The following is a partial performance report for a revenue center for the Southeast Division of Flower City Restaurants. (Click the icon to view the financial results.) Fill in the missing amounts. Indicate whether each variance is favorable (F) or unfavorable (U). (Enter the variances as positive numbers and round them percentages to the nearest tenth of a percent, XX%. Label each variance as favorable (F) or unfavorable (U).) Product Food Dessert Bar Catering Flower City Restaurants Southeast Division - Sales Revenue for For the Month Ending June 30 $ $ $ $ Actual Sales Budgeted Sales 141,620 S 146,000 21,340 $ 22,000 58,320 $ 54,000 52,800 $ 55,000 Variance (U or F) CELLE Variance % (U or F) %
The following is a partial performance report for a revenue center for the Southeast Division of Flower City Restaurants. (Click the icon to view the financial results.) Fill in the missing amounts. Indicate whether each variance is favorable (F) or unfavorable (U). (Enter the variances as positive numbers and round them percentages to the nearest tenth of a percent, XX%. Label each variance as favorable (F) or unfavorable (U).) Product Food Dessert Bar Catering Flower City Restaurants Southeast Division - Sales Revenue for For the Month Ending June 30 $ $ $ $ Actual Sales Budgeted Sales 141,620 S 146,000 21,340 $ 22,000 58,320 $ 54,000 52,800 $ 55,000 Variance (U or F) CELLE Variance % (U or F) %
Essentials of Business Analytics (MindTap Course List)
2nd Edition
ISBN:9781305627734
Author:Jeffrey D. Camm, James J. Cochran, Michael J. Fry, Jeffrey W. Ohlmann, David R. Anderson
Publisher:Jeffrey D. Camm, James J. Cochran, Michael J. Fry, Jeffrey W. Ohlmann, David R. Anderson
Chapter8: Time Series Analysis And_forecasting
Section: Chapter Questions
Problem 14P: The following time series shows the sales of a particular product over the past 12...
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![The following is a partial performance report for a revenue center for the Southeast Division of Flower City Restaurants.
(Click the icon to view the financial results.)
Fill in the missing amounts. Indicate whether each variance is favorable (F) or unfavorable (U). (Enter the variances as positive numbers and round the vari
percentages to the nearest tenth of a percent, X.X%. Label each variance as favorable (F) or unfavorable (U).)
Product
Food
Dessert
Bar
Catering
Flower City Restaurants
Southeast Division Sales Revenue for
For the Month Ending June 30
$
$
$
$
Actual Sales Budgeted Sales
146,000
22,000
54,000
55,000
141,620 S
21,340 $
58,320 $
52,800 $
Variance
(U or F)
GLUTE
Variance %
(U or F)
%
%
%
%](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2F7a8dbd94-952e-4e29-8247-2a80d89905df%2F28db2c57-6d80-4a67-a9de-4190cca3f2e5%2Fmd450m8_processed.jpeg&w=3840&q=75)
Transcribed Image Text:The following is a partial performance report for a revenue center for the Southeast Division of Flower City Restaurants.
(Click the icon to view the financial results.)
Fill in the missing amounts. Indicate whether each variance is favorable (F) or unfavorable (U). (Enter the variances as positive numbers and round the vari
percentages to the nearest tenth of a percent, X.X%. Label each variance as favorable (F) or unfavorable (U).)
Product
Food
Dessert
Bar
Catering
Flower City Restaurants
Southeast Division Sales Revenue for
For the Month Ending June 30
$
$
$
$
Actual Sales Budgeted Sales
146,000
22,000
54,000
55,000
141,620 S
21,340 $
58,320 $
52,800 $
Variance
(U or F)
GLUTE
Variance %
(U or F)
%
%
%
%
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