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4b) The primary sweetener in Hershey’s special dark zero sugar us ___________________

4b) The primary sweetener in Hershey’s special dark zero sugar us ___________________

Human Anatomy & Physiology (11th Edition)
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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4b) The primary sweetener in Hershey’s special dark zero sugar us ___________________(2pts)

INGREDIENTS: MALTITOL, COCOA BUTTER, CHOCOLATE, POLYDEXTROSE, CREAM (MILK), POLYGLYCITOL, MILK FAT, CONTAINS 2% OR LESS OF: CALCIUM CARBONATE, COCOA PROCESSED WITH ALKALI, MALTODEXTRIN*, SODIUM CASEINATE (MILK), LECITHIN (SOY), NATURAL & ARTIFICIAL FLAVOR, PGPR. OD
Transcribed Image Text:INGREDIENTS: MALTITOL, COCOA BUTTER, CHOCOLATE, POLYDEXTROSE, CREAM (MILK), POLYGLYCITOL, MILK FAT, CONTAINS 2% OR LESS OF: CALCIUM CARBONATE, COCOA PROCESSED WITH ALKALI, MALTODEXTRIN*, SODIUM CASEINATE (MILK), LECITHIN (SOY), NATURAL & ARTIFICIAL FLAVOR, PGPR. OD
HERSHEY'S special dark chocol candy ZERO SUGAR SEE NUTRITION INFORMATION CONT ASPARTAME FREE NET WT 5102 (144) HERSHEY'S VIDING ONGEZ www CRYS
Transcribed Image Text:HERSHEY'S special dark chocol candy ZERO SUGAR SEE NUTRITION INFORMATION CONT ASPARTAME FREE NET WT 5102 (144) HERSHEY'S VIDING ONGEZ www CRYS
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