Human Physiology
15th Edition
ISBN: 9781259864629
Author: Fox, Stuart Ira
Publisher: Mcgraw-hill Education,
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Question
Chapter 5, Problem 29RA
Summary Introduction
To review:
The number of acetyl CoA molecules produced during complete β-oxidation of a twenty-carbon-long fatty acid.
Introduction:
The triglycerides stored in adipose tissues are used as a source of energy in the absence of glucose molecules. The triglycerides or fats are broken down and results into free fatty acids and glycerol molecules. The fatty acids are converted into acetyl-coenzyme A, which are employed in the Krebs cycle to produce energy in the form of ATP (adenosine triphosphate).
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Chapter 5 Solutions
Human Physiology
Ch. 5 - Define the term glycolysis in terms of its initial...Ch. 5 - What are the initial substrates and final products...Ch. 5 - Describe the physiological functions of lactic...Ch. 5 - Compare the fate of pyruvate in aerobic and...Ch. 5 - Draw a simplified citric acid cycle and indicate...Ch. 5 - Explain how NADH and FADH2 contribute to oxidative...Ch. 5 - Explain how ATP is produced in oxidative...Ch. 5 - Describe glycogenesis and glycogenolysis, and...Ch. 5 - Explain the significance of gluconeogenesis and...Ch. 5 - Prob. 6aCP
Ch. 5 - Prob. 6bCPCh. 5 - Describe transamination and deamination and...Ch. 5 - List five blood-borne energy carriers and explain,...Ch. 5 - Prob. 1RACh. 5 - In anaerobic metabolism, the oxidizing agent for...Ch. 5 - When skeletal muscles lack sufficient oxygen,...Ch. 5 - The conversion of lactic acid to pyruvic acid...Ch. 5 - Which of these statements about the oxygen in the...Ch. 5 - In terms of the number of ATP molecules directly...Ch. 5 - Ketone bodies are derived from
Ch. 5 - Prob. 8RACh. 5 - The conversion of glucose 6-phosphate to free...Ch. 5 - The formation of glucose from pyruvic acid derived...Ch. 5 - Which of these organs has an almost absolute...Ch. 5 - When amino acids are used as an energy source,
Ch. 5 - Intermediates formed during fatty acid metabolism...Ch. 5 - State the advantages and disadvantages of the...Ch. 5 - What purpose is served by the formation of lactic...Ch. 5 - Describe the effect of cyanide on oxidative...Ch. 5 - Describe the metabolic pathway by which glucose...Ch. 5 - Prob. 18RACh. 5 - Explain how energy is obtained from the metabolism...Ch. 5 - Prob. 20RACh. 5 - Why is the production of lactic acid termed a...Ch. 5 - Prob. 22RACh. 5 - What three molecules serve as the major substrates...Ch. 5 - A friend, wanting to lose weight, eliminates all...Ch. 5 - Suppose a drug is developed that promotes the...Ch. 5 - For many years, the total number of molecules of...Ch. 5 - People who are starving have very thin arms and...Ch. 5 - Prob. 28RACh. 5 - Prob. 29RACh. 5 - Prob. 30RACh. 5 - Prob. 31RACh. 5 - Prob. 32RACh. 5 - Prob. 33RA
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