were added to the side of the molecule that usually has none? (In other words, there would be 6 hydroxyl groups evenly distributed around the malecule.) OA There would be more thorough (better) digestion of fats OB. It would mix with the watery phase of chyme. Oct would mix with lipids in the fatty phase of chyme. OD. Chemical digestion of lipids would be less effective OE. Both choices A and B are correct OF. Both choices B and D are correct

What would happen to the functionality of cholic acid if 3 additional hydroxyl groups were added to the side of the molecule that usually has none? (In other words, there would be 6 hydroxyl groups evenly distributed around the malecule.) OA There would be more thorough (better) digestion of fats OB. It would mix with the watery phase of chyme. Oct would mix with lipids in the fatty phase of chyme. OD. Chemical digestion of lipids would be less effective OE. Both choices A and B are correct OF. Both choices B and D are correct

Human Anatomy & Physiology (11th Edition)

11th Edition

ISBN:9780134580999

Author:Elaine N. Marieb, Katja N. Hoehn

Publisher:Elaine N. Marieb, Katja N. Hoehn

Chapter1: The Human Body: An Orientation

Section: Chapter Questions

Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...

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What would happen to the functionality of cholic acid if 3 additional hydroxyl groups were added to the side of the molecule that usually has none? (In other words, there would be 6 hydroxyl groups evenly distributed around the molecule. A. There would be more thorough (better) digestion of fats. B. It would mix with the watery phase of chyme. C. It would mix with lipids in the fatty phase of chyme. D. Chemical digestion of lipids would be less effective. E. Both choices A and B are correct. F. Both choices B and D are correct.
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