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The Entenmann's™ Glazed Donut has been measured by you to have 13 g, fat, 34 g carbohydrate, 2 g protein and a total mass of 60 g (as of 2006). a. Compare its caloric content as listed on the package (260 kcal) to that of our standard donut. b. Find percentage of calories that come from fat. c. Find the percentage of donut mass that does not come from fat, carbohydrate, or protein.

The Entenmann's™ Glazed Donut has been measured by you to have 13 g, fat, 34 g carbohydrate, 2 g protein and a total mass of 60 g (as of 2006). a. Compare its caloric content as listed on the package (260 kcal) to that of our standard donut. b. Find percentage of calories that come from fat. c. Find the percentage of donut mass that does not come from fat, carbohydrate, or protein.

Human Anatomy & Physiology (11th Edition)
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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The Entenmann’s™ Glazed Donut has been measured by you to have 13 g, fat, 34 g carbohydrate, 2 g protein and a total mass of 60 g (as of 2006). a. Compare its caloric content as listed on the package (260 kcal) to that of our standard donut. b. Find percentage of calories that come from fat. c. Find the percentage of donut mass that does not come from fat, carbohydrate, or protein. l's'
Transcribed Image Text:The Entenmann’s™ Glazed Donut has been measured by you to have 13 g, fat, 34 g carbohydrate, 2 g protein and a total mass of 60 g (as of 2006). a. Compare its caloric content as listed on the package (260 kcal) to that of our standard donut. b. Find percentage of calories that come from fat. c. Find the percentage of donut mass that does not come from fat, carbohydrate, or protein. l's'
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