Concept explainers
(a)
Interpretation:
The solution that represents the higherboiling point is to be identified.
Concept introduction:
The colligative properties refer to those properties that are directly proportional to the number of particles. Thus these properties are only determined from the concentration and do not depend on the nature of the solute.
The depression in melting point, elevation in boiling point and osmotic pressure are some of the colligative properties that depend on the number of particles of solute.
(b)
Interpretation:
The solution that represents the higher meting point is to be identified.
Concept introduction:
The colligative properties refer to those properties that are directly proportional to the number of particles. Thus these properties are only determined from the concentration and do not depend on the nature of the solute.
The depression in melting point, elevation in boiling point, and osmotic pressure are some of the colligative properties that depend on the number of particles of solute.
(c)
Interpretation:
The solution that represents the higher osmotic pressure is to be identified.
Concept introduction:
The colligative properties refer to those properties that are directly proportional to the number of particles. Thus these properties are only determined from the concentration and do not depend on the nature of the solute.
The depression in melting point, elevation in boiling point, and osmotic pressure are some of the colligative properties that depend on the number of particles of solute.
Want to see the full answer?
Check out a sample textbook solutionChapter 8 Solutions
General, Organic, and Biological Chemistry - 4th edition
- 3. The ability to roll your tongue (R) is a dominant trait. A woman who cannot roll her tongue ( ) has a baby with a man who is homozygous dominant for this trait ( R = can roll tongue, r = cannot roll tongue ). Possibility 1: Possibility 2: Possibility 3: Possibility 4: Genotype Phenotypearrow_forwardDon't used hand raiting and don't used Ai solutionarrow_forwardwhen 15.00 mL of 3.00 M NaOH was mixed in a caliorimeter with 13.50 mL of 3.00 M HCL, both initally at room temperature (22.00°C), the temperature increased 30.00°C. the resultant salt solution had a mass of 28.50g and a specific heat capacity of 3.74 J K^-1 g^-1. what is the heat capcity of the calorimeter in (J/ °C)? note: the molar enthalpy of neutralization per mole of HCl is -55.84kJ mol^-1arrow_forward
- pls help kindlyarrow_forwardCheck F1 三 www-awy.aleks.com/alekscgi/x/isl.exe/1o_u-igNslkr7j8P3JH-IvWymv180mkUcabkqJOgnjFoc724-61BXBxLvSRpvMeqRR- Homework 8 Chapter 17 & 18 Question 3 of 14 (1 point) | Question Attempt: 1 of Unlimited Draw the structures of the products formed by hydrolysis of the following tripeptide at physiological pH. Cys-Asn-Thr Note: Reference the Naturally occurring amino acids data table for additional information. Click and drag to start drawing a structure. 80 F3 F4 2 # 3 $ 4 45 % F5 9> F6 F7 27 W E R T Y U Sav © 2025 McGraw Hill LLC. All Rights Reserved * 8 DII F8 4 ( 9 F9arrow_forwardDon't used hand raiting and don't used Ai solutionarrow_forward
- Introduction to General, Organic and BiochemistryChemistryISBN:9781285869759Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar TorresPublisher:Cengage LearningChemistry & Chemical ReactivityChemistryISBN:9781337399074Author:John C. Kotz, Paul M. Treichel, John Townsend, David TreichelPublisher:Cengage LearningChemistry & Chemical ReactivityChemistryISBN:9781133949640Author:John C. Kotz, Paul M. Treichel, John Townsend, David TreichelPublisher:Cengage Learning
- General, Organic, and Biological ChemistryChemistryISBN:9781285853918Author:H. Stephen StokerPublisher:Cengage LearningChemistry: Principles and ReactionsChemistryISBN:9781305079373Author:William L. Masterton, Cecile N. HurleyPublisher:Cengage LearningChemistry: Principles and PracticeChemistryISBN:9780534420123Author:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward MercerPublisher:Cengage Learning