Pearson eText Bauman Microbiology with Diseases by Body Systems -- Instant Access (Pearson+)
5th Edition
ISBN: 9780135891018
Author: ROBERT BAUMAN
Publisher: PEARSON+
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Chapter 6, Problem 19CT
Summary Introduction
To explain:
Whether the MacConkey agar is suitable for gram-positive or gram-negative bacteria after examining the ingredients present with reference to Table 6.4 and p.176.
Introduction:
The MacConkey agar serves as an indicator, differential as well as a selective medium. The source of carbohydrate in this medium is lactose. This medium was formulated by Alfred Theodore MacConkey; therefore, the media was named as MacConkey agar.
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Chapter 6 Solutions
Pearson eText Bauman Microbiology with Diseases by Body Systems -- Instant Access (Pearson+)
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