On the basis of the indicator test for glucose what must have happened to the glucose molecules that were originally in the cell house tubing sac

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12. On the basis of the indicator test for glucose what must have happened to the glucose molecules that were originally in the cell house tubing sac
Student anasha McGOen
LABORATORY REPORT
Lab Section
09, 62
Exercise 6: Diffusion and Osmosis
Diffuslon and Molecular Welght
8.
27
mm
Potassium permanganate
(molecular weight 158)
Methylene blue
(molecular weight 374)
mm
9.
Diffusion and Molecular Size
10.
Observe all color changes in the practice test. Record your observations in the space below.
Glucose Test
Starch Test
Tube 1 - Starch + l2 KI:
Tube 2 - Tap water + 12 KI
Tube 1 - 1% glucose + Benedict's (heated):
Tube 2 - 0.1% glucose + Benedict's (heated):
Tube 3- Tap water + Benedict's (heated):
On the basis of the indicator test for starch, what must have happened to the iodine molecules that
were originally only in the water in the large test tube?
11.
On the basis of the indicator test for glucose, what must have happened to the glucose molecules
that were originally in the cellulose tubing sac?
12.
13.
Did starch molecules diffuse out of the sac?
How do you know?
List the following in order of decreasing size: perforations in the sac, starch molecules, glucose
molecules.
14.
(largest)
(smallest)
Diffusion and Temperature
15.
Record your measurements of the colored areas in the space below.
At room temperature:
At freezing:
16. What evidence do you have that diffusion occurs more rapidly under warmer conditions?
Muscle contractions which move the body depend heavily on diffusion. Why do we have diff
moving our fingers, etc. when they are cold?
17.
Exercise 6, 5/13
6-7
Osmosis &
Transcribed Image Text:Student anasha McGOen LABORATORY REPORT Lab Section 09, 62 Exercise 6: Diffusion and Osmosis Diffuslon and Molecular Welght 8. 27 mm Potassium permanganate (molecular weight 158) Methylene blue (molecular weight 374) mm 9. Diffusion and Molecular Size 10. Observe all color changes in the practice test. Record your observations in the space below. Glucose Test Starch Test Tube 1 - Starch + l2 KI: Tube 2 - Tap water + 12 KI Tube 1 - 1% glucose + Benedict's (heated): Tube 2 - 0.1% glucose + Benedict's (heated): Tube 3- Tap water + Benedict's (heated): On the basis of the indicator test for starch, what must have happened to the iodine molecules that were originally only in the water in the large test tube? 11. On the basis of the indicator test for glucose, what must have happened to the glucose molecules that were originally in the cellulose tubing sac? 12. 13. Did starch molecules diffuse out of the sac? How do you know? List the following in order of decreasing size: perforations in the sac, starch molecules, glucose molecules. 14. (largest) (smallest) Diffusion and Temperature 15. Record your measurements of the colored areas in the space below. At room temperature: At freezing: 16. What evidence do you have that diffusion occurs more rapidly under warmer conditions? Muscle contractions which move the body depend heavily on diffusion. Why do we have diff moving our fingers, etc. when they are cold? 17. Exercise 6, 5/13 6-7 Osmosis &
Expert Solution
Step 1

Glucose 

Glucose is the simplest form of sugar having formula C6H12O6. It a kind of reducing sugar which give positive results to Benedict's test.

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