EBK MANUFACTURING ENGINEERING & TECHNOL
7th Edition
ISBN: 8220100793431
Author: KALPAKJIAN
Publisher: PEARSON
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Chapter 36, Problem 18QLP
To determine
Give examples of products for which 100% sampling is not possible or feasible.
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(h) Parametric design is about.:
arranging the functional elements of the product into physical units
establishing the shape and general dimensions of the components
O finalizing the decisions
setting design variables, optimizing critical dimension and setting of tolerances
(i) Steps involve in developing product architecture are ., EXCEPT.
create alternative diagram
cluster the elements
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Find a product with good anthropometric considerations in design. Find a similar product with poor anthropometric considerations in design. Provide pictures and describe the differences between the two products, in terms of ergonomics component. Suggest design improvement for the product with poor anthropometric consideration
Chapter 36 Solutions
EBK MANUFACTURING ENGINEERING & TECHNOL
Ch. 36 - Define the terms sample size, random sampling,...Ch. 36 - What are chance variations?Ch. 36 - Prob. 3RQCh. 36 - Define standard deviation. Why is it important...Ch. 36 - Describe what is meant by statistical process...Ch. 36 - When is a process out of control? Explain.Ch. 36 - Explain why control charts are developed. How...Ch. 36 - What is a loss function? How is it used?Ch. 36 - What do control limits indicate?Ch. 36 - Prob. 10RQ
Ch. 36 - What is acceptance sampling? Why was it developed?Ch. 36 - Prob. 12RQCh. 36 - What is meant by six-sigma quality?Ch. 36 - Prob. 14RQCh. 36 - Prob. 15RQCh. 36 - Give three methods of nondestructive testing...Ch. 36 - Explain why major efforts are continually being...Ch. 36 - Prob. 18QLPCh. 36 - Prob. 19QLPCh. 36 - Prob. 20QLPCh. 36 - Prob. 21QLPCh. 36 - Prob. 22QLPCh. 36 - What are the advantages of automated...Ch. 36 - Prob. 24QLPCh. 36 - Prob. 25QLPCh. 36 - Explain why GO and NOT GO gages (see Section...Ch. 36 - Prob. 27QLPCh. 36 - Prob. 28QLPCh. 36 - Prob. 29QLPCh. 36 - Prob. 31QLPCh. 36 - Beverage-can manufacturers try to achieve failure...Ch. 36 - Assume that in Example 36.3 the number of samples...Ch. 36 - Calculate the control limits for averages and...Ch. 36 - Calculate the control limits for (a) number of...Ch. 36 - In an inspection with a sample size of 12 and a...Ch. 36 - Prob. 37QTPCh. 36 - The average of averages of a number of samples of...Ch. 36 - Prob. 39QTPCh. 36 - Prob. 40QTPCh. 36 - Prob. 41SDPCh. 36 - Describe your thought on whether products should...Ch. 36 - Prob. 44SDPCh. 36 - Prob. 45SDPCh. 36 - Prob. 46SDPCh. 36 - Prob. 47SDPCh. 36 - Prob. 48SDPCh. 36 - Many components of products have a minimal effect...
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- Discuss three typical advantages a physical prototype manufactured additively has over a virtual/analytical model when used within a Concurrent Engineering environment.arrow_forwardCounting principles. Show your complete solution and provide your explanations.arrow_forwardReverse Engineering, Modeling and Analysis, and Redesign, called: Production. Marketing. Creativity. Methodology.arrow_forward
- In terms of conceptual framework, why does the standards reign over it? why is it more superior or powerful?arrow_forwardCharses I43 5. In the Production Line Lab, we computed the 5% Exclusion Limit. Explain why that statistic is sometimes used in a production linearrow_forward(a) Define Product Quaintly (Q) and Product Variety (P). Distinguish major types of Q and P. Illustrate the relationship between P and Q using a diagram. (b) Explain various layouts and their relationship to the low, medium, and high production quantities. Illustrate all layout types on a PQ diagram.arrow_forward
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