CHEMISTRY
13th Edition
ISBN: 9781292228860
Author: Timberlake
Publisher: PEARSON
expand_more
expand_more
format_list_bulleted
Concept explainers
Textbook Question
Chapter 9.6, Problem 9.65PP
A 10% (m/v) starch solution is separated form a 1% (m/v) starch solution by a semipermeable membrane. (Starch is a colloid.)
- Which compartment has the higher osmotic pressure?
- In which direction will water flow initially?
- In which compartment will the volume level rise?
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solutionStudents have asked these similar questions
2. Using the following data to calculate the value of AvapH o of water at 298K. AvapH o of water at
373K is 40.7 kJ/mol; molar heat capacity of liquid water at constant pressure is 75.2J mol-1 K-1 and
molar heat capacity of water vapor at constant pressure is 33.6 J mol-1 K-1.
Part VII. Below are the 'HNMR
13
3 C-NMR, COSY 2D- NMR, and HSQC 20-NMR (Similar with HETCOR but axes are reversed) spectra of an
organic compound with molecular formula C6H13 O. Assign chemical shift values to the H and c atoms of the
compound. Find the structure. Show complete solutions.
Predicted 1H NMR Spectrum
ли
4.7 4.6 4.5 4.4 4.3 4.2 4.1 4.0 3.9 3.8 3.7 3.6 3.5 3.4 3.3 3.2 3.1 3.0 2.9 2.8 2.7 2.6 2.5 2.4 2.3 2.2 2.1 2.0 1.9 1.8 1.7 1.6 1.5 1.4 1.3 1.2 1.1 1.0 0.9 0.8
f1 (ppm)
3. Draw the expanded structural formula, the condensed structural formula, and the skeletal
structural formula for 2-pentene.
expanded structure:
Condensed structure:
Skeletal formula:
4. Draw the expanded structural formula, the condensed structural formula, and the skeletal
structural formula for 2-methyl-3-heptene.
expanded structure:
Condensed structure:
Skeletal formula:
following structure
Chapter 9 Solutions
CHEMISTRY
Ch. 9.1 - Prob. 9.1PPCh. 9.1 - Prob. 9.2PPCh. 9.1 - Describe the formation of an aqueous KI solution,...Ch. 9.1 - Describe the formation of an aqueous LiBr...Ch. 9.1 - Prob. 9.5PPCh. 9.1 - Water is a polar solvent and hexane (C6H12)is a...Ch. 9.2 - Prob. 9.7PPCh. 9.2 - NaOHis a strong electrolyte, and CH3OH is a...Ch. 9.2 - Write a balanced equation for the dissociation of...Ch. 9.2 - Write the balanced equation for the dissociation...
Ch. 9.2 - Indicate whether aqueous solutions of each of the...Ch. 9.2 - Prob. 9.12PPCh. 9.2 - Prob. 9.13PPCh. 9.2 - Prob. 9.14PPCh. 9.2 - Calculate the number of equivalents in each of the...Ch. 9.2 - Calculate the number of equivalents in each of the...Ch. 9.2 - An intravenous saline solution contains 154 mEq/L...Ch. 9.2 - An intravenous solution to replace potassium loss...Ch. 9.2 - Prob. 9.19PPCh. 9.2 - A Ringer's solutioncontains the following...Ch. 9.2 - When Michael's blood was tested, the chloride...Ch. 9.2 - After dialysis, the level of magnesium in...Ch. 9.3 - State whether each of the following refers to a...Ch. 9.3 - State whether each of the following refers to a...Ch. 9.3 - Determine whether each of the following solutions...Ch. 9.3 - Determine whether each of the following solutions...Ch. 9.3 - A solution containing 80. g of KClin 200 g of H2O...Ch. 9.3 - A solution containing 80. g of NaNO3 in 75 g of...Ch. 9.3 - Explain the following observations More sugar...Ch. 9.3 - Explain the following observations: And open can...Ch. 9.3 - Predict whether each of the following organic...Ch. 9.3 - Predict whether each of the following organic...Ch. 9.4 - Calculate the mass percent (m/m) for the solute in...Ch. 9.4 - Calculate the mass percent (m/m) for the solute in...Ch. 9.4 - A mouthwash contains 22.5% (v/v) alcohol.If the...Ch. 9.4 - A bottle of champagne is 11% (v/v) alcohol. If...Ch. 9.4 - What is the difference between a 5.0% (m/m)...Ch. 9.4 - What is the difference between a 10.0% (v/v)...Ch. 9.4 - Calculate the mass/volume(m/v) percent for the...Ch. 9.4 - Calculate the mass/volume (m/v) percent for the...Ch. 9.4 - Calculate the grams or milliliters of solute...Ch. 9.4 - Calculate the grams or ml of solute needed to...Ch. 9.4 - Prob. 9.43PPCh. 9.4 - For each of the following solutions, calculate...Ch. 9.4 - Prob. 9.45PPCh. 9.4 - Prob. 9.46PPCh. 9.4 - Calculate the gram of solely needed to prepare...Ch. 9.4 - Calculate the gram of solute needed to prepare...Ch. 9.4 - For each of the following solutions, calculate...Ch. 9.4 - Prob. 9.50PPCh. 9.4 - A patient received 100 mL of a 20.0% (m/v)...Ch. 9.4 - A patient received 250 mL of a 4.0% (m/v) amino...Ch. 9.4 - A patient needs 100. g of glucose in the next 12...Ch. 9.4 - A patient received 2.0 g of NaCl in 8 h. How many...Ch. 9.5 - Prob. 9.55PPCh. 9.5 - Prob. 9.56PPCh. 9.5 - Determine the final volume, in milliliters, of...Ch. 9.5 - Prob. 9.58PPCh. 9.5 - Prob. 9.59PPCh. 9.5 - Prob. 9.60PPCh. 9.5 - You need 500. mL of a 5.0% (m/v) glucose solution....Ch. 9.5 - A doctor ordered 100. mL of 2.0% (m/v)...Ch. 9.6 - Prob. 9.63PPCh. 9.6 - Identify each of the following as characteristics...Ch. 9.6 - A 10% (m/v) starch solution is separated form a 1%...Ch. 9.6 - A 0.1% (m/v) albumin solution is separated form a...Ch. 9.6 - Indicate the compartment (A or B) that will...Ch. 9.6 - Indicate the compartment (A or B) that will...Ch. 9.6 - Will a red blood cell undergo creation, hemolysis,...Ch. 9.6 - Will a red blood cell undergo creation, hemolysis,...Ch. 9.6 - Each of the following mixtures is placed in a...Ch. 9.6 - Prob. 9.72PPCh. 9.6 - 9.73 After her latest dialysis treatment, Michael...Ch. 9.6 - Prob. 9.74PPCh. 9.6 - 9.75 A CaCl2solution is given to increase blood...Ch. 9.6 - 9.76 10 intravenous solution of mannitol is used...Ch. 9 - Prob. 9.77UTCCh. 9 - Prob. 9.78UTCCh. 9 - Prob. 9.79UTCCh. 9 - Prob. 9.80UTCCh. 9 - Prob. 9.81UTCCh. 9 - Whydo lettuces leaves in a salad with after a...Ch. 9 - Prob. 9.83UTCCh. 9 - Prob. 9.84UTCCh. 9 - Prob. 9.85APPCh. 9 - Prob. 9.86APPCh. 9 - Prob. 9.87APPCh. 9 - Prob. 9.88APPCh. 9 - Prob. 9.89APPCh. 9 - Prob. 9.90APPCh. 9 - Prob. 9.91APPCh. 9 - Prob. 9.92APPCh. 9 - Prob. 9.93APPCh. 9 - Prob. 9.94APPCh. 9 - Prob. 9.95APPCh. 9 - Prob. 9.96APPCh. 9 - Prob. 9.97APPCh. 9 - Prob. 9.98APPCh. 9 - Prob. 9.99APPCh. 9 - Prob. 9.100APPCh. 9 - Prob. 9.101APPCh. 9 - Prob. 9.102APPCh. 9 - Prob. 9.103APPCh. 9 - Prob. 9.104APPCh. 9 - Prob. 9.105APPCh. 9 - Prob. 9.106APPCh. 9 - Calculate the final concentration of the solution...Ch. 9 - Calculate the final concentration of the solution...Ch. 9 - Prob. 9.109APPCh. 9 - Prob. 9.110APPCh. 9 - Prob. 9.111APPCh. 9 - Prob. 9.112APPCh. 9 - Prob. 9.113CPCh. 9 - 9.114. In a laboratory experiment, a 15.0-sample...Ch. 9 - Prob. 9.115CPCh. 9 - Prob. 9.116CPCh. 9 - Prob. 9.117CPCh. 9 - Prob. 9.118CPCh. 9 - Prob. 13CICh. 9 - Automobile exhaust is a major cause of air...Ch. 9 - Bleach is often added to a wash to remove stains...Ch. 9 - The compound butyric acid gives rancid butter its...Ch. 9 - Methane is a major component of purified natural...Ch. 9 - The active ingredient in Turns is calcium...Ch. 9 - Tamiflu (oseltamivir), C16H28N2O4, is an antiviral...Ch. 9 - Prob. 20CI
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.Similar questions
- Part IV. Propose a plausible Structure w/ the following descriptions: a) A 5-carbon hydrocarbon w/ a single peak in its proton decoupled the DEPT-135 Spectrum shows a negative peak C-NMR spectrum where b) what cyclohexane dione isomer gives the largest no. Of 13C NMR signals? c) C5H120 (5-carbon alcohol) w/ most deshielded carbon absent in any of its DEPT Spectivaarrow_forward13C NMR is good for: a) determining the molecular weight of the compound b) identifying certain functional groups. c) determining the carbon skeleton, for example methyl vs ethyl vs propyl groups d) determining how many different kinds of carbon are in the moleculearrow_forward6 D 2. (1 pt) Limonene can be isolated by performing steam distillation of orange peel. Could you have performed this experiment using hexane instead of water? Explain. 3. (2 pts) Using GCMS results, analyze and discuss the purity of the Limonene obtained from the steam distillation of orange peel.arrow_forward
- Part III. Arrange the following carbons (in blue) in order of increasing chemical shift. HO B NH 2 A CIarrow_forward6. Choose the compound that will produce the spectrum below and assign the signals as carbonyl, aryl, or alkyl. 100 ō (ppm) 50 0 7. 200 150 Assign all of the protons on the spectrum below. 8. A B 4 E C 3 ō (ppm) 2 1 0 Choose the compound that will produce the spectrum below and assign the signals to the corresponding protons. OH 6 OH 3 2 1 0 4 ō (ppm)arrow_forwardIn the Thermo Fisher application note about wine analysis (Lesson 3), the following chromatogram was collected of nine components of wine. If peak 3 has a retention time of 3.15 minutes and a peak width of 0.070 minutes, and peak 4 has a retention time of 3.24 minutes and a peak width of 0.075 minutes, what is the resolution factor between the two peaks? [Hint: it will help to review Lesson 2 for this question.] MAU 300 200 T 34 5 100- 1 2 CO 6 7 8 9 0 2.4 2.6 2.8 3.0 3.2 3.4 3.6 3.8 4.0 4.2 4.4 4.6 4.8 5.0 5.2 Minutes 3.22 0.62 1.04 O 1.24arrow_forward
- The diagram shows two metals, A and B, which melt at 1000°C and 1400°C. State the weight percentage of the primary constituent (grains of C) that would be obtained by solidifying a 20% alloy of B. 1000°C a+L L+C 900°С 12 α a+C 45 1200 C L+y 140096 C+Y a+ß 800°C 700°C C+B 96 92 a+B 0 10 20 30 40 50 60 70 80 90 100 A % peso B Barrow_forward8. Choose the compound that will produce the spectrum below and assign the signals to the corresponding protons. 2 4 3 ō (ppm) OH 4 6 6 СОН 2 1 0arrow_forward7. Assign all of the protons on the spectrum below. A B 2 C E 2 1 3 6 4 3 2 1 0arrow_forward
- e. If (3R,4R)-3,4-dichloro-2,5-dimethylhexane and (3R,4S)-3,4-dichloro-2,5-dimethylhexane are in a solution at the same concentration, would this solution be expected to rotate plane polarized light (that is, be optically active)? Please provide your reasoning for your answer. [If you read this problem carefully, you will not need to draw out the structures to arrive at your answer...]arrow_forward1. How many neighbors does the proton that produces the multiplet below have? 2. 3. اللـ Draw a partial structure from the multiplet below. (The integration of the multiplet is 6) M Using the additivity constants found in appendix G of your lab manual, calculate the approximate chemical shifts of the protons indicated below. (Show your work!!!) B A Br SHarrow_forward1) Suppose 0.1 kg ice at 0°C (273K) is in 0.5kg water at 20°C (293K). What is the change in entropy of the ice as it melts at 0°? To produce the original "water gas" mixture, carbon (in a combustible form known as coke) is reacted with steam: 131.4 kJ + H20(g) + C(s) → CO(g) + H2(g) From this information and the equations in the previous problem, calculate the enthalpy for the combustion or carbon to form carbon dioxide. kindly show me how to solve this long problem. Thanksarrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
- General, Organic, and Biological ChemistryChemistryISBN:9781285853918Author:H. Stephen StokerPublisher:Cengage LearningIntroduction to General, Organic and BiochemistryChemistryISBN:9781285869759Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar TorresPublisher:Cengage Learning
- Chemistry: The Molecular ScienceChemistryISBN:9781285199047Author:John W. Moore, Conrad L. StanitskiPublisher:Cengage LearningChemistry: Principles and PracticeChemistryISBN:9780534420123Author:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward MercerPublisher:Cengage LearningChemistry & Chemical ReactivityChemistryISBN:9781133949640Author:John C. Kotz, Paul M. Treichel, John Townsend, David TreichelPublisher:Cengage Learning
General, Organic, and Biological Chemistry
Chemistry
ISBN:9781285853918
Author:H. Stephen Stoker
Publisher:Cengage Learning
Introduction to General, Organic and Biochemistry
Chemistry
ISBN:9781285869759
Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Publisher:Cengage Learning
Chemistry: The Molecular Science
Chemistry
ISBN:9781285199047
Author:John W. Moore, Conrad L. Stanitski
Publisher:Cengage Learning
Chemistry: Principles and Practice
Chemistry
ISBN:9780534420123
Author:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer
Publisher:Cengage Learning
Chemistry & Chemical Reactivity
Chemistry
ISBN:9781133949640
Author:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Publisher:Cengage Learning
Solutions: Crash Course Chemistry #27; Author: Crash Course;https://www.youtube.com/watch?v=9h2f1Bjr0p4;License: Standard YouTube License, CC-BY