Nutrition: Concepts and Controversies -  Standalone book (MindTap Course List)
Nutrition: Concepts and Controversies - Standalone book (MindTap Course List)
14th Edition
ISBN: 9781305627994
Author: Frances Sizer, Ellie Whitney
Publisher: Brooks Cole
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Chapter 4, Problem 8SC
Summary Introduction

Introduction:

During the process of low food intake, ketone bodies are produced from fatty acids by the liver. Ketone bodies are produced under circumstances like fasting, starving, low carbohydrate diets and prolonged exercise and many others.

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