Lab F report
docx
keyboard_arrow_up
School
University of British Columbia *
*We aren’t endorsed by this school
Course
121
Subject
Chemistry
Date
Jan 9, 2024
Type
docx
Pages
6
Uploaded by ChancellorElementElk29
Lab F: Standardization of a Sodium Thiosulfate Solution
Jayden Podmoroff 17122912
Partner: Josh Thomson
Lab performed: Nov 2, 2018
Chem 121 L08
TA: Nitin
Lab Submitted: Nov 16, 2018
1
Introduction:
The purpose of this experiment was to find the standardize a provided sodium thiosulphate
solution through titration using a dilute primary standard solution of potassium iodate. The
standardized solution obtained from this experiment can be used as a secondary standard
solution in future experiments.
A primary standard solution is defined by a solution having been prepared by direct
measurements of the mass of solute and the volume of solution, whereas a secondary standard
solution is defined by a solution whose concentration cannot be determined directly from
weight of solute and volume of solution.
1
Primary standard solutions are generally used to
standardize solutions, such as sodium thiosulphate, and secondary solutions are generally used
in more specific analytical experiments.
This experiment involves two separate chemical reactions leading up to and during titration.
Before titrating, a known quantity of iodine is produced from chemical reaction (1), where a
known amount of iodate reacts with excess iodide in acid solution.
1
The iodine is then titrated
with the sodium thiosulphate while using a starch indicator to mark the end point (reaction (2)).
The corresponding reactions are given below.
1
KIO
3
+ 5KI + 3H
2
SO
4
3I
2
+ 3K
2
SO
4
+ 3H
2
O
(1)
2Na
2
S
2
O
3
+ I
2
2NaI + Na
2
S
4
O
6
(2)
2
Procedure:
The procedure of Lab F given by the First Year Chemistry Lab Manual
2
was followed as described
below.
In order to make the concentrated KIO
3
primary standard solution, 1.0126 g of potassium
iodate was weighed using an analytical balance and then transferred into a 150 mL beaker. The
potassium iodate was dissolved in the beaker and then transferred into a 250 mL volumetric
flask and then inverted about 15 times to ensure proper mixture.
The dilute KIO
3
primary standard solution was made by first pipetting 25.00 mL of the
concentrated KIO
3
solution from a separate dry beaker into a 250 mL volumetric flask. The flask
was then filled with deionized water up to the mark in order to dilute the solution and then
inverted about 15 times to ensure proper mixture.
Roughly 100 mL of the provided sodium thiosulphate solution was obtained in a beaker and
used to fill a burette. 25.00 mL of the dilute KIO
3
standard solution was pipetted into a 125 mL
Erlenmeyer flask. 0.2 g of potassium iodate was obtained using a scoop and mixed with the
solution in the flask. 20 drops of 1 M H
2
SO
4
were then added to the solution under the fume
hood, forming a brownish-yellow iodine solution.
The solution obtained from the previous step was slowly titrated with the provided sodium
thiosulphate solution until the iodine solution was a much lighter yellow. 5 drops of starch
3
Your preview ends here
Eager to read complete document? Join bartleby learn and gain access to the full version
- Access to all documents
- Unlimited textbook solutions
- 24/7 expert homework help
solution were added to the iodine solution using a plastic transfer pipette, turning the solution
into a dark blue colour. Sodium thiosulphate was added extremely slowly until the iodine
solution had lost its colour, marking the end of the titration. The final burette reading was
recorded to obtain the volume used during titration. This titration was performed a total of 3
times until 2 results agreed within
0.1 mL.
Observations:
When titrating the dilute standard iodate solution with the thiosulphate, the colour of the
solution gradually became lighter at a very slow rate. The solution then became a dark blue
colour due to the addition of the starch indicator. After the starch indicator was added, the
iodate solution’s change in colour was rapid in comparison to the first part of the titration. It
took very little of the thiosulphate to reach the end point of the titration after the starch
indicator was added.
Data and Calculations:
See the attached Lab F report sheets for Data and Calculations.
4
Discussion:
The molar concentration of a sodium thiosulphate solution was determined through the
technique of titration using a dilute primary standard solution.
The average volume of sodium thiosulphate used in the titrations was 27.275
0.04 mL.
Knowing this amount along with the quantity of iodine that reacted with it, the concentration of
the thiosulphate can be determined through a series of stoichiometric and molarity
calculations.
Out of a total of 3 performed titrations, 2 agreed within the required
0.1 mL. The volumes of
the 3 titrations were 25.70 mL, 27.30 mL, and 27.25 mL all with uncertainty of
0.04 mL. The
average was taken from the 2 agreeing titrations and the outlier of 25.70 mL was excluded.
The overall experimental uncertainty of the concentration of the sodium thiosulphate solution
only was about 0.5%. The uncertainty takes is the sum of all of the weights and volumes of the
various flasks, burettes, and pipettes used in the experiment. The fact that the uncertainty was
<1% means that the method and technique used for the lab yielded quite accurate results.
Major sources of uncertainty came from the many different types of glassware used throughout
the experiment. The 25 mL pipette, burette, volumetric flask, and analytical balance all have
associated uncertainties that contribute to the total experimental uncertainty. Because of the
burette requiring initial and final readings during a titration makes it a larger source of
uncertainty than the other glassware. Another source of uncertainty came from the mixing of
5
components while making the concentrated primary standard solution and the dilute primary
standard solution. When multiple transfers are being required in order to make the solutions,
there is the possibility that some trace amount of substance is left behind after each transfer
(eg. Potassium iodate left in weighing boat, small amount of solution left inside beaker, etc.)
Conclusion:
The molar concentration of Na
2
S
2
O
3
solution was calculated to be 0.01041
0.00005 M. The
uncertainty of this measurement is less than 1%, meaning that the experimental method was
quite accurate.
References:
[1]
First Year Chemistry Lab Manual: Chem 111/113 & Chem 121/123
, University of British
Columbia: Kelowna, BC, 2018-19; p 39
[2]
First Year Chemistry Lab Manual: Chem 111/113 & Chem 121/123
, University of British
Columbia: Kelowna, BC, 2018-19; p 40-41
6
Your preview ends here
Eager to read complete document? Join bartleby learn and gain access to the full version
- Access to all documents
- Unlimited textbook solutions
- 24/7 expert homework help
Related Documents
Related Questions
23 (H) Inorganic Analytical Chemistry
CHEM 23 (H) FS-AY:20-21
Week 4-5: Quantitative Analysis by Gravimetry and Titration
Quiz 4
My courses
Exactly 24.69 mL of HCI is required to titrate a 278.0-mg sample of the tris(hydroxymethyl)aminomethane (MM:
121.14 g/mol), which is highly pure and free from absorbed water, according to the following balanced reaction:
HOH
-NH,
+ Cl"
NH2 + HCl
HO
HO
HO.
HO.
Calculate the molarity of the HCI solution.
Answer:
Next page
gim
arrow_forward
Calculate the total volume of HCl titrant delivered to the equivalence point for each trial
arrow_forward
With the attached data, how do I calculate the mass percent of vinegar?
arrow_forward
Following the monograph procedure, a 724-mg of aspirin (MW=180 g/mol) dissolved in 18.5 ml of cold neutralized alcohol. This solution was then initially titrated with 0.101 N sodium hydroxide solution, then later neutralized with 0.104 sulfuric acid.
1. What is the total volume (mL) of excess titrant used in the titration?
a. 56.400 mL
b. 52.000 mL
c. 44.600 mL
2. What is the milliequivalent weight consumed by the acidic titrant?
a. 1.5392 g-meq
b. 2.0907 g-meq
c. 1.4948 g-meq
d. 2.1528 g-meq
3. What is the milliequivalent weight consumed by the basic titrant?
a. 5.8656 g-meq
b. 1.5392 g-meq
c. 5.6964 g-meq
d. 1.4948 g-meq
4. What is the difference of milliequivalent weight consumed in the reaction?
a. -4.1572 g-meq
b. 4.3708 g-meq
c. 0.5515 g-meq
d. 4.1572 g-meq
5. What is the percentage purity of the sample?
6. What is the titer value (mg) based from the specific type of titration?
arrow_forward
Data for titration of 15.00 mL of vinegar with approximately 1.0 M NaOH. Note you must use the exact
concentration of the standard NaOH solution to calculate the moles of NaOH.
Quantity
Еxample
Trial 1
Trial 2
Trial 3
M NaOH (exact
concentration)
0.992 M
0.953 M
0.953 M
0.953 M
V initial buret
reading = V,
0.20 mL
1.20 mL
0.52 mL
0.15 mL
V final buret
reading = V,
12.90 mL
14.22 mL
13.71 mL
13.31 mL
%3D
Vep = VNAOH
added = V; - V,
12.70 mL
13.02 mL
13.19 mL
13.16 mL
Vep = VNAOH in L
0.01270 L
0.01302 L
0.01319 L
0.01316 L
moles NaOH =
0.0126 mol
0.0124 mol
0.0126 mol
0.0125 mol
MNAOH X VNAOH
moles AA =
0.0126 mol
0.0124 mol
0.0126 mol
0.0125 mol
moles NaOH
V sample = V
acid
0.0150 L
0.0150 L
0.0150 L
0.0150 L
(15.00 mL)
(15.00 mL)
(15.00 mL)
Actual molarity
0.840 M
0.827 M
0.840 M
0.833 M
of AA
Average molarity for 3 trials =>
of AA
0.833 M
1. Report the acetic acid (AA) concentration of vinegar in units of molarity (M).
2. Use your average AA concentration to calculate the mass…
arrow_forward
help please answer in text form with proper workings and explanation for each and every part and steps with concept and introduction no AI no copy paste remember answer must be in proper format with all working
arrow_forward
Following the monograph procedure, determine the weight in grams of sodium carbonate
(MW-106 g/mol) used to standardize a 0.987 N sulfuric acid solution.
1. Consider that the burette was completely filled to the 0 mL mark before titrating. What is the volume of titrant consumed based from the image below?
A. 22.9 mL
B. 21.2 mL
C. 21.3 mL
D. 22.7 mL
2. What is the unknown weight (grams) in the problem?
Your Answer:
arrow_forward
how do you find mmole of tetraborate and [B4O5(OH)4^2-] for trial 1?
arrow_forward
Understanding of food analysis methods. Principles of method described compared to other techniques.
1 The MOHR Titration, AOAC Method? What is it and how does it work? How can it be used to quantify salt in a sample.
2 Are there any advantages and/or disadvantages of this method?3 Are there any alternate methods better than the Mohr Titration toquantitatively determine salt in a sample?
4. Diseases with recent statistics? Refer to World Health Organisation?
5. Why analayse salt?
6. Consumption?
7. Main aims of study?
arrow_forward
Preparation and Standardization of KMnO4 solution
Experimental data
Complete the table below.
Trial 1
0.2001 g
Trial 2
0.2065 g
Trial 3
Weight of sodium oxalate
(Na2C2O4, MM= 134 g/mol)
Titration data
0.2050 g
Final reading
Initial reading
29.86 mL
0.00 mL
30.66 mL
30.52 mL
0.00 mL
0.00 mL
Total vol. of KMNO4 used
Computed Molarity of KMNO4
solution
Mean Molarity
Computed Normality of KMNO4
Mean Normality of KMNO4
solution
Reaction Involved:
Calculations:
arrow_forward
A. Calculate the solubility of PbI2 (Ksp = 1.5 x 10-8) in moles per liter. Ignore any acid–base properties.
B. Calculate the solubility of CdCO3 (Ksp = 5.1 x 10-12) in moles per liter. Ignore any acid–base properties.
C. Calculate the solubility of Sr3(PO4)2 (Ksp = 1.5 x 10-31) in moles per liter. Ignore any acid–base properties.
arrow_forward
Pleasev don't provide handwritten solution ...
arrow_forward
Answer only, no explanations needed
arrow_forward
REPORT SHEET
Saponification and Soaps
A. Saponification: Preparation of Soap
Describe the appearance of the soap you prepared.
A longht yelow Cyoih line)mirture upon
(yoik
heating
B. Properties of Soaps and Detergents
Tests
Lab Soap
Commercial Soap
Detergent
Bayic neutal
YeS
Basic
Yes
NO
1. pH
Yes
2. Foam
NO
NO
3. Oil
4.1% CaCl2
コ PP+
Yes Ppt.
1% MgCl2
1% FeCl3
Questions and Problems
Q1 Which of the solutions in Part B were basic?
Q2 How do soaps made from vegetable oils differ from soaps made from animal fat?
arrow_forward
30
arrow_forward
A RbOH solution is titrated four (4) times against potassium hydrogen phthalate (KHP; FW=204.224) samples to the Phenolphthalein endpoint. Using the data below, determine the concentration of the RbOH solution? g of KHP Volume of Base Required 0.5373 g 42.49 mL 0.5856 g 43.88 mL 0.5790 g 48.56 mL 0.5856 g 44.60 mL (Report your answer as "mean +/- std dev") M What is the percent relative standard deviation? % What is the 99% Confidence Interval for the concentration of the solution (population mean)?
arrow_forward
A 625 mg sample of sodium bicarbonate tablet
required 7.30 mL of 0.9580N sulfuric acid
solution to reach the methyl red endpoint.
PRELIMINARY QUESTION: Which of the following
statements is/are TRUE?
I.
The țitrant used is sulfuric acid solution.
II. The end point is a red/pink solution.
III. This is an example of direct assay titration.
arrow_forward
SEE MORE QUESTIONS
Recommended textbooks for you

Chemistry
Chemistry
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Cengage Learning

Chemistry
Chemistry
ISBN:9781259911156
Author:Raymond Chang Dr., Jason Overby Professor
Publisher:McGraw-Hill Education

Principles of Instrumental Analysis
Chemistry
ISBN:9781305577213
Author:Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:Cengage Learning

Organic Chemistry
Chemistry
ISBN:9780078021558
Author:Janice Gorzynski Smith Dr.
Publisher:McGraw-Hill Education

Chemistry: Principles and Reactions
Chemistry
ISBN:9781305079373
Author:William L. Masterton, Cecile N. Hurley
Publisher:Cengage Learning

Elementary Principles of Chemical Processes, Bind...
Chemistry
ISBN:9781118431221
Author:Richard M. Felder, Ronald W. Rousseau, Lisa G. Bullard
Publisher:WILEY
Related Questions
- 23 (H) Inorganic Analytical Chemistry CHEM 23 (H) FS-AY:20-21 Week 4-5: Quantitative Analysis by Gravimetry and Titration Quiz 4 My courses Exactly 24.69 mL of HCI is required to titrate a 278.0-mg sample of the tris(hydroxymethyl)aminomethane (MM: 121.14 g/mol), which is highly pure and free from absorbed water, according to the following balanced reaction: HOH -NH, + Cl" NH2 + HCl HO HO HO. HO. Calculate the molarity of the HCI solution. Answer: Next page gimarrow_forwardCalculate the total volume of HCl titrant delivered to the equivalence point for each trialarrow_forwardWith the attached data, how do I calculate the mass percent of vinegar?arrow_forward
- Following the monograph procedure, a 724-mg of aspirin (MW=180 g/mol) dissolved in 18.5 ml of cold neutralized alcohol. This solution was then initially titrated with 0.101 N sodium hydroxide solution, then later neutralized with 0.104 sulfuric acid. 1. What is the total volume (mL) of excess titrant used in the titration? a. 56.400 mL b. 52.000 mL c. 44.600 mL 2. What is the milliequivalent weight consumed by the acidic titrant? a. 1.5392 g-meq b. 2.0907 g-meq c. 1.4948 g-meq d. 2.1528 g-meq 3. What is the milliequivalent weight consumed by the basic titrant? a. 5.8656 g-meq b. 1.5392 g-meq c. 5.6964 g-meq d. 1.4948 g-meq 4. What is the difference of milliequivalent weight consumed in the reaction? a. -4.1572 g-meq b. 4.3708 g-meq c. 0.5515 g-meq d. 4.1572 g-meq 5. What is the percentage purity of the sample? 6. What is the titer value (mg) based from the specific type of titration?arrow_forwardData for titration of 15.00 mL of vinegar with approximately 1.0 M NaOH. Note you must use the exact concentration of the standard NaOH solution to calculate the moles of NaOH. Quantity Еxample Trial 1 Trial 2 Trial 3 M NaOH (exact concentration) 0.992 M 0.953 M 0.953 M 0.953 M V initial buret reading = V, 0.20 mL 1.20 mL 0.52 mL 0.15 mL V final buret reading = V, 12.90 mL 14.22 mL 13.71 mL 13.31 mL %3D Vep = VNAOH added = V; - V, 12.70 mL 13.02 mL 13.19 mL 13.16 mL Vep = VNAOH in L 0.01270 L 0.01302 L 0.01319 L 0.01316 L moles NaOH = 0.0126 mol 0.0124 mol 0.0126 mol 0.0125 mol MNAOH X VNAOH moles AA = 0.0126 mol 0.0124 mol 0.0126 mol 0.0125 mol moles NaOH V sample = V acid 0.0150 L 0.0150 L 0.0150 L 0.0150 L (15.00 mL) (15.00 mL) (15.00 mL) Actual molarity 0.840 M 0.827 M 0.840 M 0.833 M of AA Average molarity for 3 trials => of AA 0.833 M 1. Report the acetic acid (AA) concentration of vinegar in units of molarity (M). 2. Use your average AA concentration to calculate the mass…arrow_forwardhelp please answer in text form with proper workings and explanation for each and every part and steps with concept and introduction no AI no copy paste remember answer must be in proper format with all workingarrow_forward
- Following the monograph procedure, determine the weight in grams of sodium carbonate (MW-106 g/mol) used to standardize a 0.987 N sulfuric acid solution. 1. Consider that the burette was completely filled to the 0 mL mark before titrating. What is the volume of titrant consumed based from the image below? A. 22.9 mL B. 21.2 mL C. 21.3 mL D. 22.7 mL 2. What is the unknown weight (grams) in the problem? Your Answer:arrow_forwardhow do you find mmole of tetraborate and [B4O5(OH)4^2-] for trial 1?arrow_forwardUnderstanding of food analysis methods. Principles of method described compared to other techniques. 1 The MOHR Titration, AOAC Method? What is it and how does it work? How can it be used to quantify salt in a sample. 2 Are there any advantages and/or disadvantages of this method?3 Are there any alternate methods better than the Mohr Titration toquantitatively determine salt in a sample? 4. Diseases with recent statistics? Refer to World Health Organisation? 5. Why analayse salt? 6. Consumption? 7. Main aims of study?arrow_forward
- Preparation and Standardization of KMnO4 solution Experimental data Complete the table below. Trial 1 0.2001 g Trial 2 0.2065 g Trial 3 Weight of sodium oxalate (Na2C2O4, MM= 134 g/mol) Titration data 0.2050 g Final reading Initial reading 29.86 mL 0.00 mL 30.66 mL 30.52 mL 0.00 mL 0.00 mL Total vol. of KMNO4 used Computed Molarity of KMNO4 solution Mean Molarity Computed Normality of KMNO4 Mean Normality of KMNO4 solution Reaction Involved: Calculations:arrow_forwardA. Calculate the solubility of PbI2 (Ksp = 1.5 x 10-8) in moles per liter. Ignore any acid–base properties. B. Calculate the solubility of CdCO3 (Ksp = 5.1 x 10-12) in moles per liter. Ignore any acid–base properties. C. Calculate the solubility of Sr3(PO4)2 (Ksp = 1.5 x 10-31) in moles per liter. Ignore any acid–base properties.arrow_forwardPleasev don't provide handwritten solution ...arrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
- ChemistryChemistryISBN:9781305957404Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCostePublisher:Cengage LearningChemistryChemistryISBN:9781259911156Author:Raymond Chang Dr., Jason Overby ProfessorPublisher:McGraw-Hill EducationPrinciples of Instrumental AnalysisChemistryISBN:9781305577213Author:Douglas A. Skoog, F. James Holler, Stanley R. CrouchPublisher:Cengage Learning
- Organic ChemistryChemistryISBN:9780078021558Author:Janice Gorzynski Smith Dr.Publisher:McGraw-Hill EducationChemistry: Principles and ReactionsChemistryISBN:9781305079373Author:William L. Masterton, Cecile N. HurleyPublisher:Cengage LearningElementary Principles of Chemical Processes, Bind...ChemistryISBN:9781118431221Author:Richard M. Felder, Ronald W. Rousseau, Lisa G. BullardPublisher:WILEY

Chemistry
Chemistry
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Cengage Learning

Chemistry
Chemistry
ISBN:9781259911156
Author:Raymond Chang Dr., Jason Overby Professor
Publisher:McGraw-Hill Education

Principles of Instrumental Analysis
Chemistry
ISBN:9781305577213
Author:Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:Cengage Learning

Organic Chemistry
Chemistry
ISBN:9780078021558
Author:Janice Gorzynski Smith Dr.
Publisher:McGraw-Hill Education

Chemistry: Principles and Reactions
Chemistry
ISBN:9781305079373
Author:William L. Masterton, Cecile N. Hurley
Publisher:Cengage Learning

Elementary Principles of Chemical Processes, Bind...
Chemistry
ISBN:9781118431221
Author:Richard M. Felder, Ronald W. Rousseau, Lisa G. Bullard
Publisher:WILEY