Concept explainers
(a)
Interpretation: To characterize the change of oxaloacetate to citrate in terms of carbon atom as (1) a C6 to C6 change, (2) a C6 to C5 change, (3) a C5 to C4 change, or (4) a C4 to C4 change.
Concept introduction: Citric acid cycle is the third stage of the biochemical energy production process. The cycle includes the reactions in which the acetyl part of acetyl CoA is oxidized and leads to the formation of carbon dioxide and
The citric acid cycle is included in the common
(b)
Interpretation: To characterize the change of
Concept introduction: Citric acid cycle is the third stage of the biochemical energy production process. The cycle includes the reactions in which the acetyl part of acetyl CoA is oxidized and leads to the formation of carbon dioxide and
An overview of the citric acid cycle is as follows:
The citric acid cycle is included in the common metabolic pathway because the reactions in this stage are the same for different kinds of food.
(c)
Interpretation: To characterize the change of fumarate to malate in terms of carbon atom as (1) a C6 to C6 change, (2) a C6 to C5 change, (3) a C5 to C4 change, or (4) a C4 to C4 change.
Concept introduction: Citric acid cycle is the third stage of the biochemical energy production process. The cycle includes the reactions in which the acetyl part of acetyl CoA is oxidized and leads to the formation of carbon dioxide and
An overview of the citric acid cycle is as follows:
The citric acid cycle is included in the common metabolic pathway because the reactions in this stage are the same for different kinds of food.
(d)
Interpretation: To characterize the change of
Concept introduction: Citric acid cycle is the third stage of the biochemical energy production process. The cycle includes the reactions in which the acetyl part of acetyl CoA is oxidized and leads to the formation of carbon dioxide and
The citric acid cycle is included in the common metabolic pathway because the reactions in this stage are the same for different kinds of food.
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General, Organic, and Biological Chemistry Seventh Edition
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