3. What is the name of the molecule in the circled region labelled M (be specific)? How do you know? (1) 4. Explain the difference between the "chemical bonds" labelled Land N in the diagram and the importance of each to the structure of this molecule. (2) HHO 5. Draw a diagram to show how the monomers to the right could be joined to form a polymer and identify the name of the linkage. (2) HHO H-N-C-C- OH + H-N-C -C-O-H H CH, 6. Name this macromolecule. Be specifie. (0.5) 7. Identify the type of bond in the circele. (0.5) 8. Explain how the structure of this molecule makes it well suited to its function. (2)
3. What is the name of the molecule in the circled region labelled M (be specific)? How do you know? (1) 4. Explain the difference between the "chemical bonds" labelled Land N in the diagram and the importance of each to the structure of this molecule. (2) HHO 5. Draw a diagram to show how the monomers to the right could be joined to form a polymer and identify the name of the linkage. (2) HHO H-N-C-C- OH + H-N-C -C-O-H H CH, 6. Name this macromolecule. Be specifie. (0.5) 7. Identify the type of bond in the circele. (0.5) 8. Explain how the structure of this molecule makes it well suited to its function. (2)
Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
Section: Chapter Questions
Problem 1P
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3. What is the name of the molecule in the
circled region labelled M (be specific)? How
do you know? (1)
4. Explain the difference between the
"chemical bonds" labelled L and N in the
diagram and the importance of each to the
structure of this molecule. (2)
HHO
H HO
5. Draw a diagram to show how the
monomers to the right could be joined to
form a polymer and identify the name of
the linkage. (2)
H-N-C-C-OH + H-N-C-C -0-H
CH3
6. Name this macromolecule. Be specific. (0.5)
7. Identify the type of bond in the circle. (0.5)
A
8. Explain how the structure of this molecule
makes it well suited to its function. (2)
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