How the PTC tasting behavior inherited from the given data. Introduction: In 1931 DuPont discovered the concept of genetic taste phenomenon. The chemical phenylthiocarbamide is the organosulfur thiourea that contains the phenyl group. According to the pattern of inheritance, the person with PTC has either as bitter taste or tasteless. It is also called as phenyl thiourea. The taste receptor gene TAS2R38 is responsible for the taste of PTC. The polymorphism within this gene makes differences in the rate of people in the population.

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Answer 1

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Chapter 24, Problem 3PDQ

Summary Introduction

To determine: How the PTC tasting behavior inherited from the given data.

Introduction:

In 1931 DuPont discovered the concept of genetic taste phenomenon. The chemical phenylthiocarbamide is the organosulfur thiourea that contains the phenyl group. According to the pattern of inheritance, the person with PTC has either as bitter taste or tasteless. It is also called as phenyl thiourea. The taste receptor gene TAS2R38 is responsible for the taste of PTC. The polymorphism within this gene makes differences in the rate of people in the population.

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Chapter 24, Problem 3PDQ

Summary Introduction

To determine: How the PTC tasting behavior inherited from the given data.

Introduction:

In 1931 DuPont discovered the concept of genetic taste phenomenon. The chemical phenylthiocarbamide is the organosulfur thiourea that contains the phenyl group. According to the pattern of inheritance, the person with PTC has either as bitter taste or tasteless. It is also called as phenyl thiourea. The taste receptor gene TAS2R38 is responsible for the taste of PTC. The polymorphism within this gene makes differences in the rate of people in the population.

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Answer 3

Question

Chapter 24, Problem 3PDQ

Summary Introduction

To determine: How the PTC tasting behavior inherited from the given data.

Introduction:

In 1931 DuPont discovered the concept of genetic taste phenomenon. The chemical phenylthiocarbamide is the organosulfur thiourea that contains the phenyl group. According to the pattern of inheritance, the person with PTC has either as bitter taste or tasteless. It is also called as phenyl thiourea. The taste receptor gene TAS2R38 is responsible for the taste of PTC. The polymorphism within this gene makes differences in the rate of people in the population.

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Answer 4

Question

Chapter 24, Problem 3PDQ

Summary Introduction

To determine: How the PTC tasting behavior inherited from the given data.

Introduction:

In 1931 DuPont discovered the concept of genetic taste phenomenon. The chemical phenylthiocarbamide is the organosulfur thiourea that contains the phenyl group. According to the pattern of inheritance, the person with PTC has either as bitter taste or tasteless. It is also called as phenyl thiourea. The taste receptor gene TAS2R38 is responsible for the taste of PTC. The polymorphism within this gene makes differences in the rate of people in the population.

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Answer 5

Chapter 24, Problem 3PDQ

Summary Introduction

To determine: How the PTC tasting behavior inherited from the given data.

Introduction:

In 1931 DuPont discovered the concept of genetic taste phenomenon. The chemical phenylthiocarbamide is the organosulfur thiourea that contains the phenyl group. According to the pattern of inheritance, the person with PTC has either as bitter taste or tasteless. It is also called as phenyl thiourea. The taste receptor gene TAS2R38 is responsible for the taste of PTC. The polymorphism within this gene makes differences in the rate of people in the population.

Answer 6

Chapter 24, Problem 3PDQ

Summary Introduction

To determine: How the PTC tasting behavior inherited from the given data.

Introduction:

In 1931 DuPont discovered the concept of genetic taste phenomenon. The chemical phenylthiocarbamide is the organosulfur thiourea that contains the phenyl group. According to the pattern of inheritance, the person with PTC has either as bitter taste or tasteless. It is also called as phenyl thiourea. The taste receptor gene TAS2R38 is responsible for the taste of PTC. The polymorphism within this gene makes differences in the rate of people in the population.

Answer 7

Chapter 24, Problem 3PDQ

Summary Introduction

To determine: How the PTC tasting behavior inherited from the given data.

Introduction:

In 1931 DuPont discovered the concept of genetic taste phenomenon. The chemical phenylthiocarbamide is the organosulfur thiourea that contains the phenyl group. According to the pattern of inheritance, the person with PTC has either as bitter taste or tasteless. It is also called as phenyl thiourea. The taste receptor gene TAS2R38 is responsible for the taste of PTC. The polymorphism within this gene makes differences in the rate of people in the population.

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