Essential Organic Chemistry (3rd Edition)
3rd Edition
ISBN: 9780321937711
Author: Paula Yurkanis Bruice
Publisher: PEARSON
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Question
Chapter 20.1, Problem 1P
(a)
Interpretation Introduction
Interpretation:
The difference in the melting point of the given fatty acids has to be explained.
(b)
Interpretation Introduction
Interpretation:
The difference in the melting point of the given fatty acids has to be explained.
(c)
Interpretation Introduction
Interpretation:
The difference in the melting point of the given fatty acids has to be explained.
(d)
Interpretation Introduction
Interpretation:
The difference in the melting point of the given fatty acids has to be explained.
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6. Which of the fatty acids below has the highest melting point?
Но
stearic acid
Но
но
arachidonic acid
palmitic acid
Он
Он
oleic acid
linoleic acid
a. stearic acid
b. palmitic acid
c. oleic acid
d. arachidonic acid
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Chapter 20 Solutions
Essential Organic Chemistry (3rd Edition)
Ch. 20.1 - Prob. 1PCh. 20.2 - Prob. 2PCh. 20.2 - Prob. 3PCh. 20.2 - Draw the structure of an optically active fat...Ch. 20.4 - Prob. 6PCh. 20.4 - Prob. 7PCh. 20.4 - The membrane phospholipids in deer have a higher...Ch. 20.4 - Prob. 9PCh. 20.6 - Prob. 10PCh. 20.6 - Prob. 11P
Ch. 20.6 - Prob. 12PCh. 20.7 - Propose a mechanism for the biosynthesis of...Ch. 20.7 - Prob. 14PCh. 20.8 - Draw the individual 1,2-hydride and 1,2-methyl...Ch. 20.9 - Prob. 16PCh. 20 - Prob. 17PCh. 20 - Prob. 18PCh. 20 - Cardiolipins are found in heart muscles. Draw the...Ch. 20 - Prob. 20PCh. 20 - 5-Androstene-3,17-dione is isomerized to...Ch. 20 - Prob. 22PCh. 20 - Prob. 23PCh. 20 - Prob. 24PCh. 20 - Eudesmol is a sesquiterpene found in eucalyptus....
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Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.Similar questions
- The plasmalogens are a group of lipids found in nerve and muscle cells. How do plasmalogens differ from fats?arrow_forwardDescribe the structure of a micelle formed by the association of fatty acid molecules in water. What forces hold the micelle together?arrow_forwardHow does the caloric value of fat compare with the caloric value of glycogen and starch?arrow_forward
- A chemist working in a pharmaceutical lab synthesized a new drug as aracemic mixture. Why is it important that the chemist separate the twoenantiomers and test each for its biological activity?arrow_forwardIllustrate the structure of the following fatty acids according to their saturation1. Linoleic acid2. Palmitic acid3. Myristic acidarrow_forwardB) Linolenic acid has cis double bonds with the formula CH3CH2CH=CHCH2CH=CHCH2CH-CH(CH2)7COOH. Write out the abbreviated systematic numbering for this fatty acid. 18. 3 A 9, 12,15arrow_forward
- What is gluten and how it can be separated from starch milkarrow_forwardHow many saponifiable linkages are present in each of the following types of substances? a. Eicosanoids b. Sphingoglycolipids c. Mineral waxes d. Sphingophospholipidsarrow_forwardDefine the following terms: a. triacylglycerol b. phosphoglyceride c. fatty acid d. saturated fatty acid e. unsaturated fatty acidarrow_forward
- The following triacylglycerol is composed of glycerol and A) two myristic acids and oleic acid B) two stearic acids and oleic acid C) two lauric acids and oleic acid D) myristic acid and two oleic acids E) myristic acid, lauric and oleic acidarrow_forwardExplain the melting points of the arachidic acid:arrow_forwardCompared to saturated fatty acids, unsaturated fatty acids have: a). lower melting points b). longer carbon chains c). shorter carbon chains d). higher melting pointsarrow_forward
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