Explanation Given: The length of the cylinder is L = 12 cm . The diameter of the hot dog is D = 2 cm . The density of the boiling water is ρ = 960 kg / m 3 . The specific heat of the water is c p = 3.9 kJ / kg ⋅ K . The thermal conductivity of the cylinder is k = 0.78 W / m ⋅ K . The thermal diffusivity of the cylinder is α = 2 × 10 − 7 m 2 / s . The initial temperatureof the cylinder is T i = 5 °C . The heat transfer coefficientsof the cylinder is h = 600 W / m 2 ⋅ K . The Center temperatureof the cylinder is T c = 80 °C . Formula used: The Biot number is given as, B i = h L c k Here, L c is the characteristic length, h is heat transfer coefficient and k is the thermal conductivity. TheFourier number is given as, τ 1 = α t l Here α is the thermal diffusivity, t is the characteristics time, and l is the characteristic length. The one term approximation method for cylinder is given as, T o − T ∞ T i − T ∞ = ( A 1 e − λ 2 τ ) Where λ 1 and A 1 are the functions of the Biot number, Calculation: This hot dog can be physically formed by the intersection of an infinite plane wall of thickness 2 L = 12 cm , and a long cylinder of radius of radius r 0 = D 2 = 1 cm The Biot number for cylindrical hot dog can be calculated as, B i = h L c k B i = 600 W / m 2 ⋅ K × 0.06 m 0.76 W / m ⋅ K = 43.37 Since Biot number is greater than 0.1 therefore lumped analysis is not feasible, To, obtain the coefficients λ 1 and A 1 for cylindrical hot dog which is corresponding to the B i numbers which is find from the coefficients used for dimensional approximation of one dimensional heat conduction in cylinder. Refer figure 4.16 and obtaining values of λ 1 and A 1 for B i = 47.37 by using interpolation method. For λ 1 , y 1 = y 2 − y 1 x 2 − x 1 × ( x − x 1 ) + y 1.5325 = 1.5400 − 1.5325 50 − 40 × ( 47.37 − 40 ) + 7.35 λ 1 = 1.5515 For A 1 , y 1 = { y 2 − y 1 x 2 − x 1 × ( x − x 1 ) } + y y 1 = { 1

6th Edition

ISBN: 9781260440027

Author: CENGEL

Publisher: MCG

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Question

Chapter 4, Problem 160P

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The time taken by the hot dog to get cooked in the boiling water.

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Chapter 4, Problem 159P

Chapter 4, Problem 161P

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Chapter 4 Solutions

HEAT+MASS TRANSFER:FUND.+APPL.(LOOSE)

Ch. 4 - What is the physical significance of the Biot...Ch. 4 - What is lumped system analysis? When is it...Ch. 4 - In what medium is the lumped system analysis more...Ch. 4 - For which solid is the lumped system analysis more...Ch. 4 - For which kinds of bodies made of the same...Ch. 4 - Consider heat transfer between two identical hot...Ch. 4 - Consider heat transfer between two identical hot...Ch. 4 - Consider a hot baked potato on a plate. The...Ch. 4 - Consider a potato being baked in an oven that is...Ch. 4 - Consider two identical 4-kg pieces of roast beef....

Ch. 4 - Consider a sphere and a cylinder of equal volume...Ch. 4 - Obtain relations for the characteristic lengths of...Ch. 4 - Obtain a relation for the time required for a...Ch. 4 - A brick of 20310257mm in dimension is being burned...Ch. 4 - Prob. 15P Ch. 4 - Prob. 16P Ch. 4 - Prob. 17P Ch. 4 - Metal plates...Ch. 4 - Prob. 19P Ch. 4 - Prob. 20P Ch. 4 - Prob. 21P Ch. 4 - A 6-mm-thick stainless steel strip...Ch. 4 - After heat treatment, the 2-cm-thick metal plates...Ch. 4 - A long copper rod of diameter 2.0 cm is initially...Ch. 4 - Prob. 25P Ch. 4 - Steel rods...Ch. 4 - Prob. 27P Ch. 4 - Prob. 28P Ch. 4 - To warm up some milk for a baby, a mother pours...Ch. 4 - A person is found dead at 5 p.m. in a room whose...Ch. 4 - Prob. 31P Ch. 4 - In an experiment, the temperature of a hot gas...Ch. 4 - Prob. 33P Ch. 4 - Pulverized coal particles are used in oxy-fuel...Ch. 4 - Oxy-fuel combustion power plants use pulverized...Ch. 4 - Plasma spraying is a process used for coating a...Ch. 4 - Consider a spherical shell satellite with outer...Ch. 4 - Prob. 38P Ch. 4 - Prob. 39P Ch. 4 - Prob. 40EP Ch. 4 - Consider a sphere of diameter 5 cm, a cube of side...Ch. 4 - Prob. 42P Ch. 4 - An egg is to be cooked to a certain level of...Ch. 4 - What is an infinitely long cylinder? When is it...Ch. 4 - What is the physical significance of the Fourier...Ch. 4 - Prob. 46CP Ch. 4 - Prob. 47CP Ch. 4 - The Biot number during a heat transfer process...Ch. 4 - A body at an initial temperature of Ti, is brought...Ch. 4 - Prob. 50P Ch. 4 - In a meat processing plant, 2-cm-thick steaks...Ch. 4 - Prob. 52P Ch. 4 - Prob. 53P Ch. 4 - Prob. 54P Ch. 4 - Prob. 55P Ch. 4 - Layers of 23-cm-thick meat slabs...Ch. 4 - Prob. 57P Ch. 4 - Prob. 58P Ch. 4 - Prob. 59P Ch. 4 - Prob. 60P Ch. 4 - Prob. 61P Ch. 4 - Prob. 62EP Ch. 4 - Prob. 63P Ch. 4 - Prob. 64P Ch. 4 - Prob. 65P Ch. 4 - Prob. 66P Ch. 4 - A 30-cm-diameter, 4-m-high cylindrical column of a...Ch. 4 - Prob. 68P Ch. 4 - Prob. 69P Ch. 4 - Prob. 70P Ch. 4 - For heat transfer purposes, an egg can be...Ch. 4 - Citrus fruits are very susceptible to cold...Ch. 4 - Chickens with an average mass of 1.7 kg...Ch. 4 - Prob. 74P Ch. 4 - Prob. 75P Ch. 4 - Prob. 76P Ch. 4 - Oranges of 2.5-in-diameter...Ch. 4 - Prob. 78P Ch. 4 - Prob. 79P Ch. 4 - Prob. 80P Ch. 4 - Prob. 81P Ch. 4 - A 9-cm-diameter potato...Ch. 4 - In Betty Crocker s Cookbook, it is stated that it...Ch. 4 - Prob. 84P Ch. 4 - Under what conditions can a plane wall be treated...Ch. 4 - What is a semi-infinite medium? Give examples of...Ch. 4 - Consider a hot semi-infinite solid at an initial...Ch. 4 - Prob. 88EP Ch. 4 - Prob. 89P Ch. 4 - In areas where the air temperature remains below...Ch. 4 - Prob. 91P Ch. 4 - A highway made of asphalt is initially at a...Ch. 4 - A thick aluminum block initially at 20C is...Ch. 4 - Prob. 94P Ch. 4 - A thick wall made of refractory bricks...Ch. 4 - Prob. 96P Ch. 4 - Prob. 97P Ch. 4 - A thick wood slab (k=0.17W/m.K,=1.2810-7m2/s) and...Ch. 4 - Prob. 99P Ch. 4 - Prob. 100P Ch. 4 - Prob. 101P Ch. 4 - Prob. 102P Ch. 4 - Prob. 103P Ch. 4 - Prob. 104P Ch. 4 - Prob. 105P Ch. 4 - A barefooted person whose feet are at 32C steps on...Ch. 4 - What is the product solution method? How is it...Ch. 4 - How is the product solution used to determine the...Ch. 4 - Prob. 109CP Ch. 4 - Consider a short cylinder whose top and bottom...Ch. 4 - Prob. 111P Ch. 4 - Prob. 112P Ch. 4 - Prob. 113P Ch. 4 - A hot dog can be considered to be a cylinder 5 in...Ch. 4 - Prob. 115P Ch. 4 - Prob. 116P Ch. 4 - A 2-cm-high cylindrical ice block...Ch. 4 - Prob. 118P Ch. 4 - Prob. 119P Ch. 4 - Prob. 120P Ch. 4 - Prob. 121P Ch. 4 - Prob. 122P Ch. 4 - Prob. 123P Ch. 4 - Prob. 124CP Ch. 4 - How does refrigeration prevent or delay the...Ch. 4 - What are the environmental factors that affect the...Ch. 4 - What is the effect of cooking on the...Ch. 4 - Prob. 128CP Ch. 4 - Prob. 129CP Ch. 4 - Prob. 130CP Ch. 4 - Prob. 131CP Ch. 4 - How does the rate of freezing affect the...Ch. 4 - Prob. 133CP Ch. 4 - Prob. 134CP Ch. 4 - Prob. 135CP Ch. 4 - Prob. 136CP Ch. 4 - Prob. 137CP Ch. 4 - Prob. 138P Ch. 4 - Chickens with an average mass of 2.2 kg and...Ch. 4 - Prob. 140EP Ch. 4 - Prob. 141P Ch. 4 - Prob. 142P Ch. 4 - A long roll of 2-m-wide and 0.5-cm-thick 1-Mn...Ch. 4 - Prob. 144P Ch. 4 - Prob. 145P Ch. 4 - Prob. 146P Ch. 4 - During a picnic on a hot summer day, the only...Ch. 4 - Two metal rods are being heated in an oven with...Ch. 4 - Stainless steel ball bearings...Ch. 4 - Prob. 150P Ch. 4 - Prob. 151P Ch. 4 - In Betty crockers Cookbook, it is stated that it...Ch. 4 - A watermelon initially at 35C is to be cooled by...Ch. 4 - Prob. 154P Ch. 4 - Prob. 155P Ch. 4 - Prob. 156P Ch. 4 - Prob. 157P Ch. 4 - Prob. 158P Ch. 4 - Prob. 159P Ch. 4 - Prob. 160P Ch. 4 - Prob. 161P Ch. 4 - Prob. 162P Ch. 4 - Prob. 163P Ch. 4 - Lumped system analysis of transient heat...Ch. 4 - Prob. 165P Ch. 4 - Prob. 166P Ch. 4 - An 18-cm-long, 16-cm-wide, and 12-cm-high hot iron...Ch. 4 - Prob. 168P Ch. 4 - Prob. 169P Ch. 4 - Prob. 170P Ch. 4 - Prob. 171P Ch. 4 - Prob. 172P Ch. 4 - A long 18-cm-diameter bar made of hardwood...Ch. 4 - Consider a 7.6-cm-long and 3-cm-diameter...Ch. 4 - Consider a 7.6-cm-diameter cylindrical lamb meat...Ch. 4 - Prob. 176P Ch. 4 - A small chicken (k=0.45W/m.K,=0.1510-6m2/s) and...Ch. 4 - A potato may be approximated as a 5.7-cm-diameter...Ch. 4 - When water, as in a pond or lake, is heated by...Ch. 4 - A large chunk of tissue at 35C with a thermal...Ch. 4 - Prob. 181P Ch. 4 - Citrus trees are very susceptible to cold weather,...

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