(a) Interpretation: The polysaccharide formed by joining D-mannose units in 1 → 4-β- glycosidic linkages is to be drawn. Concept introduction: Monosaccharides are the small units of simple sugars. Polysaccharides are made up of repeating units of monosaccharides. These small units are joined together by glycoside linkage.

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Answer 1

Question

Chapter 28, Problem 28.31P

Interpretation Introduction

(a)

Interpretation: The polysaccharide formed by joining D-mannose units in 1→4-β-glycosidic linkages is to be drawn.

Concept introduction: Monosaccharides are the small units of simple sugars. Polysaccharides are made up of repeating units of monosaccharides. These small units are joined together by glycoside linkage.

Interpretation Introduction

(b)

Interpretation: The polysaccharide formed by joining D-glucose units in 1→6-β-glycosidic linkages is to be drawn.

Concept introduction: Monosaccharides are the small units of simple sugars. Polysaccharides are made up of small units of monosaccharides. These small units are joined together by glycoside linkage.

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Answer 2

Question

Chapter 28, Problem 28.31P

Interpretation Introduction

(a)

Interpretation: The polysaccharide formed by joining D-mannose units in 1→4-β-glycosidic linkages is to be drawn.

Concept introduction: Monosaccharides are the small units of simple sugars. Polysaccharides are made up of repeating units of monosaccharides. These small units are joined together by glycoside linkage.

Interpretation Introduction

(b)

Interpretation: The polysaccharide formed by joining D-glucose units in 1→6-β-glycosidic linkages is to be drawn.

Concept introduction: Monosaccharides are the small units of simple sugars. Polysaccharides are made up of small units of monosaccharides. These small units are joined together by glycoside linkage.

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Answer 3

Question

Chapter 28, Problem 28.31P

Interpretation Introduction

(a)

Interpretation: The polysaccharide formed by joining D-mannose units in 1→4-β-glycosidic linkages is to be drawn.

Concept introduction: Monosaccharides are the small units of simple sugars. Polysaccharides are made up of repeating units of monosaccharides. These small units are joined together by glycoside linkage.

Interpretation Introduction

(b)

Interpretation: The polysaccharide formed by joining D-glucose units in 1→6-β-glycosidic linkages is to be drawn.

Concept introduction: Monosaccharides are the small units of simple sugars. Polysaccharides are made up of small units of monosaccharides. These small units are joined together by glycoside linkage.

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Answer 4

Question

Chapter 28, Problem 28.31P

Interpretation Introduction

(a)

Interpretation: The polysaccharide formed by joining D-mannose units in 1→4-β-glycosidic linkages is to be drawn.

Concept introduction: Monosaccharides are the small units of simple sugars. Polysaccharides are made up of repeating units of monosaccharides. These small units are joined together by glycoside linkage.

Interpretation Introduction

(b)

Interpretation: The polysaccharide formed by joining D-glucose units in 1→6-β-glycosidic linkages is to be drawn.

Concept introduction: Monosaccharides are the small units of simple sugars. Polysaccharides are made up of small units of monosaccharides. These small units are joined together by glycoside linkage.

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Answer 5

Chapter 28, Problem 28.31P

Interpretation Introduction

(a)

Interpretation: The polysaccharide formed by joining D-mannose units in 1→4-β-glycosidic linkages is to be drawn.

Concept introduction: Monosaccharides are the small units of simple sugars. Polysaccharides are made up of repeating units of monosaccharides. These small units are joined together by glycoside linkage.

Interpretation Introduction

(b)

Interpretation: The polysaccharide formed by joining D-glucose units in 1→6-β-glycosidic linkages is to be drawn.

Concept introduction: Monosaccharides are the small units of simple sugars. Polysaccharides are made up of small units of monosaccharides. These small units are joined together by glycoside linkage.

Answer 6

Chapter 28, Problem 28.31P

Interpretation Introduction

(a)

Interpretation: The polysaccharide formed by joining D-mannose units in 1→4-β-glycosidic linkages is to be drawn.

Concept introduction: Monosaccharides are the small units of simple sugars. Polysaccharides are made up of repeating units of monosaccharides. These small units are joined together by glycoside linkage.

Answer 7

Chapter 28, Problem 28.31P

Interpretation Introduction

(a)

Interpretation: The polysaccharide formed by joining D-mannose units in 1→4-β-glycosidic linkages is to be drawn.

Concept introduction: Monosaccharides are the small units of simple sugars. Polysaccharides are made up of repeating units of monosaccharides. These small units are joined together by glycoside linkage.

Answer 8

Interpretation Introduction

(b)

Interpretation: The polysaccharide formed by joining D-glucose units in 1→6-β-glycosidic linkages is to be drawn.

Concept introduction: Monosaccharides are the small units of simple sugars. Polysaccharides are made up of small units of monosaccharides. These small units are joined together by glycoside linkage.

Answer 9

Interpretation Introduction

(b)

Interpretation: The polysaccharide formed by joining D-glucose units in 1→6-β-glycosidic linkages is to be drawn.

Concept introduction: Monosaccharides are the small units of simple sugars. Polysaccharides are made up of small units of monosaccharides. These small units are joined together by glycoside linkage.

Answer 10

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Answer 11

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Answer 12

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Answer 13

Ch. 28 - Prob. 28.1P Ch. 28 - Prob. 28.2P Ch. 28 - Label each stereogenic center as R or S. a. b. c....Ch. 28 - Convert the ball-and-stick model to a Fischer...Ch. 28 - Prob. 28.5P Ch. 28 - Prob. 28.6P Ch. 28 - Prob. 28.7P Ch. 28 - Prob. 28.8P Ch. 28 - Prob. 28.9P Ch. 28 - Prob. 28.10P

Solution Summary: The author explains how the polysaccharide formed by joining D-mannose units in 1to4- glycosidic linkages is shown.

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Chapter 28 Solutions