NAME 3 Carbohydrates present in the different kind of foods you are eating and classify them according to the classification of carbohydrates. (Saccharide content/ No of carbon atoms/Acc. to functional group)

Biochemistry
6th Edition
ISBN:9781305577206
Author:Reginald H. Garrett, Charles M. Grisham
Publisher:Reginald H. Garrett, Charles M. Grisham
Chapter18: Glycolysis
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Problem 14P: Energetic of Fructose-1 ,6-bis P Hydrolysis (Integrates with Chapter 3.) The standard free energy...
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NAME 3 Carbohydrates present in the different kind of foods you are eating and classify them according to the classification of carbohydrates. (Saccharide content/ No of carbon atoms/Acc. to functional group)

Substance
Acc to no Saccharide content(mono/di/oligo/poly) Acc. to no of carbon atoms
triose/tetrose/pentose/hexose
Acc. to functional group
(aldose/ketose)
Transcribed Image Text:Substance Acc to no Saccharide content(mono/di/oligo/poly) Acc. to no of carbon atoms triose/tetrose/pentose/hexose Acc. to functional group (aldose/ketose)
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