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QUESTION 37 Which of the following statements accurately reflects the current recommendations for water intake? O A. All adults should drink 8 cups of water per day O B. Caffeine containing beverages do not count toward water intake. O C. The DRI recommendation for water refers only to plain, drinking water. O D. All beverages and foods consumed contribute to total water intake. QUESTION 38 What is the term for a state in which "energy consumed = energy expended"? O A. energy balance O B. nitrogen balance OC. BMI equilibrium OD. calorie imbalance QUESTION 39 The nutrients added to 'enriched grains' are: O A. Thiamin, Niacin, Vitamin B6, Iron, Folic Acid OB. Thiamin, Riboflavin, Niacin, Iron, Folic Acid OC. Thiamin, Iron, Fluoride, Vitamin D, Vitamin C OD. Niacin, Calcium, Fiber, Vitamin E, Vitamin A

QUESTION 37 Which of the following statements accurately reflects the current recommendations for water intake? O A. All adults should drink 8 cups of water per day O B. Caffeine containing beverages do not count toward water intake. O C. The DRI recommendation for water refers only to plain, drinking water. O D. All beverages and foods consumed contribute to total water intake. QUESTION 38 What is the term for a state in which "energy consumed = energy expended"? O A. energy balance O B. nitrogen balance OC. BMI equilibrium OD. calorie imbalance QUESTION 39 The nutrients added to 'enriched grains' are: O A. Thiamin, Niacin, Vitamin B6, Iron, Folic Acid OB. Thiamin, Riboflavin, Niacin, Iron, Folic Acid OC. Thiamin, Iron, Fluoride, Vitamin D, Vitamin C OD. Niacin, Calcium, Fiber, Vitamin E, Vitamin A

Human Anatomy & Physiology (11th Edition)
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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### Interactive Quiz: Nutritional Knowledge Assessment #### Question 37 Which of the following statements accurately reflects the current recommendations for water intake? - A. All adults should drink 8 cups of water per day. - B. Caffeine containing beverages do not count toward water intake. - C. The DRI recommendation for water refers only to plain, drinking water. - D. All beverages and foods consumed contribute to total water intake. #### Question 38 What is the term for a state in which "energy consumed = energy expended"? - A. energy balance - B. nitrogen balance - C. BMI equilibrium - D. calorie imbalance #### Question 39 The nutrients added to 'enriched grains' are: - A. Thiamin, Niacin, Vitamin B6, Iron, Folic Acid - B. Thiamin, Riboflavin, Niacin, Iron, Folic Acid - C. Thiamin, Iron, Fluoride, Vitamin D, Vitamin C - D. Niacin, Calcium, Fiber, Vitamin E, Vitamin A --- ***Note:*** This assessment is designed to help you evaluate your understanding of nutrition science. Select the most accurate answer to each question and check your answers to see how well you grasp the material. For further information, explore the provided resources or seek guidance from a nutrition expert. --- ***End of Quiz***
Transcribed Image Text:### Interactive Quiz: Nutritional Knowledge Assessment #### Question 37 Which of the following statements accurately reflects the current recommendations for water intake? - A. All adults should drink 8 cups of water per day. - B. Caffeine containing beverages do not count toward water intake. - C. The DRI recommendation for water refers only to plain, drinking water. - D. All beverages and foods consumed contribute to total water intake. #### Question 38 What is the term for a state in which "energy consumed = energy expended"? - A. energy balance - B. nitrogen balance - C. BMI equilibrium - D. calorie imbalance #### Question 39 The nutrients added to 'enriched grains' are: - A. Thiamin, Niacin, Vitamin B6, Iron, Folic Acid - B. Thiamin, Riboflavin, Niacin, Iron, Folic Acid - C. Thiamin, Iron, Fluoride, Vitamin D, Vitamin C - D. Niacin, Calcium, Fiber, Vitamin E, Vitamin A --- ***Note:*** This assessment is designed to help you evaluate your understanding of nutrition science. Select the most accurate answer to each question and check your answers to see how well you grasp the material. For further information, explore the provided resources or seek guidance from a nutrition expert. --- ***End of Quiz***
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