Cracker A Cracker B Nutrition Facts Nutrition Facts Per 9 crackers (23 g) Per 4 crackers (20 g) Amount % Daily Value Amount Calories 85 % Daily Value Calories 90 Fat 4.5 g Saturated 2.5 g + Trans 0 g Cholesterol 0 mg Sodium 275 mg Carbohydrate 12 g Fibre 1 g Sugars 0 g Protein 3 g Fat 2 g Saturated 0.3 g + Trans 0 g Cholesterol 0 mg Sodium 90 mg Carbohydrate 15 g Fibre 3 g Sugars 1 g Protein 2 g 7 % 3 % 13 % 2 % 12 % 4 % 5% 4 % 4 % 12 % Vitamin A 0% Vitamin C 0 % Vitamin A 0% Vitamin C 0 % Calcium 2% Iron 8 % Calcium 2 % Iron 7 %
Cracker A Cracker B Nutrition Facts Nutrition Facts Per 9 crackers (23 g) Per 4 crackers (20 g) Amount % Daily Value Amount Calories 85 % Daily Value Calories 90 Fat 4.5 g Saturated 2.5 g + Trans 0 g Cholesterol 0 mg Sodium 275 mg Carbohydrate 12 g Fibre 1 g Sugars 0 g Protein 3 g Fat 2 g Saturated 0.3 g + Trans 0 g Cholesterol 0 mg Sodium 90 mg Carbohydrate 15 g Fibre 3 g Sugars 1 g Protein 2 g 7 % 3 % 13 % 2 % 12 % 4 % 5% 4 % 4 % 12 % Vitamin A 0% Vitamin C 0 % Vitamin A 0% Vitamin C 0 % Calcium 2% Iron 8 % Calcium 2 % Iron 7 %
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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- Could either of these crackers be labeled as low in sodium on the packaging according to current FDA labeling regulations? How much sodium per serving can a product have and still carry the nutrient claim "low sodium"?
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