Microbiology: An Introduction
Microbiology: An Introduction
12th Edition
ISBN: 9780321929150
Author: Gerard J. Tortora, Berdell R. Funke, Christine L. Case
Publisher: PEARSON
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Chapter 5, Problem 1A

Explain why, even under ideal conditions, Streptococcus grows slowly.

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In one paragraph show how atoms and they're structure are related to the structure of dna and proteins. Talk about what atoms are. what they're made of, why chemical bonding is important to DNA?
What are the structure and properties of atoms and chemical bonds (especially how they relate to DNA and proteins).

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Microbiology: An Introduction

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