Many people are interested in organic foods as a healthier alternative to conventional foods. However, they often wish that organic foods were cheaper and more readily available. Research the political, social, and environmental consequences of organic agriculture. Is organic agriculture sustainable? In your response, be sure to include the environmental impacts of both traditional and organic agriculture.
*A major obstacle to the environment's sustainable development in the modern era is the growing population in all areas. The pollution cycle also has an impact on the agriculture sector.
*The nutrient balance of the soil is disturbed, and soil fertility is decreased, by modern farming practises (such as the use of pesticides, synthetic fertilisers, etc. to enhance crop output).
*An environmentally beneficial, animal- and plant-based organic resource, organic farming increases nutrients needed by agricultural plants. As it improves soil health, eliminates environmental issues, produces organic food, and reduces the need of synthetic fertilisers, organic agriculture is a productive and promising agricultural strategy for environmental sustainability.
*Our environment is not harmed by organic farming. The emergence of the green and golden revolutions led to India's independence and rise as a major producer of many different crops.
*New fertilisers, insecticides, HYV seeds, and other output-oriented technologies were also introduced. Sustainable development is characterised as economic growth that doesn't deplete natural resources. Fundamentally, sustainable development and organic farming are intimately intertwined. We can restore the ecological equilibrium with the help of organic agriculture.
*Based on the interconnected values of health, ecology, fairness, and caring, organic agriculture (OA) is regarded as a particularly environmentally friendly method of farming.
Step by step
Solved in 2 steps
