ANAT & PHYS (LL W/ACCESS)(CUSTOM)
4th Edition
ISBN: 9781266039621
Author: McKinley
Publisher: MCG CUSTOM
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Question
Chapter 26.4, Problem 30WDYL
Summary Introduction
To analyze:
The details of vitamin B12 absorption
Introduction:
Vitamin B12 is one of the significant water-soluble vitamins. This is required for the formation of red blood cells. Deficiency of this vitamin results in pernicious anemia (a condition characterized by low hemoglobin count due to the lack of red blood cells)
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Chapter 26 Solutions
ANAT & PHYS (LL W/ACCESS)(CUSTOM)
Ch. 26.1 - How is the gastrointestinal (GI) tract...Ch. 26.1 - Prob. 2WDYLCh. 26.1 - What specific layer(s) must substances cross to...Ch. 26.1 - Prob. 4WDYLCh. 26.1 - Prob. 5WDYLCh. 26.1 - Prob. 6WDYLCh. 26.1 - Prob. 7WDYLCh. 26.1 - Prob. 8WDYLCh. 26.1 - Prob. 9WDYLCh. 26.2 - What structures are considered part of the upper...
Ch. 26.2 - Prob. 11WDYLCh. 26.2 - Prob. 12WDYLCh. 26.2 - How is the bolus moved from the oral cavity into...Ch. 26.2 - Prob. 14WDYLCh. 26.2 - Prob. 15WDYLCh. 26.3 - What organs are considered part of the lower GI...Ch. 26.3 - What are the three anatomic structures that...Ch. 26.3 - Prob. 18WDYLCh. 26.3 - Diagram the ducts of the accessory digestive...Ch. 26.3 - Prob. 20WDYLCh. 26.3 - Prob. 21WDYLCh. 26.3 - Prob. 22WDYLCh. 26.3 - Prob. 23WDYLCh. 26.3 - Which substances are typically absorbed by the...Ch. 26.4 - What enzymes are required to completely break down...Ch. 26.4 - How are proteolytic enzymes activated in the...Ch. 26.4 - What is the function of bile salts in lipid...Ch. 26.4 - Prob. 28WDYLCh. 26.4 - Prob. 29WDYLCh. 26.4 - Prob. 30WDYLCh. 26 - _____ 1. Which organ is located in the right upper...Ch. 26 - _____ 2. The _____ cells of the stomach are...Ch. 26 - _____ 3. Which of the following is an unregulated...Ch. 26 - _____ 4. Which organ (or part of an organ) is...Ch. 26 - _____ 5. Pancreatic juice contains a. HCO3 and...Ch. 26 - _____ 6. Bile is transported through the a....Ch. 26 - _____ 7. Digestion of proteins begins in the a....Ch. 26 - Prob. 8DYKBCh. 26 - _____ 9. Digestive enzymes that chemically digest...Ch. 26 - _____ 10. Most of the absorption of our digested...Ch. 26 - The GI tract from the esophagus to the anal canal...Ch. 26 - Discuss the reason why the involuntary sequence of...Ch. 26 - Prob. 13DYKBCh. 26 - Compare the structure of the circular folds,...Ch. 26 - Discuss why the tunica mucosa in the colon has a...Ch. 26 - Prob. 16DYKBCh. 26 - What is the role of the gallbladder in digestion?Ch. 26 - Describe the different forms of mechanical...Ch. 26 - Prob. 19DYKBCh. 26 - How are lipids absorbed in the GI tract?Ch. 26 - Prob. 1CALCh. 26 - Prob. 2CALCh. 26 - What component of the digestive tract can you not...Ch. 26 - The pancreatic ducts are blocked with a thick,...Ch. 26 - Prob. 5CALCh. 26 - Alexandra experienced vomiting and diarrhea and...Ch. 26 - A key event in the chemical digestion processes...Ch. 26 - Most cases of colorectal cancer occur in the most...
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- Match the digestive system parts and functions.arrow_forwardThe lack of adequate saliva due to the absence of or diminished secretions by the salivary glands is known as zerostomia. _____________________arrow_forwardDescribe the absorption and transport of lipids. Explain the reasons why high levels of low-density lipoprotein an indication poor eating habits or possible cardiovascular problems could be.arrow_forward
- List the nutrients required by the body, describe the chemical digestion of organic nutrients, and discuss the absorption of organic and inorganic nutrients.arrow_forwardBriefly describe the general process of absorption.arrow_forwardDescribe the mechanism of action of salivary amylase. Explain how it works and on what type of molecules.arrow_forward
- Feeling flushed, hot, being unable to stop sweating, and blurred vision are symptoms of being deficient in which vitamin (or mineral)?arrow_forwardDescribe how the liver responds to (a) an excess and (b) adeficiency of blood glucose.arrow_forwardDescribe the digestion and absorption of dietary lipids.arrow_forward
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