Aunt Dorothy Snacks produces different styles of sweet potato chips (ruffled, flat, thick-cut, gourmet) for different corporate customers. i (Click the icon to view additional information.) (Click the icon to view the additional information and data.) Data table Aunt Dorothy has identified the following activities related to yearly manufacturing overhead costs and cost drivers associated with producing sweet potato chips: Activity Manufacturing Overhead Preparation...... $ 630,000 Cooking and draining ....S 936,000 Packaging............. S 480,000 Print Cost Driver Preparation time Cooking and draining time Units packaged Done - X Compute the activity cost allocation rates for each activity assuming the following total estimated activity for the year: 15,000 preparation hours, 24,000 cooking and draining hours, and 8 million packages. More info Each style of sweet potato chip requires different preparation time, different cooking and draining times (depending on desired fat content), and different packaging (single serving versus bulk). Therefore, Aunt Dorothy has decided to try ABC to better capture the manufacturing overhead costs incurred by each style of chip. Print - X Done

FINANCIAL ACCOUNTING
10th Edition
ISBN:9781259964947
Author:Libby
Publisher:Libby
Chapter1: Financial Statements And Business Decisions
Section: Chapter Questions
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Aunt Dorothy 

 
Snacks produces different styles of sweet potato chips​ (ruffled, flat,​ thick-cut, gourmet) for different corporate customers.
 
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Aunt Dorothy Snacks produces different styles of sweet potato chips (ruffled, flat, thick-cut, gourmet)
for different corporate customers.
i (Click the icon to view additional information.)
(Click the icon to view the additional information and data.)
C
Compute the activity cost allocation rates for each activity assuming the following total
estimated activity for the year: 15,000 preparation hours, 24,000 cooking and draining hours,
and 8 million packages.
Begin by determining the formula for calculating activity cost allocation rate, then calculate the rates for each activity. (Round the rate to the nearest cent.)
= Activity cost allocation rate
Transcribed Image Text:Aunt Dorothy Snacks produces different styles of sweet potato chips (ruffled, flat, thick-cut, gourmet) for different corporate customers. i (Click the icon to view additional information.) (Click the icon to view the additional information and data.) C Compute the activity cost allocation rates for each activity assuming the following total estimated activity for the year: 15,000 preparation hours, 24,000 cooking and draining hours, and 8 million packages. Begin by determining the formula for calculating activity cost allocation rate, then calculate the rates for each activity. (Round the rate to the nearest cent.) = Activity cost allocation rate
Aunt Dorothy Snacks produces different styles of sweet potato chips (ruffled, flat, thick-cut, gourmet)
for different corporate customers.
i (Click the icon to view additional information.)
(Click the icon to view the additional information and data.)
Data table
Aunt Dorothy has identified the following activities related to yearly manufacturing
overhead costs and cost drivers associated with producing sweet potato chips:
Activity
Manufacturing
Overhead
Preparation......
$ 630,000
Cooking and draining ....S 936,000
Packaging............. S 480,000
Print
Cost Driver
Preparation time
Cooking and draining time
Units packaged
Done
-
X
Compute the activity cost allocation rates for each activity assuming the following total
estimated activity for the year: 15,000 preparation hours, 24,000 cooking and draining hours,
and 8 million packages.
More info
Each style of sweet potato chip requires different preparation time, different
cooking and draining times (depending on desired fat content), and different
packaging (single serving versus bulk). Therefore, Aunt Dorothy has decided to try
ABC to better capture the manufacturing overhead costs incurred by each style of
chip.
Print
- X
Done
Transcribed Image Text:Aunt Dorothy Snacks produces different styles of sweet potato chips (ruffled, flat, thick-cut, gourmet) for different corporate customers. i (Click the icon to view additional information.) (Click the icon to view the additional information and data.) Data table Aunt Dorothy has identified the following activities related to yearly manufacturing overhead costs and cost drivers associated with producing sweet potato chips: Activity Manufacturing Overhead Preparation...... $ 630,000 Cooking and draining ....S 936,000 Packaging............. S 480,000 Print Cost Driver Preparation time Cooking and draining time Units packaged Done - X Compute the activity cost allocation rates for each activity assuming the following total estimated activity for the year: 15,000 preparation hours, 24,000 cooking and draining hours, and 8 million packages. More info Each style of sweet potato chip requires different preparation time, different cooking and draining times (depending on desired fat content), and different packaging (single serving versus bulk). Therefore, Aunt Dorothy has decided to try ABC to better capture the manufacturing overhead costs incurred by each style of chip. Print - X Done
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