18. Which of the following is true? A. When acid is added to pure water, kw, the ion-product constant of water, changes. B. The equilibrium constant of water (keq) is the rate that dissociation of the molecule occurs at room temperature C. The H* (or H³O*) in cells is the same concentration as that of undissociated water D. None of the above E. All of the above

Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
Section: Chapter Questions
Problem 1P
icon
Related questions
Question
### Multiple Choice Question on Acid-Base Equilibrium

#### Question 18:
**Which of the following is true?**

A. When acid is added to pure water, \( k_w \), the ion-product constant of water, changes.

B. The equilibrium constant of water (\( k_{eq} \)) is the rate at which dissociation of the molecule occurs at room temperature.

C. The \( H^+ \) (or \( H_3O^+ \)) in cells is the same concentration as that of undissociated water.

D. None of the above

E. All of the above

---

**Explanation:**

- **Option A:** When acid is added to pure water, \( k_w \), the ion-product constant of water, generally does change because \( k_w \) is dependent on temperature.

- **Option B:** The equilibrium constant (\( k_{eq} \)) of water is not the rate of dissociation but rather a measure of the ratio of products and reactants at equilibrium.

- **Option C:** The concentration of \( H^+ \) (or \( H_3O^+ \)) in cells is not the same as that of undissociated water. Cells have regulated pH levels that differ from pure water.

- **Option D:** Indicates that none of the provided statements are true.

- **Option E:** Indicates that all the provided statements are true.

Understanding the fundamental concepts of acid-base equilibrium, such as the ion-product constant of water (\( k_w \)), and equilibrium constants (\( k_{eq} \)), is crucial in the study of chemical reactions in an aqueous solution.
Transcribed Image Text:### Multiple Choice Question on Acid-Base Equilibrium #### Question 18: **Which of the following is true?** A. When acid is added to pure water, \( k_w \), the ion-product constant of water, changes. B. The equilibrium constant of water (\( k_{eq} \)) is the rate at which dissociation of the molecule occurs at room temperature. C. The \( H^+ \) (or \( H_3O^+ \)) in cells is the same concentration as that of undissociated water. D. None of the above E. All of the above --- **Explanation:** - **Option A:** When acid is added to pure water, \( k_w \), the ion-product constant of water, generally does change because \( k_w \) is dependent on temperature. - **Option B:** The equilibrium constant (\( k_{eq} \)) of water is not the rate of dissociation but rather a measure of the ratio of products and reactants at equilibrium. - **Option C:** The concentration of \( H^+ \) (or \( H_3O^+ \)) in cells is not the same as that of undissociated water. Cells have regulated pH levels that differ from pure water. - **Option D:** Indicates that none of the provided statements are true. - **Option E:** Indicates that all the provided statements are true. Understanding the fundamental concepts of acid-base equilibrium, such as the ion-product constant of water (\( k_w \)), and equilibrium constants (\( k_{eq} \)), is crucial in the study of chemical reactions in an aqueous solution.
Expert Solution
steps

Step by step

Solved in 3 steps

Blurred answer
Similar questions
  • SEE MORE QUESTIONS
Recommended textbooks for you
Biochemistry
Biochemistry
Biochemistry
ISBN:
9781319114671
Author:
Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:
W. H. Freeman
Lehninger Principles of Biochemistry
Lehninger Principles of Biochemistry
Biochemistry
ISBN:
9781464126116
Author:
David L. Nelson, Michael M. Cox
Publisher:
W. H. Freeman
Fundamentals of Biochemistry: Life at the Molecul…
Fundamentals of Biochemistry: Life at the Molecul…
Biochemistry
ISBN:
9781118918401
Author:
Donald Voet, Judith G. Voet, Charlotte W. Pratt
Publisher:
WILEY
Biochemistry
Biochemistry
Biochemistry
ISBN:
9781305961135
Author:
Mary K. Campbell, Shawn O. Farrell, Owen M. McDougal
Publisher:
Cengage Learning
Biochemistry
Biochemistry
Biochemistry
ISBN:
9781305577206
Author:
Reginald H. Garrett, Charles M. Grisham
Publisher:
Cengage Learning
Fundamentals of General, Organic, and Biological …
Fundamentals of General, Organic, and Biological …
Biochemistry
ISBN:
9780134015187
Author:
John E. McMurry, David S. Ballantine, Carl A. Hoeger, Virginia E. Peterson
Publisher:
PEARSON