Loose Leaf For Introduction To Chemical Engineering Thermodynamics
8th Edition
ISBN: 9781259878084
Author: Smith Termodinamica En Ingenieria Quimica, J.m.; Van Ness, Hendrick C; Abbott, Michael; Swihart, Mark
Publisher: McGraw-Hill Education
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Question
Chapter 3, Problem 3.52P
(a)
Interpretation Introduction
Interpretation:
A plot of Z vs P for methane should be sketched based on the given conditions
Concept Introduction:
- An equation of state in
thermodynamics is an equation that related state defining parameters such as pressure (P), volume (V) and temperature (T). For example, for 1 mole of a gas the ideal gas equation is PV = RT - The ideal gas equation is based on the assumption that the gas molecules do not interact with one another. In contrast, the virial expansion takes this molecular interaction into account and relates P, V and T through the compressibility factor, Z
(b)
Interpretation Introduction
Interpretation:
The pressure range up to which the given generalized virial equations hold good, should be identified.
Concept Introduction:
- An equation of state in thermodynamics is an equation that related state defining parameters such as pressure (P), volume (V) and temperature (T). For example, for 1 mole of a gas the ideal gas equation is PV = RT
- The ideal gas equation is based on the assumption that the gas molecules do not interact with one another. In contrast, the virial expansion takes this molecular interaction into account and relates P, V and T through the compressibility factor, Z
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In the production of ethyl acetate via reactive distillation, the column operates at 5 bar with an equimolar feed (ethanol + acetic acid) at 80°C. The reaction follows: \[CH_3COOH + C_2H_5OH \rightleftharpoons CH_3COOC_2H_5 + H_2O \quad (K_{eq} = 4.2 \text{ at } 80°C)\] Given: - NRTL parameters for all binary pairs - Tray efficiency = 65% - Vapor-liquid equilibrium exhibits positive azeotrope formation Calculate the exact minimum reflux ratio required to achieve 98% ethyl acetate purity in the distillate, assuming: 1) The reaction reaches equilibrium on each tray 2) The heavy key component is water
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Chapter 3 Solutions
Loose Leaf For Introduction To Chemical Engineering Thermodynamics
Ch. 3 - Prob. 3.1PCh. 3 - Prob. 3.2PCh. 3 - A closed, nonreactive system contains species 1...Ch. 3 - Prob. 3.4PCh. 3 - For the system described in Prob. 3.4: (a) How...Ch. 3 - Prob. 3.6PCh. 3 - Prob. 3.7PCh. 3 - Prob. 3.8PCh. 3 - Prob. 3.9PCh. 3 - Prob. 3.10P
Ch. 3 - Prob. 3.11PCh. 3 - Prob. 3.12PCh. 3 - Prob. 3.13PCh. 3 - Prob. 3.14PCh. 3 - Prob. 3.15PCh. 3 - Prob. 3.16PCh. 3 - Prob. 3.17PCh. 3 - Prob. 3.18PCh. 3 - Prob. 3.19PCh. 3 - Prob. 3.20PCh. 3 - Prob. 3.21PCh. 3 - Prob. 3.22PCh. 3 - Prob. 3.23PCh. 3 - Prob. 3.24PCh. 3 - Prob. 3.25PCh. 3 - Prob. 3.26PCh. 3 - Prob. 3.27PCh. 3 - Prob. 3.28PCh. 3 - Prob. 3.29PCh. 3 - Prob. 3.30PCh. 3 - Prob. 3.31PCh. 3 - Prob. 3.32PCh. 3 - Prob. 3.33PCh. 3 - Prob. 3.34PCh. 3 - Prob. 3.35PCh. 3 - Prob. 3.36PCh. 3 - Prob. 3.37PCh. 3 - Prob. 3.38PCh. 3 - Prob. 3.39PCh. 3 - Prob. 3.40PCh. 3 - Prob. 3.41PCh. 3 - Prob. 3.42PCh. 3 - Prob. 3.43PCh. 3 - Prob. 3.44PCh. 3 - Prob. 3.45PCh. 3 - Prob. 3.46PCh. 3 - Prob. 3.47PCh. 3 - Prob. 3.48PCh. 3 - Prob. 3.49PCh. 3 - Prob. 3.50PCh. 3 - Prob. 3.51PCh. 3 - Prob. 3.52PCh. 3 - Prob. 3.53PCh. 3 - Prob. 3.54PCh. 3 - Prob. 3.55PCh. 3 - Prob. 3.56PCh. 3 - Prob. 3.57PCh. 3 - Prob. 3.58PCh. 3 - Prob. 3.59PCh. 3 - Prob. 3.60PCh. 3 - Prob. 3.61PCh. 3 - Prob. 3.62PCh. 3 - Prob. 3.63PCh. 3 - Prob. 3.64PCh. 3 - Prob. 3.65PCh. 3 - Prob. 3.66PCh. 3 - Prob. 3.67PCh. 3 - Prob. 3.68PCh. 3 - Prob. 3.69PCh. 3 - Prob. 3.70PCh. 3 - Prob. 3.71PCh. 3 - Prob. 3.72PCh. 3 - Prob. 3.73PCh. 3 - Prob. 3.74PCh. 3 - Prob. 3.75PCh. 3 - Prob. 3.76PCh. 3 - Prob. 3.77PCh. 3 - Prob. 3.78PCh. 3 - Prob. 3.79PCh. 3 - Prob. 3.80PCh. 3 - Prob. 3.81PCh. 3 - Prob. 3.82PCh. 3 - Prob. 3.83PCh. 3 - Prob. 3.84PCh. 3 - Prob. 3.85PCh. 3 - Prob. 3.86PCh. 3 - Prob. 3.87PCh. 3 - Prob. 3.88PCh. 3 - Prob. 3.89PCh. 3 - Prob. 3.90PCh. 3 - Prob. 3.91PCh. 3 - Prob. 3.92PCh. 3 - Prob. 3.93PCh. 3 - Prob. 3.94PCh. 3 - Prob. 3.95P
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